Department of Agriculture October 31, 2014 – Federal Register Recent Federal Regulation Documents

Importation of Beef From a Region in Argentina
Document Number: 2014-25936
Type: Proposed Rule
Date: 2014-10-31
Agency: Department of Agriculture, Animal and Plant Health Inspection Service
We are reopening the comment period for our proposed rule that would allow, under certain conditions, the importation of fresh (chilled or frozen) beef from a region in Argentina located north of Patagonia South and Patagonia North B, referred to as Northern Argentina. This action will allow interested persons additional time to prepare and submit comments.
Notice of Request for Renewal and Revision of the Currently Approved Information Collection
Document Number: 2014-25904
Type: Notice
Date: 2014-10-31
Agency: Department of Agriculture, Farm Service Agency, Federal Crop Insurance Corporation
In accordance with the Paperwork Reduction Act of 1995, the Farm Service Agency (FSA) and Risk Management Agency (RMA) are requesting comments from all interested individuals and organizations on a revision of a currently approved paperwork package associated with the Acreage and Crop Reporting Streamlining Initiative (ACRSI).
Submission for OMB Review; Comment Request
Document Number: 2014-25889
Type: Notice
Date: 2014-10-31
Agency: Department of Agriculture
Marketing Order Regulating the Handling of Spearmint Oil Produced in the Far West; Revision of the Salable Quantity and Allotment Percentage for Class 1 (Scotch) Spearmint Oil for the 2014-2015 Marketing Year
Document Number: 2014-25646
Type: Rule
Date: 2014-10-31
Agency: Agricultural Marketing Service, Department of Agriculture
This interim rule revises the quantity of Class 1 (Scotch) spearmint oil that handlers may purchase from, or handle on behalf of, producers during the 2014-2015 marketing year under the Far West spearmint oil marketing order. This rule increases the Scotch spearmint oil salable quantity from 1,149,030 pounds to 1,984,423 pounds and the allotment percentage from 55 percent to 95 percent. The marketing order regulates the handling of spearmint oil produced in the Far West and is administered locally by the Spearmint Oil Administrative Committee (Committee). The Committee recommended this rule for the purpose of maintaining orderly marketing conditions in the Far West spearmint oil market.