Notice of Availability of a Pest Risk Analysis for Importation of Fresh White Asparagus From Senegal Into the Continental United States, 48189-48190 [E8-19093]

Download as PDF Federal Register / Vol. 73, No. 160 / Monday, August 18, 2008 / Notices approve our use of these information collection activities for 3 years. The purpose of this notice is to solicit comments from the public (as well as affected agencies) concerning our information collection. These comments will help us: (1) Evaluate whether the collection of information is necessary for the proper performance of the functions of the Agency, including whether the information will have practical utility; (2) Evaluate the accuracy of our estimate of the burden of the information collection, including the validity of the methodology and assumptions used; (3) Enhance the quality, utility, and clarity of the information to be collected; and (4) Minimize the burden of the information collection on those who are to respond, through use, as appropriate, of automated, electronic, mechanical, and other collection technologies, e.g., permitting electronic submission of responses. Estimate of burden: The public reporting burden for this collection of information is estimated to average 0.25 hours per response. Respondents: State plant health regulatory officials. Estimated annual number of respondents: 470. Estimated annual number of responses per respondent: 39.361702. Estimated annual number of responses: 18,500. Estimated total annual burden on respondents: 4,625 hours. (Due to averaging, the total annual burden hours may not equal the product of the annual number of responses multiplied by the reporting burden per response.) All responses to this notice will be summarized and included in the request for OMB approval. All comments will also become a matter of public record. Done in Washington, DC, this 12th day of August 2008. Cindy Smith, Administrator, Animal and Plant Health Inspection Service. [FR Doc. E8–19090 Filed 8–15–08; 8:45 am] sroberts on PROD1PC70 with NOTICES BILLING CODE 3410–34–P VerDate Aug<31>2005 16:50 Aug 15, 2008 Jkt 214001 DEPARTMENT OF AGRICULTURE Animal and Plant Health Inspection Service [Docket No. APHIS–2008–0084] Notice of Availability of a Pest Risk Analysis for Importation of Fresh White Asparagus From Senegal Into the Continental United States Animal and Plant Health Inspection Service, USDA. ACTION: Notice. AGENCY: SUMMARY: We are advising the public that we have prepared a pest risk analysis that evaluates the risks associated with the importation into the continental United States of fresh white asparagus from Senegal. Based on that analysis, we believe that the application of one or more designated phytosanitary measures will be sufficient to mitigate the risks of introducing or disseminating plant pests or noxious weeds via the importation of fresh white asparagus from Senegal. We are making the pest risk analysis available to the public for review and comment. DATES: We will consider all comments that we receive on or before October 17, 2008. ADDRESSES: You may submit comments by either of the following methods: • Federal eRulemaking Portal: Go to https://www.regulations.gov/fdmspublic/ component/ main?main=DocketDetail&d=APHIS2008-0084 to submit or view comments and to view supporting and related materials available electronically. • Postal Mail/Commercial Delivery: Please send two copies of your comment to Docket No. APHIS–2008–0084, Regulatory Analysis and Development, PPD, APHIS, Station 3A–03.8, 4700 River Road Unit 118, Riverdale, MD 20737–1238. Please state that your comment refers to Docket No. APHIS– 2008–0084. Reading Room: You may read any comments that we receive on this docket in our reading room. The reading room is located in room 1141 of the USDA South Building, 14th Street and Independence Avenue, SW., Washington, DC. Normal reading room hours are 8 a.m. to 4:30 p.m., Monday through Friday, except holidays. To be sure someone is there to help you, please call (202) 690–2817 before coming. Other Information: Additional information about APHIS and its programs is available on the Internet at https://www.aphis.usda.gov. FOR FURTHER INFORMATION CONTACT: Ms. ´ Shirley Wager Page, Branch Chief, PO 00000 Frm 00003 Fmt 4703 Sfmt 4703 48189 Commodity Import Analysis and Operations, PPQ, APHIS, 4700 River Road, Unit 133, Riverdale, MD 20737– 1231; (301) 734–8758. SUPPLEMENTARY INFORMATION: Background Under the regulations in ‘‘SubpartFruits and Vegetables’’ (7 CFR 319.56 through 