Notice of Determination; Changes to the National Poultry Improvement Plan Program Standards, 67699-67700 [2015-27959]

Download as PDF mstockstill on DSK4VPTVN1PROD with NOTICES Federal Register / Vol. 80, No. 212 / Tuesday, November 3, 2015 / Notices After assessing the condition of the plants or plant products intended for export (i.e., after conducting a phytosanitary inspection), an inspector (who may be an APHIS employee or a State or county plant regulatory official) will issue an internationally recognized phytosanitary certificate (PPQ Form 577), a phytosanitary certificate for reexport (PPQ Form 579), or an export certificate for processed plant products (PPQ Form 578). These forms are critical to our ability to certify plants and plant products for export. Without them, we would be unable to conduct an export certification program. Since the Office of Management and Budget’s (OMB’s) last approval of this collection, we have revised the estimates of burden associated with this information collection. We have added activities that were previously not accounted for, such as the recordkeeping burden for PPQ Form 572 or its equivalent, a memorandum of understanding for State inspectors, request for APHIS to negotiate with national plant protection organizations for industry-issued certificates or documentation, memorandum of understanding with industry for inspection and use of International Standards for Phytosanitary Measures Guidelines for Regulating Wood Packaging Material in International Trade (ISPM 15), and the application of an ISPM 15 mark. In addition, we have removed burden that reflected activities that were conducted by APHIS personnel. We are asking OMB to approve our use of these information collection activities, as described, for an additional 3 years. The purpose of this notice is to solicit comments from the public (as well as affected agencies) concerning our information collection. These comments will help us: (1) Evaluate whether the collection of information is necessary for the proper performance of the functions of the Agency, including whether the information will have practical utility; (2) Evaluate the accuracy of our estimate of the burden of the collection of information, including the validity of the methodology and assumptions used; (3) Enhance the quality, utility, and clarity of the information to be collected; and (4) Minimize the burden of the collection of information on those who are to respond, through use, as appropriate, of automated, electronic, mechanical, and other collection technologies; e.g., permitting electronic submission of responses. VerDate Sep<11>2014 18:04 Nov 02, 2015 Jkt 238001 Estimate of burden: The public reporting burden for this collection of information is estimated to average 0.0066 hours per response. Respondents: State, local, and county plant regulatory officials, U.S. growers, shippers, and exporters. Estimated annual number of respondents: 9,101. Estimated annual number of responses per respondent: 6,155. Estimated annual number of responses: 56,015,610. Estimated total annual burden on respondents: 369,977 hours. (Due to averaging, the total annual burden hours may not equal the product of the annual number of responses multiplied by the reporting burden per response.) All responses to this notice will be summarized and included in the request for OMB approval. All comments will also become a matter of public record. Done in Washington, DC, this 28th day of October 2015. Kevin Shea, Administrator, Animal and Plant Health Inspection Service. [FR Doc. 2015–27960 Filed 11–2–15; 8:45 am] BILLING CODE 3410–34–P DEPARTMENT OF AGRICULTURE Animal and Plant Health Inspection Service [Docket No. APHIS–2014–0100] Notice of Determination; Changes to the National Poultry Improvement Plan Program Standards Animal and Plant Health Inspection Service, USDA. ACTION: Notice. AGENCY: We are updating the National Poultry Improvement Plan (NPIP) Program Standards document. In a previous notice, we made available to the public for review and comment revisions to the NPIP Program Standards document describing changes to blood testing procedures for mycoplasma, bacteriological examination procedure changes for Salmonella, and the addition of new approved diagnostic test kits. DATES: Effective January 4, 2016. FOR FURTHER INFORMATION CONTACT: Dr. Denise Brinson, DVM, Director, National Poultry Improvement Plan, VS, APHIS, USDA, 1506 Klondike Road, Suite 101, Conyers, GA 30094–5104; (770) 922–3496. SUPPLEMENTARY INFORMATION: The regulations in 9 CFR parts 145, 146, and 