Importation of Baby Squash and Baby Courgettes From Zambia, 28372-28377 [E8-10920]
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28372
Proposed Rules
Federal Register
Vol. 73, No. 96
Friday, May 16, 2008
This section of the FEDERAL REGISTER
contains notices to the public of the proposed
issuance of rules and regulations. The
purpose of these notices is to give interested
persons an opportunity to participate in the
rule making prior to the adoption of the final
rules.
DEPARTMENT OF AGRICULTURE
Animal and Plant Health Inspection
Service
7 CFR Part 319
[Docket No. APHIS–2007–0144]
RIN 0579–AC76
Importation of Baby Squash and Baby
Courgettes From Zambia
Animal and Plant Health
Inspection Service, USDA.
ACTION: Proposed rule.
AGENCY:
SUMMARY: We are proposing to amend
the fruits and vegetables regulations to
allow the importation into the
continental United States of baby
squash and baby courgettes from
Zambia. As a condition of entry, both
commodities would have to be
produced in accordance with a systems
approach that would include
requirements for pest exclusion at the
production site, fruit fly trapping inside
and outside the production site, and
pest-excluding packinghouse
procedures. Both commodities would
also be required to be accompanied by
a phytosanitary certificate with an
additional declaration stating that the
baby squash or baby courgettes have
been produced in accordance with the
proposed requirements. This action
would allow for the importation of baby
squash and baby courgettes from
Zambia into the United States while
continuing to provide protection against
the introduction of quarantine pests.
DATES: We will consider all comments
that we receive on or before July 15,
2008.
You may submit comments
by either of the following methods:
• Federal eRulemaking Portal: Go to
https://www.regulations.gov/fdmspublic/
component/main?main=DocketDetail&
d=APHIS-2007-0144 to submit or view
comments and to view supporting and
related materials available
electronically.
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ADDRESSES:
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• Postal Mail/Commercial Delivery:
Please send two copies of your comment
to Docket No. APHIS–2007–0144,
Regulatory Analysis and Development,
PPD, APHIS, Station 3A–03.8, 4700
River Road Unit 118, Riverdale, MD
20737–1238. Please state that your
comment refers to Docket No. APHIS–
2007–0144.
Reading Room: You may read any
comments that we receive on this
docket in our reading room. The reading
room is located in room 1141 of the
USDA South Building, 14th Street and
Independence, Avenue, SW.,
Washington, DC. Normal reading room
hours are 8 a.m. to 4:30 p.m., Monday
through Friday, except holidays. To be
sure someone is there to help you,
please call (202) 690–2817 before
coming.
Other Information: Additional
information about APHIS and its
programs is available on the Internet at
https://www.aphis.usda.gov.
FOR FURTHER INFORMATION CONTACT: Ms.
Sharon Porsche, Import Specialist,
Commodity Import Analysis and
Operations, Plant Health Programs,
PPQ, APHIS, 4700 River Road Unit 133,
Riverdale, MD 20737–1231; (301) 734–
8758.
SUPPLEMENTARY INFORMATION:
Background
The regulations in ‘‘Subpart—Fruits
and Vegetables’’ (7 CFR 319.56 through
319.56–47, referred to below as the
regulations) prohibit or restrict the
importation of fruits and vegetables into
the United States from certain parts of
the world to prevent the introduction
and dissemination of plant pests that are
new to or not widely distributed within
the United States.
The national plant protection
organization (NPPO) of Zambia has
requested that the Animal and Plant
Health Inspection Service (APHIS)
amend the regulations to allow baby
squash and baby courgettes from
Zambia to be imported into the United
States. As part of our evaluation of
Zambia’s request, we prepared a pest
risk assessment (PRA) and a risk
management document. Copies of the
PRA and the risk management
document may be obtained from the
person listed under FOR FURTHER
INFORMATION CONTACT or viewed on the
Regulations.gov Web site (see
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ADDRESSES above for instructions for
accessing Regulations.gov).
The PRA, titled ‘‘Importation of Baby
Squash, Cucurbita maxima Duchesne,
and Baby Courgettes, C. pepo L., from
Zambia into the Continental United
States’’ (November 2007), evaluates the
risks associated with the importation of
baby squash and baby courgettes into
the continental United States (the lower
48 States and Alaska) from Zambia. The
terms baby squash and baby courgettes
refer to immature squash and courgettes
for consumption that are 20 to 25
millimeters (0.79 to 0.98 inches) in
diameter and 90 to 100 millimeters (3.54
to 3.94 inches) long.
