New York Codes, Rules and Regulations
Title 1 - DEPARTMENT OF AGRICULTURE AND MARKETS
Chapter I - Milk Control
Subchapter A - Dairy Products (Article 4, Agriculture and Markets Law)
Part 2 - Requirements For The Production, Processing, Manufacturing And Distribution Of Milk And Milk Products
Sanitation Requirements for Dairy Farms
Section 2.14 - Toilet-item 7r
Current through Register Vol. 46, No. 12, March 20, 2024
Toilet facilities shall meet the following standards:
(a) There is at least one flush toilet connected to a public sewer system or to an individual sewage-disposal system or a chemical toilet, earth pit privy or other type of privy. Such sewerage systems shall be constructed and operated in accordance with plans and instructions acceptable to the commissioner.
(b) A toilet or privy is convenient to the milking barn and the milkroom. There shall be no evidence of human defecation or urination about the premises.
(c) No privy opens directly into the milkroom.
(d) The toilet room, including all fixtures and facilities, is kept clean and free of flies and odors.
(e) Where flush toilets are used, doors to toilet rooms are tight and self-closing. All outer openings in toilet rooms shall be screened or otherwise protected against the entrance of flies.
(f) Vents of earth pits are screened.