147 (referred to below as the SUMMARY: PO 00000 Frm 00002 Fmt 4703 Sfmt 4703 67699 regulations) contain the provisions of the National Poultry Improvement Plan (NPIP, also referred to below as ‘‘the Plan’’), a cooperative Federal-StateIndustry mechanism for controlling certain poultry diseases. The Animal and Plant Health Inspection Service (APHIS, also referred to as ‘‘the Service’’) of the U.S. Department of Agriculture (USDA, also referred to as ‘‘the Department’’) amends these provisions from time to time to incorporate new scientific information and technologies within the Plan. In § 147.53, paragraph (b) states that approved tests and sanitation procedures used to qualify flocks for NPIP classifications are set out in the NPIP Program Standards.1 In that section, paragraphs (d) and (e) set out the process for adding or revising tests or sanitation procedures. Paragraph (e)(1) states that APHIS will publish a notice in the Federal Register making the test or sanitation procedure available for public comment. Paragraph (e)(2)(i) states that, at the end of the comment period, the test or sanitation procedure will be added to the NPIP Program Standards, or the NPIP Program Standards will be updated to reflect changes to an existing test or sanitation procedure, if: (a) No comments were received on the notice; (b) The comments on the notice supported the action described in the notice; or (c) The comments on the notice were evaluated but did not change the Administrator’s determination that approval of the test or sanitation procedure is appropriate based on the standards in paragraph (a) of § 147.53. On February 6, 2015, we published a notice 2 in the Federal Register (80 FR 6681, Docket No. APHIS–2014–0100) advising the public that we had prepared updates to the NPIP Program Standards document. The proposed updates included changes to blood testing procedures for mycoplasma, bacteriological examination procedure changes for Salmonella, and the addition of new approved diagnostic test kits. We solicited comments on the notice for 30 days ending on March 9, 2015. We received one comment by that date, from a private citizen. However, the 1 The Program Standards may be viewed on the NPIP Web site at https://www.poultryimprovement. org/documents/ProgramStandardsAugust2014.pdf, or by writing to the Service at National Poultry Improvement Plan, APHIS, USDA, 1506 Klondike Road, Suite 101, Conyers, GA 30094. 2 To view the notice and comment we received, go to https://www.regulations.gov/#!docketDetail;D= APHIS-2014-0100. E:\FR\FM\03NON1.SGM 03NON1 67700 Federal Register / Vol. 80, No. 212 / Tuesday, November 3, 2015 / Notices commenter did not address the changes mentioned in the notice. Therefore, in accordance with our regulations in § 147.53(e)(2)(i)(C), we are revising the NPIP Program Standards as described in our previous notice. Authority: 7 U.S.C. 8301–8317; 7 CFR 2.22, 2.80, and 371.4. Done in Washington, DC, this 28th day of October 2015. Kevin Shea, Administrator, Animal and Plant Health Inspection Service. [FR Doc. 2015–27959 Filed 11–2–15; 8:45 am] BILLING CODE 3410–34–P DEPARTMENT OF AGRICULTURE Animal and Plant Health Inspection Service [Docket No. APHIS–2015–0082] Notice of Request for Revision to and Extension of Approval of an Information Collection; Importation of Papaya From Colombia and Ecuador Animal and Plant Health Inspection Service, USDA. ACTION: Revision to and extension of approval of an information collection; comment request. AGENCY: In accordance with the Paperwork Reduction Act of 1995, this notice announces the Animal and Plant Health Inspection Service’s intention to request a revision to and extension of approval of an information collection associated with the regulations for the importation of papaya from Colombia and Ecuador into the continental United States. DATES: We will consider all comments that we receive on or before January 4, 2016. ADDRESSES: You may submit comments by either of the following methods: • Federal eRulemaking Portal: Go to https://www.regulations.gov/#!docket Detail;D=APHIS-2015-0082. • Postal Mail/Commercial Delivery: Send your comment to Docket No. APHIS–2015–0082, Regulatory Analysis and Development, PPD, APHIS, Station 3A–03.8, 4700 River Road Unit 118, Riverdale, MD 20737–1238. Supporting documents and any comments we receive on this docket may be viewed at https://www. regulations.gov/#!docketDetail;D= APHIS-2015-0082 or in our reading room, which is located in room 1141 of the USDA South Building, 14th Street and Independence Avenue SW., Washington, DC. Normal