Notice of Request for Extension of Approval of an Information Collection; National Poultry Improvement Plan, 31292-31293 [2012-12764]

Download as PDF 31292 Federal Register / Vol. 77, No. 102 / Friday, May 25, 2012 / Notices administers the School Breakfast Program on behalf of the Secretary of Agriculture so that needy children may receive their breakfasts free or at a reduced price. Need and Use of the Information: School food authorities provide information to State agencies. The State agencies report to FNS. FNS uses the information submitted to determine the amount of funds to be reimbursed, evaluate and adjust program operations, and to develop projections for future program operations. Description of Respondents: State, Local, or Tribal Government. Number of Respondents: 109,522. Frequency of Responses: Recordkeeping; Reporting: On occasion; Quarterly; Monthly; Semi-annually; Annually. Total Burden Hours: 3,924,902. mstockstill on DSK4VPTVN1PROD with NOTICES Food and Nutrition Service Title: Civil Rights Title VI—Collection Reports—FNS–191 and FNS–101. OMB Control Number: 0584–0025. Summary of Collection: Title VI of the Civil Rights Act of 1964 prohibits discrimination on the basis of race, color, and national origin in programs receiving federal financial assistance. The Department of Justice regulations, cited at Title 28 of the Code of Federal Regulations (CFR), Section 42.106(b), require all Federal Departments to provide for the collection of racial/ ethnic data and information from applicants for and recipients of Federal assistance sufficient to permit effective enforcement of Title VI. In order to comply with the Civil Rights Act, Department of Justice regulations and the Department’s nondiscrimination policy and regulations (7 CFR part 15), the Department’s Food and Nutrition Service (FNS) requires State agencies to submit data on the racial/ethnic categories of person receiving benefits from FNS food assistance programs. FNS will collect information using forms FNS 191 and FNS 101. Need and Use of the Information: FNS will collect the names, address, telephone number, to compile a local agency directory which serves as the primary source of data on number and location for local agencies and number of sites operating Commodity Supplemental Food Program (CSFP). FNS will also collect information on the number of CFSP individuals (women, infant, children, and elderly) in each racial/ethnic category for one month of the year. The information will be used in the Department’s annual USDA Equal Opportunity Report. If the information is not collected FNS could not track VerDate Mar<15>2010 17:55 May 24, 2012 Jkt 226001 racial/ethnic data for program evaluation. Description of Respondents: State, Local or Tribal Government. Number of Respondents: 2,927. Frequency of Responses: Reporting: Annually. Total Burden Hours: 5,854. Ruth Brown, Departmental Information Collection Clearance Officer. [FR Doc. 2012–12814 Filed 5–24–12; 8:45 am] BILLING CODE 3410–30–P DEPARTMENT OF AGRICULTURE Animal and Plant Health Inspection Service [Docket No. APHIS–2012–0021] Notice of Request for Extension of Approval of an Information Collection; National Poultry Improvement Plan Animal and Plant Health Inspection Service, USDA. ACTION: Extension of approval of an information collection; comment request. AGENCY: In accordance with the Paperwork Reduction Act of 1995, this notice announces the Animal and Plant Health Inspection Service’s intention to request an extension of approval of an information collection associated with regulations for the National Poultry Improvement Plan. DATES: We will consider all comments that we receive on or before July 24, 2012. SUMMARY: You may submit comments by either of the following methods: • Federal eRulemaking Portal: Go to https://www.regulations.gov/#!document Detail;D=APHIS-2012-0021-0001. • Postal Mail/Commercial Delivery: Send your comment to Docket No. APHIS–2012–0021, Regulatory Analysis and Development, PPD, APHIS, Station 3A–03.8, 4700 River Road Unit 118, Riverdale, MD 20737–1238. Supporting documents and any comments we receive on this docket may be viewed at https:// www.regulations.gov/ #!docketDetail;D=APHIS-2012-0021 or in our reading room, which is located in room 1141 of the USDA South Building, 14th Street and Independence Avenue SW., Washington, DC. Normal reading room hours are 8 a.m. to 4:30 p.m., Monday through Friday, except holidays. To be sure someone is there to help you, please call (202) 799–7039 before coming. ADDRESSES: PO 00000 Frm 00003 Fmt 4703 Sfmt 4703 For information on regulations for the National Poultry Improvement Plan, contact Dr. Charles Roney, NPIP Coordinator, Veterinary Services, APHIS, 1506 Klondike Road, Suite 300, Conyers, GA 30094; (770) 922–3496. For copies of more detailed information on the information collection, contact Mrs. Celeste Sickles, APHIS’ Information Collection Coordinator, at (301) 851– 2908. FOR FURTHER INFORMATION CONTACT: SUPPLEMENTARY INFORMATION: Title: National Poultry Improvement Plan. OMB Number: 0579–0007. Type of Request: Extension of approval of an information collection. Abstract: Under the Animal Health Protection Act (7 U.S.C. 8301 et seq.), the Animal and Plant Health Inspection Service (APHIS) of the United States Department of Agriculture is authorized to, among other things, administer the National Poultry Improvement Plan (NPIP or the Plan), the primary purpose of which is to protect the health of the U.S. poultry population. NPIP is a voluntary Federal-State-industry cooperative program for the improvement of poultry flocks and products through disease control techniques. Participation in all Plan programs is voluntary, but flocks, hatcheries, and dealers of breeding poultry must first qualify as ‘‘U.S. Pullorum-Typhoid Clean’’ as a condition for participation in the other Plan programs. The NPIP regulations are contained in 9 CFR parts, 56, 145, 146, and 147. In administering the Plan, APHIS requires a number of information activities and forms, including VS Forms 1–23/1–23A, Appraisal and Indemnity Claim for Animals Destroyed or Materials Destroyed/Continuation Sheet; VS Form 9–3, Report of Sales of Hatching Eggs, Chicks, and Poults; VS Form 9–4, Summary of Breeding, Flock, Table-Egg Layer Flocks, Meat-Type Chicken and Turkey Slaughter Plants Participation; VS Form 9–5, Report of Hatcheries, Dealers, and Independent Flocks, Table-Egg Producers, Meat-Type Chicken and Turkey Slaughter Plants Participating in the NPIP; VS Form 9– 6, Report of Salmonella Isolations to NPIP Official State Agencies; VS Form 9–7, Investigation of Salmonella Isolations in Poultry; VS Form 9–8, Flock Inspection and Check Testing Report; VS Form 9–9, Hatchery Inspection Form; VS Form 10–3, Request for Salmonella Serotyping; banding of sentinel birds for identification prior to flock vaccination; memorandums of understanding; E:\FR\FM\25MYN1.SGM 25MYN1 mstockstill