The PRA and supporting documents
identified 10 pests of quarantine
significance present in Zambia that
could be introduced into the United
States through the importation of baby
squash or baby courgettes. These
include three moths, Diaphania indica,
Helicoverpa armigera, and Spodoptera
littoralis, and a scale, Aulacaspis
tubercularis. The remaining six
quarantine pests are fruit flies: Dacus
bivitattus, D. ciliatus, D. frontalis, D.
lounsburyii, D. punctatifrons, and D.
vertebratus.
APHIS has determined that measures
beyond standard port-of-entry
inspection are required to mitigate the
risks posed by these plant pests.
Therefore, we are proposing to allow the
importation of baby squash and baby
courgettes from Zambia into the
continental United States only if they
are produced in accordance with a
systems approach. The systems
approach would require the baby squash
and baby courgettes to be grown in
approved greenhouses designed to
exclude all 10 quarantine pests, would
require trapping inside and outside the
greenhouse for the 6 Dacus spp. fruit
flies, and would require packinghouse
procedures designed to exclude all 10
quarantine pests. Only commercial
consignments of baby squash and baby
courgettes would be allowed to be
imported from Zambia. Consignments of
baby squash or baby courgettes from
Zambia would also be required to be
accompanied by a phytosanitary
certificate with an additional
declaration stating that the baby squash
or baby courgettes had been produced in
accordance with the proposed
requirements.
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The mitigation measures in the
proposed systems approach are
discussed in greater detail below.
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Approved Greenhouses
Baby squash and baby courgettes
would have to be grown in Zambia in
insect-proof, pest-free greenhouses
approved jointly by the Zambian NPPO
and APHIS. The greenhouses would
have to be equipped with double selfclosing doors, to prevent inadvertent
introduction of pests into the
greenhouses. In addition, any vents or
openings in the greenhouses (other than
the double self-closing doors) would
have to be covered with 1.6 mm
screening in order to prevent the entry
of pests into the greenhouse. The 1.6
mm screening size is adequate to
exclude all 10 quarantine pests of
concern, as all of these pests are
relatively large.
We would require the greenhouses to
be inspected periodically by the
Zambian NPPO or its approved designee
to ensure that sanitary procedures are
employed to exclude plant pests and
diseases and to verify that the screening
is intact. (An approved designee is an
entity with which the NPPO creates a
formal agreement that allows that entity
to certify that the appropriate
procedures have been followed. The
approved designee can be a contracted
entity, a coalition of growers, or the
growers themselves.)
The greenhouses would also have to
be inspected monthly for the 10
quarantine pests of concern by the
Zambian NPPO or its approved
designee, beginning 2 months before
harvest and continuing for the duration
of the harvest. APHIS would have to be
allowed to monitor or inspect the
greenhouses during this period as well.
If, during these inspections, any of the
quarantine pests was found inside the
greenhouse, the Zambian NPPO would
immediately prohibit that greenhouse
from exporting baby squash or baby
courgettes to the United States and
notify APHIS of the action. The
prohibition would remain in effect until
the Zambian NPPO and APHIS agree
that the risk has been mitigated.
Trapping for Dacus spp. Fruit Flies
Trapping for Dacus bivitattus, D.
ciliatus, D. frontalis, D. lounsburyii, D.
punctatifrons, and D. vertebratus
(referred to below, collectively, as Dacus
spp. fruit flies) would be required both
inside and outside the greenhouse.
Trapping would have to be conducted
beginning 2 months before harvest and
continue for the duration of the harvest.
Inside the greenhouses, approved fruit
fly traps with an approved protein bait
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would have to be placed inside the
greenhouses at a density of four traps
per hectare, with a minimum of at least
two traps per greenhouse. The traps
would have to be serviced at least once
every 7 days. If a Dacus spp. fruit fly
was found in a trap inside the
greenhouse, the Zambian NPPO would
immediately prohibit that greenhouse
from exporting baby squash or baby
courgettes to the United States and
notify APHIS of the action. The
prohibition would remain in effect until
the Zambian NPPO and APHIS agree
that the risk has been mitigated.