319.56–47, referred to below as the regulations), the Animal and Plant Health Inspection Service (APHIS) of the U.S. Department of Agriculture prohibits or restricts the importation of fruits and vegetables into the United States from certain parts of the world to prevent plant pests from being introduced into and spread within the United States. Section 319.56–4 contains a performance-based process for approving the importation of commodities that, based on the findings of a pest risk analysis, can be safely imported subject to one or more of the designated phytosanitary measures listed in paragraph (b) of that section. These measures are: • The fruits or vegetables are subject to inspection upon arrival in the United States and comply with all applicable provisions of § 319.56–3; • The fruits or vegetables are imported from a pest-free area in the country of origin that meets the requirements of § 319.56–5 for freedom from that pest and are accompanied by a phytosanitary certificate stating that the fruits or vegetables originated in a pest-free area in the country of origin; • The fruits or vegetables are treated in accordance with 7 CFR part 305; • The fruits or vegetables are inspected in the country of origin by an inspector or an official of the national plant protection organization of the exporting country, and have been found free of one or more specific quarantine pests identified by the risk analysis as likely to follow the import pathway; and/or • The fruits or vegetables are a commercial consignment. APHIS received a request from the Government of Senegal to allow the importation of fresh asparagus from Senegal into the continental United States. We have completed a pest risk assessment to identify pests of quarantine significance that could follow the pathway of importation into the United States and, based on that pest risk assessment, have prepared a risk management analysis to identify phytosanitary measures that could be applied to fresh white asparagus to mitigate the pest risk. We have concluded that fresh white asparagus can be safely imported into the E:\FR\FM\18AUN1.SGM 18AUN1 48190 Federal Register / Vol. 73, No. 160 / Monday, August 18, 2008 / Notices continental United States from Senegal using one or more of the five designated phytosanitary measures listed in § 319.56–4(b). Therefore, in accordance with § 319.56–4(c), we are announcing the availability of our pest risk analysis for public review and comment. The pest risk analysis may be viewed on the Regulations.gov Web site or in our reading room (see ADDRESSES above for instructions for accessing Regulations.gov and information on the location and hours of the reading room). You may request paper copies of the pest risk analysis by calling or writing to the person listed under FOR FURTHER INFORMATION CONTACT. Please refer to the subject of the pest risk analysis when requesting copies. After reviewing the comments we receive, we will announce our decision regarding the import status of fresh white asparagus from Senegal in a subsequent notice. If the overall conclusions of the analysis and the Administrator’s determination of risk remain unchanged following our consideration of the comments, then we will begin issuing permits for importation of fresh white asparagus from Senegal into the continental United States subject to the requirements specified in the risk management analysis. Authority: 7 U.S.C. 450, 7701–7772, and 7781–7786; 21 U.S.C. 136 and 136a; 7 CFR 2.22, 2.80, and 371.3. Done in Washington, DC, this 12th day of August, 2008. Cindy Smith, Administrator, Animal and Plant Health Inspection Service. [FR Doc. E8–19093 Filed 8–15–08; 8:45 am] BILLING CODE 3410–34–P DEPARTMENT OF AGRICULTURE Food Safety and Inspection Service [Docket No. FSIS–2008–0029] National Advisory Committee on Meat and Poultry Inspection Food Safety and Inspection Service, USDA. ACTION: Notice of public meeting. sroberts on PROD1PC70 with NOTICES AGENCY: SUMMARY: The Food Safety and Inspection Service (FSIS) is announcing, pursuant to the Federal Advisory Committee Act, 5 U.S.C. App. 2, that the National Advisory Committee on Meat and Poultry Inspection (NACMPI) will hold a public meeting on August 27–28, 2008, to review and discuss international equivalence and the approach to verifying the equivalence of foreign food regulatory systems as the VerDate Aug<31>2005 16:50 Aug 15, 2008 Jkt 214001 means of ensuring the safety of imported food products. The meeting will include discussion of four major perspectives. First, a