Agricultural Marketing Service September 29, 2020 – Federal Register Recent Federal Regulation Documents
Results 1 - 3 of 3
United States Standards for Beans
The United States Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) is proposing a revision to the method of interpretation for determining ``sample grade criteria,'' in the Bean Inspection Handbook, as it pertains to the class ``Blackeye beans,'' in the U.S. Standards for Beans under the United States Agricultural Marketing Act (AMA). Stakeholders in the dry bean processing/handling industry requested that AMS amend the definition of sample grade in the Blackeye bean inspection instructions by revising the unit of measurement for the factor Insect Webbing or Filth and removing clean-cut weevil-bore as a sample grade factor. Clean-cut weevil-bore will be considered a damage factor only. To ensure that the Blackeye bean class standard remains relevant, AMS invites interested parties to comment on whether revising the inspection instructions facilitate the marketing of Blackeye beans. This action does not revise or amend the Grade and Grade Requirements for the class Blackeye Beans in the U.S. Standard for Beans.
United States Standards for Lentils
The United States Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) is proposing a revision to the method of interpretation for the determining the special grade ``Green,'' in the Pea and Lentil Inspection Handbook, as it pertains to the class ``Lentils,'' in the U.S. Standards for Lentils under the United States Agricultural Marketing Act (AMA). Stakeholders in the lentil processing/handling industry requested AMS to amend the definition of the special grade ``Green'' to allow for the inclusion of mottled lentils. To ensure that the Lentil standards remain relevant, AMS invites interested parties to comment on whether revising the inspection instructions facilitate the marketing of Lentils. This action will revise or amend the Grade and Grade Requirements for Lentils in the U.S. Standard for Lentils.
United States Standards for Split Peas
The United States Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) is proposing a revision to the method of interpretation for determining ``whole peas,'' in the Pea and Lentil Inspection Handbook, as it pertains to the class ``Split Peas,'' in the U.S. Standards for Split Peas under the United States Agricultural Marketing Act (AMA). Stakeholders in the pea processing/ handling industry requested AMS to amend the interpretation of whole peas in the Split Pea inspection instructions by increasing the percent requirement for the factor whole peas. To ensure that the Split Pea class standard remains relevant, AMS invites interested parties to comment on whether revising the inspection instruction facilitates the marketing of Split Peas. This action does not revise or amend the Grade and Grade Requirements for the class Split Peas in the U.S. Standard for Split Peas.
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