Outside the greenhouse, approved
fruit fly traps with an approved protein
bait would have to be placed inside a
buffer area 500 meters wide around the
greenhouse at a density of 1 trap per 10
hectares, with a total of at least 10 traps.
At least one of these traps would have
to be placed near the greenhouse. These
traps would have to be serviced at least
once every 7 days.
In order to reduce the pest pressure of
Dacus spp. fruit flies outside the
greenhouse, no shade trees would be
permitted within 10 meters of the entry
door of the greenhouse, and no fruit fly
host plants would be permitted within
50 meters of the entry door of the
greenhouse. In addition, while trapping
is being conducted, no fruit fly host
material (such as fruit) would be
allowed to be brought into the
greenhouse or to be discarded within 50
meters of the entry door of the
greenhouse. Ground applications of an
approved protein bait spray for the
Dacus spp. fruit flies would have to be
used on all shade trees and host plants
within 200 meters surrounding the
greenhouse every 6 to 10 days starting
at least 30 days before and during
harvest.
Dacus spp. fruit fly prevalence levels
lower than 0.7 flies per trap per week
(F/T/W) would have to be maintained
outside the greenhouse for the duration
of the trapping. If the F/T/W was 0.7 or
greater outside the greenhouse, the
Zambian NPPO would immediately
prohibit that greenhouse from exporting
baby squash or baby courgettes to the
United States and notify APHIS of the
action. The prohibition would remain in
effect until the Zambian NPPO and
APHIS agree that the risk has been
mitigated.
To ensure that the trapping is being
properly conducted, the Zambian NPPO
or its approved designee would have to
maintain records of trap placement, trap
servicing, and any Dacus spp. captures.
The Zambian NPPO would also have to
maintain an APHIS-approved quality
control program to audit the trapping
program. APHIS would have to be given
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access to review 1 year’s worth of
trapping data for any approved
greenhouse upon request.
Packinghouse Procedures
Baby squash and baby courgettes
would have to be packed within 24
hours of harvest in a pest-exclusionary
packinghouse. No shade trees would be
permitted within 10 meters of the entry
door of the packinghouse, and no fruit
fly host plants would be permitted
within 50 meters of the entry door of the
packinghouse. In addition, during
packing, no fruit fly host material other
than the baby squash and baby
courgettes would be allowed to be
brought into the packinghouse, and no
fruit fly host material would be allowed
to be discarded within 50 meters of the
entry door of the packinghouse. The
baby squash or baby courgettes would
have to be safeguarded by a pest-proof
screen or plastic tarpaulin while in
transit to the packinghouse and while
awaiting packing. The baby squash or
baby courgettes would have to be
packed in insect-proof cartons for
shipment to the United States. These
cartons would also have to be labeled
with the identity of the greenhouse, to
facilitate traceback if necessary. While
packing the baby squash or baby
courgettes for export to the United
States, the packinghouse would only be
allowed to accept baby squash and baby
courgettes from approved greenhouses.
These safeguards would have to remain
intact until the arrival of the baby
squash or baby courgettes in the United
States. If the safeguards do not remain
intact, the consignment would not be
allowed to enter the United States.
These safeguards would prevent baby
squash and baby courgettes from being
infested with plant pests in the interval
between their departure from the
approved greenhouses and their arrival
in the United States.
Commercial Consignments
Only commercial consignments of
baby squash and baby courgettes from
Zambia would be allowed to be
imported into the United States.
Produce grown commercially is less
likely to be infested with plant pests
than noncommercial consignments.
Noncommercial consignments are more
prone to infestations because the
commodity is often ripe to overripe,
could be of a variety with unknown
susceptibility to pests, and is often
grown with little or no pest control.
Commercial consignments, as defined in
§ 319.56–2, are consignments that an
inspector identifies as having been
imported for sale and distribution. Such
identification is based on a variety of
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indicators, including, but not limited to:
Quantity of produce, type of packaging,
identification of grower or packinghouse
on the packaging, and documents
consigning the fruits or vegetables to a
wholesaler or retailer.
Phytosanitary Certificate and Labeling
To reflect our proposed addition to
the fruits and vegetables regulations of
baby squash and baby courgettes from
Zambia, we are proposing to add a new
§ 319.56–48 governing the conditions of
entry of baby squash and baby
courgettes from Zambia into the
continental United States. To certify
that the baby squash and baby
courgettes have been produced in
accordance with the requirements we
are proposing, we would require that
each consignment of baby squash or
baby courgettes be accompanied by a
phytosanitary certificate of inspection
issued by the Zambian NPPO with an
additional declaration stating that the
baby squash or baby courgettes were
produced in accordance with § 319.56–
48.
