New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter I - Milk Control
Subchapter A - Dairy Products (Article 4, Agriculture and Markets Law)
Part 2 - Requirements For The Production, Processing, Manufacturing And Distribution Of Milk And Milk Products
Sanitation Requirements Applicable to the Processing and Manufacturing of Milk, Lowfat Milk, Skim Milk, Milk Products, Goat Milk, Goat Milk Products, Sheep Milk Products, Melloream and Frozen Desserts
- Section 2.29 - Definitions
- Section 2.30 - Floors-walls and ceilings-construction-items 1p and 2p
- Section 2.31 - Doors and windows-item 3p
- Section 2.32 - Lighting and ventilation-item 4p
- Section 2.33 - Separate rooms-item 5p
- Section 2.34 - Toilet-sewage disposal facilities-item 6p
- Section 2.35 - Water supply-item 7p
- Section 2.36 - Hand-washing facilities-item 8p
- Section 2.37 - Milk plant cleanliness-item 9p
- Section 2.38 - Sanitary piping-Item 10p
- Section 2.39 - Construction and repair of containers and equipment-item 11p
- Section 2.40 - Cleaning and sanitizing of containers and equipment-item 12p
- Section 2.41 - Storage of cleaned containers and equipment-item 13p
- Section 2.42 - Storage of single-service containers, utensils and materials-item 14p
- Section 2.43 - Protection from contamination-item 15p
- Section 2.44 - Pasteurization-item 16p
- Section 2.45 - Batch pasteurization-item 16p (a)
- Section 2.46 - High-temperature-short-time, (htst), continuous-flow pasteurization-item 16p(b)
- Section 2.47 - Pasteurizers employing regenerative heating-item 16p(c)
- Section 2.48 - Temperature recording charts, equipment tests and examinations-Item 16p(D)
- Section 2.49 - Cooling of milk-item 17p
- Section 2.50 - Bottling and packaging-item 18p
- Section 2.51 - Capping-item 19p
- Section 2.52 - Personnel-cleanliness-item 20p
- Section 2.53 - Vehicles-item 21p
- Section 2.54 - Surroundings-item 22p
- Section 2.55 - Receiving station requirements
- Section 2.56 - Transfer station requirements
- Section 2.57 - Tank truck cleaning and sanitizing facilities requirements
- Section 2.58 - Animal health
- Section 2.60 - Animal health requirements for raw milk sales for permittees selling raw milk
- Section 2.61 - Transferring; delivery containers; cooling
- Section 2.63 - Repealed
- Section 2.64 - Equipment installer permit
- Section 2.65 - Personnel health
Disclaimer: These regulations may not be the most recent version. New York may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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