U.S. government perspective will be presented on the FSIS strategy and the Food and Drug Administration (FDA) approach. Second, an industry perspective will be presented. Third, a consumer approach will be presented, and finally, the approaches by several foreign governments will be presented and discussed. All issues will be presented to the full Committee. The Committee will then divide into two subcommittees to discuss the issues. Each subcommittee will provide a report of their comments and recommendations to the full Committee before the meeting concludes on August 28, 2008. DATES: The Committee will hold a public meeting on Wednesday, August 27, 2008, from 8:30 a.m. to 6 p.m., and Thursday, August 28, 2008, from 8:30 a.m. to 3 p.m. The subcommittees will hold open meetings during their deliberations and report preparation. ADDRESSES: The meetings will take place at the South Building Cafeteria, U.S. Department of Agriculture (USDA), 14th & Independence Avenue, SW., Washington, DC 20250. Non-USDA employees must enter through wing 2, located on 12th and C Street, SW. The meeting agenda is available on the Internet at the NACMPI Web site, https:// www.fsis.usda.gov/about_fsis/nacmpi/ index.asp. The NACMPI meeting agenda, together with information and resource materials on public health-based inspection, is also available on the Internet at https://www.fsis.usda.gov/ regulations_&_policies/ Public_Health_Based_Inspection/ index.asp. FSIS welcomes comments through September 29 on the topics discussed at the NACMPI public meeting. Comments may be submitted by any of the following methods: • Electronic mail: NACMPI@fsis.usda.gov. • Mail, including floppy disks or CD–ROMs: Send to National Advisory Committee on Meat and Poultry Inspection, USDA, FSIS, 14th & Independence Avenue, SW., Room 1180, South Building, Washington, DC 20250. • Hand- or courier-delivered items: Deliver to Faye Smith at 14th & Independence Avenue, SW., Room 1180–S, Washington, DC. To deliver these items, the building security guard must first call (202) 720–9113. • Facsimile: Send to Faye Smith, (202) 720–5704. All submissions PO 00000 Frm 00004 Fmt 4703 Sfmt 4703 received must include the Agency name and docket number FSIS–2008–0029. FOR FURTHER INFORMATION: Contact Keith Payne for technical information at (202) 690–6522, or e-mail keith.payne@fsis.usda.gov, and Faye Smith for meeting information at (202) 720–9113, Fax (202) 720–5704, or e-mail faye.smith@fsis.usda.gov. Persons requiring a sign language interpreter or other special accommodations should notify Faye Smith at the numbers above or by e-mail. SUPPLEMENTARY INFORMATION: Background The NACMPI provides advice and recommendations to the Secretary of Agriculture pertaining to the Federal and State meat and poultry inspection programs, pursuant to sections 7(c), 24, 205, 301(a)(3), 301(a)(4), and 301(c) of the Federal Meat Inspection Act (21 U.S.C. 607(c), 624, 645, 661(a)(3), 661(a)(4), and 661(c)) and sections 5(a)(3), 5(a)(4), 5(c), 8(b), and 11(e) of the Poultry Products Inspection Act (21 U.S.C. 454(a)(3), 454(a)(4), 454(c), 457(b), and 460(e)). The Administrator of FSIS is the chairperson of the Committee. Membership of the Committee is drawn from representatives of consumer groups; producers, processors, and marketers from the meat, poultry and egg product industries; State and local government officials; and academia. The current members of the NACMPI are: Ms. Kibbe M. Conti, Northern Plains Nutrition Consulting, Rapid City, SD; Mr. Brian R. Covington, Keystone Foods LLC, West Conshohocken, PA; Dr. Catherine N. Cutter, Pennsylvania State University, University Park, PA; Dr. James S. Dickson, Iowa State University, Ames, IA; Mr. Kevin M. Elfering, Albuquerque, NM; Mr. Mike W. Finnegan, Montana Meat & Poultry Inspection Bureau, Helena, MT; Ms. Carol Tucker Foreman, Consumer Federation of America, Chevy Chase, MD; Dr. Andrea L. Grondahl, North Dakota Department of Agriculture, Bismarck, ND; Dr. Joseph J. Harris, Southwest Meat Association, Bryan, TX; Dr. Craig W. Henry, Food Products Association, Washington, DC; Ms. Cheryl D. Jones, Morehouse School of Medicine, Atlanta, GA; Mr. Michael E. Kowalcyk, DunnhumbyUSA LLC, Cincinnati, OH; Dr. Shelton E. Murinda, California State Polytechnic University, Pomona, CA; Dr. Edna Negron-Bravo, University of Puerto Rico, Mayaguez, PR; Dr. Michael L. Rybolt, National Turkey Federation, Washington, DC; Mr. Mark P. Schad, Schad Meats, Inc., Cincinnati, OH; and Dr. Stanley A. E:\FR\FM\18AUN1.SGM 18AUN1