reading room hours are 8 a.m. to 4:30 p.m., Monday mstockstill on DSK4VPTVN1PROD with NOTICES SUMMARY: VerDate Sep<11>2014 18:04 Nov 02, 2015 Jkt 238001 through Friday, except holidays. To be sure someone is there to help you, please call (202) 799–7039 before coming. For information on the importation of papaya from Colombia and Ecuador, ´ contact Mr. Juan (Tony) Roman, Senior Regulatory Policy Specialist, RCC, IRM, PHP, PPQ, APHIS, 4700 River Road Unit 156, Riverdale, MD 20737; (301) 851– 2242. For copies of more detailed information on the information collection, contact Ms. Kimberly Hardy, APHIS’ Information Collection Coordinator, at (301) 851–2727. SUPPLEMENTARY INFORMATION: Title: Importation of Papaya From Colombia and Ecuador. OMB Control Number: 0579–0358. Type of Request: Revision to and extension of approval of an information collection. Abstract: The Plant Protection Act (PPA, 7 U.S.C. 7701 et seq.) authorizes the Secretary of Agriculture to restrict the importation, entry, or interstate movement of plants, plant products, and other articles to prevent the introduction of plant pests into the United States or their dissemination within the United States. As authorized by the PPA, APHIS regulates the importation of fruits and vegetables into the United States from certain parts of the world as provided in ‘‘Subpart— Fruits and Vegetables’’ (7 CFR 319.56– 1 through 319.56–73). Section 319.56–25 of the regulations provides for the importation of papayas from Central America and South America into the continental United States under specified conditions intended to prevent the introduction of certain quarantine pests. Within this section, there are specific requirements for the importation of papaya from Colombia and Ecuador. Some of these requirements include the use of information collection activities, such as trapping records, grower registration, and a phytosanitary certificate issued by the national plant protection organization (NPPO) of the exporting country with an additional declaration confirming that the papaya have been grown, packed, and shipped in accordance with the regulations. When comparing the regulations to the information collection activities that were previously approved, we found that we did not account for importers requesting phytosanitary certificates from the NPPO of the exporting country, activities associated with recordkeeping, and grower registrations and the associated reinstatements. By adding these activities to this information FOR FURTHER INFORMATION CONTACT: PO 00000 Frm 00003 Fmt 4703 Sfmt 9990 collection, the overall estimates of burden have increased. We are asking the Office of Management and Budget (OMB) to approve our use of these information collection activities, as described, for an additional 3 years. The purpose of this notice is to solicit comments from the public (as well as affected agencies) concerning our information collection. These comments will help us: (1) Evaluate whether the collection of information is necessary for the proper performance of the functions of the Agency, including whether the information will have practical utility; (2) Evaluate the accuracy of our estimate of the burden of the collection of information, including the validity of the methodology and assumptions used; (3) Enhance the quality, utility, and clarity of the information to be collected; and (4) Minimize the burden of the collection of information on those who are to respond, through use, as appropriate, of automated, electronic, mechanical, and other collection technologies; e.g., permitting electronic submission of responses. Estimate of burden: The public reporting burden for this collection of information is estimated to average 0.3602 hours per response. Respondents: Importers and growers of papaya and the NPPOs of Colombia and Ecuador. Estimated annual number of respondents: 158. Estimated annual number of responses per respondent: 5.88. Estimated annual number of responses: 930. Estimated total annual burden on respondents: 335 hours. (Due to averaging, the total annual burden hours may not equal the product of the annual number of responses multiplied by the reporting burden per response.) All responses to this notice will be summarized and included in the request for OMB approval. All comments will also become a matter of public record. Done in Washington, DC, this 28th day of October 2015. Kevin Shea, Administrator, Animal and Plant Health Inspection Service. [FR Doc. 2015–27967 Filed 11–2–15; 8:45 am] BILLING CODE 3410–34–P E:\FR\FM\03NON1.SGM 03NON1