Executive Order 12866 and Regulatory
Flexibility Act
This proposed rule has been reviewed
under Executive Order 12866. The rule
has been determined to be not
significant for the purposes of Executive
Order 12866 and, therefore, has not
been reviewed by the Office of
Management and Budget.
This analysis examines potential
impacts for U.S. small entities from the
proposed importation of baby squash
and baby courgettes (zucchini) from
Zambia into the United States. The
analysis is set forth in terms of squash
generally. As background, we provide a
brief overview of squash production and
trade by the United States. This is
followed with an estimate of price and
welfare effects of the rule based on
assumed levels of squash imports from
Zambia. Finally, we describe the
expected impact on small entities.
U.S. Squash Production and Trade
The United States is a major squash
producer and importer.1 The United
States produced 430,100 metric tons
(MT) of squash valued at $229 million
in 2006, while imports that year totaled
240,590 MT. Squash production occurs
in many States. However, the top ten
States (Georgia, Florida, California, New
York, Michigan, Ohio, Texas, North
Carolina, Oregon, and New Jersey)
accounted for 98 percent of total cash
receipts in 2006.2
As shown in table 1, U.S. squash
production increased from 398,800 MT
in 2002 to 430,100 MT in 2006, an
annual growth rate of about 1.6 percent.
Similarly, consumption increased from
605,970 MT to 665,730 MT. During the
same period, U.S. squash imports
increased from 210,930 MT in 2002 to
240,590 MT in 2006. Mexico accounted
by far for the largest share of U.S.
imports (95.6 percent), followed
distantly by Costa Rica (1.6 percent),
and Canada (1.1 percent). Other minor
suppliers include Honduras, Panama,
New Zealand, Guatemala, and
Nicaragua. The United States was a net
importer throughout this period, with
average annual imports (over 234,000
MT) dwarfing exports (less than 4,300
MT). Imports from Zambia would be
small compared to an already large
import base.3
TABLE 1.—U.S. SQUASH PRODUCTION, CONSUMPTION, PRICE, EXPORTS AND IMPORTS, 2002–2006
Production
(MT)
Year
2002
2003
2004
2005
2006
Consumption
(MT)
Price per MT
Exports in MT
Imports in MT
.....................................................................................
.....................................................................................
.....................................................................................
.....................................................................................
.....................................................................................
398,800
365,650
401,330
378,030
430,100
605,970
602,880
637,650
611,090
665,730
$882
1,047
992
1,047
1,157
3,770
3,810
4,090
4,820
4,960
210,930
241,040
240,410
237,880
240,590
5-year average (2002–2006) ........................................
394,780
624,670
1,025
4,290
234,170
Sources: USDA/NASS, Vegetables 2006 Summary, January 2007; wholesale prices are from USDA/NASS, Fresh market vegetables prices
and yield data, 2002–2006; trade data are from USDA/Foreign Agricultural Service, The Global Trade Atlas: Global Trade Information Services,
Inc., Country Edition, August 2007.
Impact of Potential Fresh Squash
Imports
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We estimate the impact of baby
squash and baby courgettes imports
from Zambia on U.S. production,
consumption, and prices using a net
trade welfare model. The data used were
obtained from the Foreign Agricultural
Service (FAS); The Global Trade Atlas:
Global Trade Information Services, Inc.,
Country Edition, August 2007; and
United Nations’ Food and Agriculture
1 Squash can be classified depending on whether
it is harvested as immature fruit (summer squash)
or mature fruit (winter squash). Summer squash,
such as zucchini (also known as courgette),
pattypan, and yellow crookneck are harvested and
consumed during the growing season, while the
skin is still tender and the fruit relatively small.
Winter squash such as butternut, hubbard,
buttercup, ambercup, acorn, spaghetti squash, and
pumpkin are harvested at maturity, generally the
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Organization FAOstat data (https://
faostat.fao.org). The demand and supply
elasticities used are –0.66 and 0.12,
respectively.4
Our analysis is in terms of the overall
squash industry of the United States. If
data were available that would allow us
to estimate the impact of the proposed
rule only in terms of the markets for
baby squash and baby courgettes, we
would expect the effects to be somewhat
larger than those reported here, but still
insignificant.