on DSK4VPTVN1PROD with NOTICES Federal Register / Vol. 77, No. 102 / Friday, May 25, 2012 / Notices recordkeeping; and printing and mailing to States, upon request, of computerized printouts of interstate sales by hatchery operators who ship large numbers of small chick orders. We are asking the Office of Management and Budget (OMB) to approve our use of these information collection activities for an additional 3 years. The purpose of this notice is to solicit comments from the public (as well as affected agencies) concerning our information collection. These comments will help us: (1) Evaluate whether the collection of information is necessary for the proper performance of the functions of the Agency, including whether the information will have practical utility; (2) Evaluate the accuracy of our estimate of the burden of the collection of information, including the validity of the methodology and assumptions used; (3) Enhance the quality, utility, and clarity of the information to be collected; and (4) Minimize the burden of the collection of information on those who are to respond, through use, as appropriate, of automated, electronic, mechanical, and other collection technologies; e.g., permitting electronic submission of responses. Estimate of burden: The public reporting burden for this collection of information is estimated to average 0.61926273 hours per response. Respondents: Flock owners, breeders, hatchery operators, table-egg producers, meat-type chicken and turkey slaughter plant workers, personnel at approved laboratories, and State personnel. Estimated annual number of respondents: 10.800. Estimated annual number of responses per respondent: 15.45490741. Estimated annual number of responses: 166,913. Estimated total annual burden on respondents: 103,363 hours. (Due to averaging, the total annual burden hours may not equal the product of the annual number of responses multiplied by the reporting burden per response.) All responses to this notice will be summarized and included in the request for OMB approval. All comments will also become a matter of public record. Done in Washington, DC, this 21st day of May 2012. Kevin Shea, Acting Administrator, Animal and Plant Health Inspection Service. [FR Doc. 2012–12764 Filed 5–24–12; 8:45 am] BILLING CODE 3410–34–P VerDate Mar<15>2010 17:55 May 24, 2012 Jkt 226001 DEPARTMENT OF AGRICULTURE Animal and Plant Health Inspection Service [Docket No. APHIS–2012–0016] Notice of Request for Extension of Approval of an Information Collection; Importation of Live Poultry, Poultry Meat, and Other Poultry Products From Specified Regions Animal and Plant Health Inspection Service, USDA. ACTION: Extension of approval of an information collection; comment request. AGENCY: In accordance with the Paperwork Reduction Act of 1995, this notice announces the Animal and Plant Health Inspection Service’s intention to request approval of an extension to an information collection associated with regulations for the importation of live poultry, poultry meat, and other poultry products from specified regions. DATES: We will consider all comments that we receive on or before July 24, 2012. ADDRESSES: You may submit comments by either of the following methods: • Federal eRulemaking Portal: Go to https://www.regulations.gov/#!document Detail;D=APHIS-2012-0016-0001. • Postal Mail/Commercial Delivery: Send your comment to Docket No. APHIS–2012–0016, Regulatory Analysis and Development, PPD, APHIS, Station 3A–03.8, 4700 River Road, Unit 118, Riverdale, MD 20737–1238. Supporting documents and any comments we receive on this docket may be viewed at https:// www.regulations.gov/ #!docketDetail;D=APHIS-2012-0016 or in our reading room, which is located in room 1141 of the USDA South Building, 14th Street and Independence Avenue SW., Washington, DC. Normal reading room hours are 8 a.m. to 4:30 p.m., Monday through Friday, except holidays. To be sure someone is there to help you, please call (202) 799–7039 before coming. FOR FURTHER INFORMATION CONTACT: For information on the importation of live poultry, poultry meat, and other poultry products from specified regions into the United States, contact Dr. Magde Elshafie, Senior Staff Veterinarian, Technical Trade Services—Animal Products, NCIE, VS, APHIS, 4700 River Road, Unit 40, Riverdale, MD 20737; (301) 851–3332. For copies of more detailed information on the information collection, contact Mrs. Celeste Sickles, APHIS’ Information Collection Coordinator, at (301) 851–2908. SUMMARY: PO 00000 Frm 00004 Fmt 4703 Sfmt 4703 31293 Title: Importation of Live Poultry, Poultry Meat, and Other Poultry Products from Specified Regions. OMB Number: 0579–0228. Type of Request: Extension of approval of an information collection. Abstract: Under the authority of the Animal Health Protection Act (7 U.S.C. 8301 et seq.), the Animal and Plant Health Inspection Service (APHIS) of the United States Department of Agriculture is authorized, among other things, to prohibit or restrict the importation and interstate movement of animals and animal products to prevent the introduction into and dissemination within the United States of livestock diseases and pests. To carry out the mission, APHIS regulates the importation of animals and animal products into the United States. The regulations are contained in title 9, parts 92 through 98, of the Code of Federal Regulations. In part 94, § 94.26 allows the importation, subject to certain conditions, of live poultry, poultry meat, and other poultry products from certain regions, including Argentina and the Mexican States of Campeche, Quintana Roo, and Yucatan, that are free of exotic Newcastle disease (END). The conditions for importation require, among other things, certification from a full-time salaried veterinary officer of the national government of the exporting region that poultry and poultry products exported from one of these regions originated in that region (or in another region recognized by APHIS as free of END) and that before the export to the United States, the poultry and poultry products were not commingled with poultry and poultry products from regions where END exists. We are asking the Office of Management and Budget (OMB) to approve our use of these information collection activities for an additional 3 years. The purpose of this notice is to solicit comments from the public (as well as affected agencies) concerning our information collection. These comments will help us: (1) Evaluate whether the collection of information is necessary for the proper performance of the functions of the Agency, including whether the information will have practical utility; (2) Evaluate the accuracy of our estimate of the burden of the collection of information, including the validity of the methodology and assumptions used; (3) Enhance the quality, utility, and clarity of the information to be collected; and SUPPLEMENTARY INFORMATION: E:\FR\FM\25MYN1.SGM 25MYN1