Agencies

[Federal Register Volume 80, Number 212 (Tuesday, November 3, 2015)]
[Notices]
[Pages 67699-67700]
From the Federal Register Online via the Government Publishing Office [www.gpo.gov]
[FR Doc No: 2015-27959]


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DEPARTMENT OF AGRICULTURE

Animal and Plant Health Inspection Service

[Docket No. APHIS-2014-0100]


Notice of Determination; Changes to the National Poultry 
Improvement Plan Program Standards

AGENCY: Animal and Plant Health Inspection Service, USDA.

ACTION: Notice.

-----------------------------------------------------------------------

SUMMARY: We are updating the National Poultry Improvement Plan (NPIP) 
Program Standards document. In a previous notice, we made available to 
the public for review and comment revisions to the NPIP Program 
Standards document describing changes to blood testing procedures for 
mycoplasma, bacteriological examination procedure changes for 
Salmonella, and the addition of new approved diagnostic test kits.

DATES: Effective January 4, 2016.

FOR FURTHER INFORMATION CONTACT: Dr. Denise Brinson, DVM, Director, 
National Poultry Improvement Plan, VS, APHIS, USDA, 1506 Klondike Road, 
Suite 101, Conyers, GA 30094-5104; (770) 922-3496.

SUPPLEMENTARY INFORMATION: The regulations in 9 CFR parts 145, 146, and 
147 (referred to below as the regulations) contain the provisions of 
the National Poultry Improvement Plan (NPIP, also referred to below as 
``the Plan''), a cooperative Federal-State-Industry mechanism for 
controlling certain poultry diseases. The Animal and Plant Health 
Inspection Service (APHIS, also referred to as ``the Service'') of the 
U.S. Department of Agriculture (USDA, also referred to as ``the 
Department'') amends these provisions from time to time to incorporate 
new scientific information and technologies within the Plan.
    In Sec.  147.53, paragraph (b) states that approved tests and 
sanitation procedures used to qualify flocks for NPIP classifications 
are set out in the NPIP Program Standards.\1\ In that section, 
paragraphs (d) and (e) set out the process for adding or revising tests 
or sanitation procedures. Paragraph (e)(1) states that APHIS will 
publish a notice in the Federal Register making the test or sanitation 
procedure available for public comment. Paragraph (e)(2)(i) states 
that, at the end of the comment period, the test or sanitation 
procedure will be added to the NPIP Program Standards, or the NPIP 
Program Standards will be updated to reflect changes to an existing 
test or sanitation procedure, if:
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    \1\ The Program Standards may be viewed on the NPIP Web site at 
https://www.poultryimprovement.org/documents/ProgramStandardsAugust2014.pdf, or by writing to the Service at 
National Poultry Improvement Plan, APHIS, USDA, 1506 Klondike Road, 
Suite 101, Conyers, GA 30094.
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    (a) No comments were received on the notice;
    (b) The comments on the notice supported the action described in 
the notice; or
    (c) The comments on the notice were evaluated but did not change 
the Administrator's determination that approval of the test or 
sanitation procedure is appropriate based on the standards in paragraph 
(a) of Sec.  147.53.
    On February 6, 2015, we published a notice \2\ in the Federal 
Register (80 FR 6681, Docket No. APHIS-2014-0100) advising the public 
that we had prepared updates to the NPIP Program Standards document. 
The proposed updates included changes to blood testing procedures for 
mycoplasma, bacteriological examination procedure changes for 
Salmonella, and the addition of new approved diagnostic test kits.
---------------------------------------------------------------------------

    \2\ To view the notice and comment we received, go to https://www.regulations.gov/#!docketDetail;D=APHIS-2014-0100.
---------------------------------------------------------------------------

    We solicited comments on the notice for 30 days ending on March 9, 
2015. We received one comment by that date, from a private citizen. 
However, the

[[Page 67700]]

commenter did not address the changes mentioned in the notice.
    Therefore, in accordance with our regulations in Sec.  
147.53(e)(2)(i)(C), we are revising the NPIP Program Standards as 
described in our previous notice.

    Authority: 7 U.S.C. 8301-8317; 7 CFR 2.22, 2.80, and 371.4.

    Done in Washington, DC, this 28th day of October 2015.
Kevin Shea,
Administrator, Animal and Plant Health Inspection Service.
[FR Doc. 2015-27959 Filed 11-2-15; 8:45 am]
 BILLING CODE 3410-34-P
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