We model three levels of squash
exports to the United States from
Zambia: (1) 260 MT, average annual
global exports of squash by Zambia
(2004–2006); (2) 400 MT, the amount of
squash that the Government of Zambia
has projected would be exported to the
United States; and (3) 1,000 MT, a
quantity that is 2two-and-a-half times
end of summer, cured to further harden the skin,
and stored in a cool place for eating later. They
generally require longer cooking time than summer
squash.
2 USDA/National Agricultural Statistics Service
(NASS), Vegetables 2006 Summary, January 2007.
3 Reliable production data are not available for
Zambia. Squash exported to the United States are
to be grown in insect-proof, pest-free greenhouses
at approved production sites. These sites are in the
process of being constructed. The Zambian
Government expects to export around 400 MT of
fresh squash to the United States annually. It is not
clear whether some additional amount would be
produced for export to other countries.
4 Jaime E. Malaga, Gary W. Williams, and Stephen
W. Fuller, ‘‘U.S.-Mexico fresh vegetable trade: The
effects of trade liberalization and economic
growth,’’ Agricultural Economics, Vol. 26 (October
2001): 45–55.
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Zambia’s projected exports to the
United States.
Table 2 presents the changes that we
estimate would result from the proposed
rule. These include annual changes in
U.S. consumption, production,
wholesale price, consumer welfare,
producer welfare, and net welfare. The
medium level of assumed squash
exports to the United States of 400 MT
(as projected by the Government of
Zambia) would result in a decline of
$0.89 per MT in the wholesale price of
squash and a fall in U.S. production of
41 MT. Consumption would increase by
359 MT. Producer welfare would
decline by $347,180 and consumer
welfare would increase by $558,240,
yielding an annual net benefit of about
$211,060. Other results are as shown in
table 2 below.
TABLE 2.—ESTIMATED IMPACT OF SQUASH IMPORTS FROM ZAMBIA ON THE UNITED STATES ECONOMY FOR THREE
IMPORT SCENARIOS
Assumed annual squash imports, MT .........................................................................................
Change in U.S. consumption, MT ...............................................................................................
Change in U.S. production, MT ...................................................................................................
Change in wholesale price of squash, dollars per MT ................................................................
Change in consumer welfare .......................................................................................................
Change in producer welfare ........................................................................................................
Annual net benefit ........................................................................................................................
1 260
2 400
3 1,000
234
¥26
¥$0.58
$362,820
¥$225,670
$137,150
359
¥41
¥$0.89
$558,240
¥$347,180
$211,060
898
¥102
¥$2.22
$1,396,210
¥$867,890
$528,330
Note: The baseline data used are 5-year annual averages for production, consumption, prices, exports and imports, as reported in the last row
of table 1. The demand and supply elasticities used are ¥0.66 and 0.12, respectively (Jaime E. Malaga, Gary W. Williams, and Stephen W.
Fuller, ‘‘U.S.-Mexico fresh vegetable trade: the effects of trade liberalization and economic growth,’’ Agricultural Economics, Vol. 26 (October
2001): 45–55).
1 Three-year (2004 to 2006) average total squash exports by Zambia.
2 Annual exports of fresh baby squash and baby courgettes to the United States, as projected by the Government of Zambia.
3 Two-and-a-half times the projected level of exports of baby squash and baby courgettes by Zambia to the United States.
In all three scenarios, consumer
welfare gains would outweigh producer
welfare losses. Even in the third
scenario, in which we assume imports
would total two-and-a-half times the
level projected by the Government of
Zambia, the decline in producer welfare
would represent only about two-tenths
of 1 percent of cash receipts received
from the sale of domestic squash
products. The price decline in this third
scenario also would be only about twotenths of 1 percent. Thus, our analysis
indicates that U.S. entities would be
unlikely to be significantly affected by
this proposed rule.
Impact on Small Entities
The Small Business Administration
(SBA) has established guidelines for
determining which types of firms are
considered to be small entities under
the Regulatory Flexibility Act. This
proposal could affect U.S. producers of
fresh vegetables (North American
Industry Classification System 111219)
and some importers of fresh squash.
Vegetable-producing establishments are
classified as small if their annual
receipts are not more than $750,000.5
According to the 2002 Census of
Agriculture, there were 11,035 squash
operations with production valued at
$288 million. These facilities are
considered to be small if their annual
receipts are not more than $750,000.