Agencies

[Federal Register Volume 77, Number 102 (Friday, May 25, 2012)]
[Notices]
[Pages 31292-31293]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: 2012-12764]


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DEPARTMENT OF AGRICULTURE

Animal and Plant Health Inspection Service

[Docket No. APHIS-2012-0021]


Notice of Request for Extension of Approval of an Information 
Collection; National Poultry Improvement Plan

AGENCY: Animal and Plant Health Inspection Service, USDA.

ACTION: Extension of approval of an information collection; comment 
request.

-----------------------------------------------------------------------

SUMMARY: In accordance with the Paperwork Reduction Act of 1995, this 
notice announces the Animal and Plant Health Inspection Service's 
intention to request an extension of approval of an information 
collection associated with regulations for the National Poultry 
Improvement Plan.

DATES: We will consider all comments that we receive on or before July 
24, 2012.

ADDRESSES: You may submit comments by either of the following methods:
     Federal eRulemaking Portal: Go to https://www.regulations.gov/#!documentDetail;D=APHIS-2012-0021-0001.
     Postal Mail/Commercial Delivery: Send your comment to 
Docket No. APHIS-2012-0021, Regulatory Analysis and Development, PPD, 
APHIS, Station 3A-03.8, 4700 River Road Unit 118, Riverdale, MD 20737-
1238.
    Supporting documents and any comments we receive on this docket may 
be viewed at https://www.regulations.gov/#!docketDetail;D=APHIS-2012-
0021 or in our reading room, which is located in room 1141 of the USDA 
South Building, 14th Street and Independence Avenue SW., Washington, 
DC. Normal reading room hours are 8 a.m. to 4:30 p.m., Monday through 
Friday, except holidays. To be sure someone is there to help you, 
please call (202) 799-7039 before coming.