Agencies

[Federal Register Volume 73, Number 160 (Monday, August 18, 2008)]
[Notices]
[Pages 48189-48190]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E8-19093]


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DEPARTMENT OF AGRICULTURE

Animal and Plant Health Inspection Service

[Docket No. APHIS-2008-0084]


Notice of Availability of a Pest Risk Analysis for Importation of 
Fresh White Asparagus From Senegal Into the Continental United States

AGENCY: Animal and Plant Health Inspection Service, USDA.

ACTION: Notice.

-----------------------------------------------------------------------

SUMMARY: We are advising the public that we have prepared a pest risk 
analysis that evaluates the risks associated with the importation into 
the continental United States of fresh white asparagus from Senegal. 
Based on that analysis, we believe that the application of one or more 
designated phytosanitary measures will be sufficient to mitigate the 
risks of introducing or disseminating plant pests or noxious weeds via 
the importation of fresh white asparagus from Senegal. We are making 
the pest risk analysis available to the public for review and comment.

DATES: We will consider all comments that we receive on or before 
October 17, 2008.

ADDRESSES: You may submit comments by either of the following methods:
     Federal eRulemaking Portal: Go to https://
www.regulations.gov/fdmspublic/component/
main?main=DocketDetail&d=APHIS-2008-0084 to submit or view comments and 
to view supporting and related materials available electronically.
     Postal Mail/Commercial Delivery: Please send two copies of 
your comment to Docket No. APHIS-2008-0084, Regulatory Analysis and 
Development, PPD, APHIS, Station 3A-03.8, 4700 River Road Unit 118, 
Riverdale, MD 20737-1238. Please state that your comment refers to 
Docket No. APHIS-2008-0084.
    Reading Room: You may read any comments that we receive on this 
docket in our reading room. The reading room is located in room 1141 of 
the USDA South Building, 14th Street and Independence Avenue, SW., 
Washington, DC. Normal reading room hours are 8 a.m. to 4:30 p.m., 
Monday through Friday, except holidays. To be sure someone is there to 
help you, please call (202) 690-2817 before coming.
    Other Information: Additional information about APHIS and its 
programs is available on the Internet at https://www.aphis.usda.gov.

FOR FURTHER INFORMATION CONTACT: Ms. Shirley Wager Pag[eacute], Branch 
Chief, Commodity Import Analysis and Operations, PPQ, APHIS, 4700 River 
Road, Unit 133, Riverdale, MD 20737-1231; (301) 734-8758.

SUPPLEMENTARY INFORMATION:

Background

    Under the regulations in ``Subpart-Fruits and Vegetables'' (7 CFR 
319.56 through 319.56-47, referred to below as the regulations), the 
Animal and Plant Health Inspection Service (APHIS) of the U.S. 
Department of Agriculture prohibits or restricts the importation of 
fruits and vegetables into the United States from certain parts of the 
world to prevent plant pests from being introduced into and spread 
within the United States.
    Section 319.56-4 contains a performance-based process for approving 
the importation of commodities that, based on the findings of a pest 
risk analysis, can be safely imported subject to one or more of the 
designated phytosanitary measures listed in paragraph (b) of that 
section. These measures are:
     The fruits or vegetables are subject to inspection upon 
arrival in the United States and comply with all applicable provisions 
of Sec.  319.56-3;
     The fruits or vegetables are imported from a pest-free 
area in the country of origin that meets the requirements of Sec.  
319.56-5 for freedom from that pest and are accompanied by a 
phytosanitary certificate stating that the fruits or vegetables 
originated in a pest-free area in the country of origin;
     The fruits or vegetables are treated in accordance with 7 
CFR part 305;
     The fruits or vegetables are inspected in the country of 
origin by an inspector or an official of the national plant protection 
organization of the exporting country, and have been found free of one 
or more specific quarantine pests identified by the risk analysis as 
likely to follow the import pathway; and/or
     The fruits or vegetables are a commercial consignment.
    APHIS received a request from the Government of Senegal to allow 
the importation of fresh asparagus from Senegal into the continental 
United States. We have completed a pest risk assessment to identify 
pests of quarantine significance that could follow the pathway of 
importation into the United States and, based on that pest risk 
assessment, have prepared a risk management analysis to identify 
phytosanitary measures that could be applied to fresh white asparagus 
to mitigate the pest risk. We have concluded that fresh white asparagus 
can be safely imported into the

[[Page 48190]]

continental United States from Senegal using one or more of the five 
designated phytosanitary measures listed in Sec.  319.56-4(b). 
Therefore, in accordance with Sec.  319.56-4(c), we are announcing the 
availability of our pest risk analysis for public review and comment. 
The pest risk analysis may be viewed on the Regulations.gov Web site or 
in our reading room (see ADDRESSES above for instructions for accessing 
Regulations.gov and information on the location and hours of the 
reading room). You may request paper copies of the pest risk analysis 
by calling or writing to the person listed under FOR FURTHER 
INFORMATION CONTACT. Please refer to the subject of the pest risk 
analysis when requesting copies.
    After reviewing the comments we receive, we will announce our 
decision regarding the import status of fresh white asparagus from 
Senegal in a subsequent notice. If the overall conclusions of the 
analysis and the Administrator's determination of risk remain unchanged 
following our consideration of the comments, then we will begin issuing 
permits for importation of fresh white asparagus from Senegal into the 
continental United States subject to the requirements specified in the 
risk management analysis.

    Authority: 7 U.S.C. 450, 7701-7772, and 7781-7786; 21 U.S.C. 136 
and 136a; 7 CFR 2.22, 2.80, and 371.3.

    Done in Washington, DC, this 12th day of August, 2008.
Cindy Smith,
Administrator, Animal and Plant Health Inspection Service.
[FR Doc. E8-19093 Filed 8-15-08; 8:45 am]
BILLING CODE 3410-34-P
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