Over 98.6 percent of these operations
(10,883) are considered to be small
while the rest (152) are considered large.
Based on share of acreage (nearly 60
percent of the total), the small
operations had combined annual cash
receipts of about $168 million and an
average income of about $15,500, while
the large operations had combined sales
of about $120 million with an average
income of about $787,900. As shown in
table 3, the impact of potential squash
imports on U.S. producers as a result of
this rule would be small. The decrease
in producer welfare per small entity is
less than $47 or about 0.30 percent of
average annual sales of small entities,
when we assume 1,000 MT of squash
are exported to the United States from
Zambia (two-and-a-half times Zambia’s
projected annual exports).
TABLE 3.—ECONOMIC IMPACT OF POTENTIAL SQUASH IMPORTS FROM ZAMBIA ON U.S. SMALL ENTITIES, ASSUMING
ANNUAL EXPORTS OF 1,000 MT TO THE UNITED STATES, 2006 DOLLARS
Total decline in producer welfare 1 ..........................................................................................................................................
Decrease in welfare incurred by small entities 2 .....................................................................................................................
Average decrease per acre, small entities 3 ............................................................................................................................
Average decrease per small entity 4 ........................................................................................................................................
Average decrease as percentage of average sales, small entities 5 ......................................................................................
¥$867,890.
¥$506,850.
¥$12.18.
¥$46.50.
¥0.30 percent.
1 From
table 2.
in producer welfare multiplied by 58.4 percent, the percentage of total acreage planted by producers with annual revenues of not
more than $750,000, that is, small entities. We assume that the change in producer welfare would be proportional to acreage share.
3 Decrease in producer welfare for small entities divided by 41,619, the number of acres planted by small entities.
4 Average decrease per acre multiplied by 3.82, the average number of acres per small entity.
5 Average decrease per small entity divided by $15,500, the average annual revenue per small entity.
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2 Change
Again, table 3 considers a level of
importation that is 21⁄2 times the
projected imports of baby squash and
baby courgettes; at expected levels of
importation, the expected economic
impacts would be even smaller. In
addition, this analysis assumes that
gains to Zambian exporters do not come
5 SBA, Small business size standards matched to
the North American Industry Classification System
2002, effective October, 2007 (https://www.sba.gov/
size/sizetable2002.html).
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at the expense of any exporting
countries; if any displacement occurs,
the impact of the proposed rule would
be reduced further.
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Under these circumstances, the
Administrator of the Animal and Plant
Health Inspection Service has
determined that this action would not
have a significant economic impact on
a substantial number of small entities.
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Executive Order 12988
This proposed rule would allow baby
squash and baby courgettes to be
imported into the United States from
Zambia. If this proposed rule is adopted,
State and local laws and regulations
regarding baby squash and baby
courgettes imported under this rule
would be preempted while the fruit is
in foreign commerce. Fresh baby squash
and baby courgettes are generally
imported for immediate distribution and
sale to the consuming public and would
remain in foreign commerce until sold
to the ultimate consumer. The question
of when foreign commerce ceases in
other cases must be addressed on a caseby-case basis. If this proposed rule is
adopted, no retroactive effect will be
given to this rule, and this rule will not
require administrative proceedings
before parties may file suit in court
challenging this rule.
Paperwork Reduction Act
In accordance with section 3507(d) of
the Paperwork Reduction Act of 1995
(44 U.S.C. 3501 et seq.), the information
collection or recordkeeping
requirements included in this proposed
rule have been submitted for approval to
the Office of Management and Budget
(OMB). Please send written comments
to the Office of Information and
Regulatory Affairs, OMB, Attention:
Desk Officer for APHIS, Washington, DC
20503. Please state that your comments
refer to Docket No. APHIS–2007–0144.
Please send a copy of your comments to:
(1) Docket No. APHIS–2007–0144,
Regulatory Analysis and Development,
PPD, APHIS, Station 3A–03.8, 4700
River Road, Unit 118, Riverdale, MD
20737–1238, and (2) Clearance Officer,
OCIO, USDA, Room 404–W, 14th Street
and Independence Avenue, SW.,
Washington, DC 20250. A comment to
OMB is best assured of having its full
effect if OMB receives it within 30 days
of publication of this proposed rule.