FOR FURTHER INFORMATION CONTACT: For information on regulations for the 
National Poultry Improvement Plan, contact Dr. Charles Roney, NPIP 
Coordinator, Veterinary Services, APHIS, 1506 Klondike Road, Suite 300, 
Conyers, GA 30094; (770) 922-3496. For copies of more detailed 
information on the information collection, contact Mrs. Celeste 
Sickles, APHIS' Information Collection Coordinator, at (301) 851-2908.

SUPPLEMENTARY INFORMATION:
    Title: National Poultry Improvement Plan.
    OMB Number: 0579-0007.
    Type of Request: Extension of approval of an information 
collection.
    Abstract: Under the Animal Health Protection Act (7 U.S.C. 8301 et 
seq.), the Animal and Plant Health Inspection Service (APHIS) of the 
United States Department of Agriculture is authorized to, among other 
things, administer the National Poultry Improvement Plan (NPIP or the 
Plan), the primary purpose of which is to protect the health of the 
U.S. poultry population. NPIP is a voluntary Federal-State-industry 
cooperative program for the improvement of poultry flocks and products 
through disease control techniques. Participation in all Plan programs 
is voluntary, but flocks, hatcheries, and dealers of breeding poultry 
must first qualify as ``U.S. Pullorum-Typhoid Clean'' as a condition 
for participation in the other Plan programs. The NPIP regulations are 
contained in 9 CFR parts, 56, 145, 146, and 147.
    In administering the Plan, APHIS requires a number of information 
activities and forms, including VS Forms 1-23/1-23A, Appraisal and 
Indemnity Claim for Animals Destroyed or Materials Destroyed/
Continuation Sheet; VS Form 9-3, Report of Sales of Hatching Eggs, 
Chicks, and Poults; VS Form 9-4, Summary of Breeding, Flock, Table-Egg 
Layer Flocks, Meat-Type Chicken and Turkey Slaughter Plants 
Participation; VS Form 9-5, Report of Hatcheries, Dealers, and 
Independent Flocks, Table-Egg Producers, Meat-Type Chicken and Turkey 
Slaughter Plants Participating in the NPIP; VS Form 9-6, Report of 
Salmonella Isolations to NPIP Official State Agencies; VS Form 9-7, 
Investigation of Salmonella Isolations in Poultry; VS Form 9-8, Flock 
Inspection and Check Testing Report; VS Form 9-9, Hatchery Inspection 
Form; VS Form 10-3, Request for Salmonella Serotyping; banding of 
sentinel birds for identification prior to flock vaccination; 
memorandums of understanding;

[[Page 31293]]

recordkeeping; and printing and mailing to States, upon request, of 
computerized printouts of interstate sales by hatchery operators who 
ship large numbers of small chick orders.
    We are asking the Office of Management and Budget (OMB) to approve 
our use of these information collection activities for an additional 3 
years.
    The purpose of this notice is to solicit comments from the public 
(as well as affected agencies) concerning our information collection. 
These comments will help us:
    (1) Evaluate whether the collection of information is necessary for 
the proper performance of the functions of the Agency, including 
whether the information will have practical utility;
    (2) Evaluate the accuracy of our estimate of the burden of the 
collection of information, including the validity of the methodology 
and assumptions used;
    (3) Enhance the quality, utility, and clarity of the information to 
be collected; and
    (4) Minimize the burden of the collection of information on those 
who are to respond, through use, as appropriate, of automated, 
electronic, mechanical, and other collection technologies; e.g., 
permitting electronic submission of responses.
    Estimate of burden: The public reporting burden for this collection 
of information is estimated to average 0.61926273 hours per response.
    Respondents: Flock owners, breeders, hatchery operators, table-egg 
producers, meat-type chicken and turkey slaughter plant workers, 
personnel at approved laboratories, and State personnel.
    Estimated annual number of respondents: 10.800.
    Estimated annual number of responses per respondent: 15.45490741.
    Estimated annual number of responses: 166,913.
    Estimated total annual burden on respondents: 103,363 hours. (Due 
to averaging, the total annual burden hours may not equal the product 
of the annual number of responses multiplied by the reporting burden 
per response.)
    All responses to this notice will be summarized and included in the 
request for OMB approval. All comments will also become a matter of 
public record.

    Done in Washington, DC, this 21st day of May 2012.
Kevin Shea,
Acting Administrator, Animal and Plant Health Inspection Service.
[FR Doc. 2012-12764 Filed 5-24-12; 8:45 am]
BILLING CODE 3410-34-P
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