In this document, we are proposing to
allow the importation from Zambia of
baby squash and baby courgettes that
have been produced subject to a systems
approach. Baby squash and baby
courgettes imported subject to this
systems approach would be required to
be accompanied by a phytosanitary
certificate stating that they were
produced in accordance with the
proposed regulations. Under the
systems approach, records of fruit fly
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16:08 May 15, 2008
Jkt 214001
trapping would have to be maintained,
and boxes of fruit would have to be
labeled with the greenhouse from which
they originated.
We are soliciting comments from the
public (as well as affected agencies)
concerning our proposed information
collection and recordkeeping
requirements. These comments will
help us:
(1) Evaluate whether the proposed
information collection is necessary for
the proper performance of our agency’s
functions, including whether the
information will have practical utility;
(2) Evaluate the accuracy of our
estimate of the burden of the proposed
information collection, including the
validity of the methodology and
assumptions used;
(3) Enhance the quality, utility, and
clarity of the information to be
collected; and
(4) Minimize the burden of the
information collection on those who are
to respond (such as through the use of
appropriate automated, electronic,
mechanical, or other technological
collection techniques or other forms of
information technology; e.g., permitting
electronic submission of responses).
Estimate of burden: Public reporting
burden for this collection of information
is estimated to average 0.2244 hours per
response.
Respondents: Importers.
Estimated annual number of
respondents: 17.
Estimated annual number of
responses per respondent: 14.4118.
Estimated annual number of
responses: 245.
Estimated total annual burden on
respondents: 55 hours. (Due to
averaging, the total annual burden hours
may not equal the product of the annual
number of responses multiplied by the
reporting burden per response.)
Copies of this information collection
can be obtained from Mrs. Celeste
Sickles, APHIS’ Information Collection
Coordinator, at (301) 851–2908.
E-Government Act Compliance
The Animal and Plant Health
Inspection Service is committed to
compliance with the E-Government Act
to promote the use of the Internet and
other information technologies, to
provide increased opportunities for
citizen access to Government
information and services, and for other
purposes. For information pertinent to
E-Government Act compliance related
to this proposed rule, please contact
Mrs. Celeste Sickles, APHIS’
Information Collection Coordinator, at
(301) 851–2908.
PO 00000
Frm 00005
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List of Subjects in 7 CFR Part 319
Coffee, Cotton, Fruits, Imports, Logs,
Nursery stock, Plant diseases and pests,
Quarantine, Reporting and
recordkeeping requirements, Rice,
Vegetables.
Accordingly, we propose to amend 7
CFR part 319 as follows:
PART 319—FOREIGN QUARANTINE
NOTICES
1. The authority citation for part 319
continues to read as follows:
Authority: 7 U.S.C. 450, 7701–7772, and
7781–7786; 21 U.S.C. 136 and 136a; 7 CFR
2.22, 2.80, and 371.3.
2. A new § 319.56–48 is added to read
as follows:
§ 319.56–48 Conditions governing the
entry of baby squash and baby courgettes
from Zambia.
Baby squash (Curcurbita maxima
Duchesne) and baby courgettes (C. pepo.
L.) measuring 10 to 25 millimeters (0.39
to 0.98 inches) in diameter and 60 to
105 millimeters (2.36 to 4.13 inches) in
length may be imported into the
continental United States from Zambia
only under the conditions described in
this section. These conditions are
designed to prevent the introduction of
the following quarantine pests:
Aulacaspis tubercularis, Dacus
bivitattus, Dacus ciliatus, Dacus
frontalis, Dacus lounsburyii, Dacus
punctatifrons, Dacus vertebratus,
Diaphania indica, Helicoverpa
armigera, and Spodoptera littoralis.
(a) Approved greenhouses. The baby
squash and baby courgettes must be
grown in Zambia in insect-proof, pestfree greenhouses approved jointly by the
Zambian national plant protection
organization (NPPO) and APHIS.
(1) The greenhouses must be
equipped with double self-closing
doors.
(2) Any vents or openings in the
greenhouses (other than the double selfclosing doors) must be covered with 1.6
mm screening in order to prevent the
entry of pests into the greenhouse.
(3) The greenhouses must be
inspected periodically by the Zambian
NPPO or its approved designee to
ensure that sanitary procedures are
employed to exclude plant pests and
diseases and to verify that the screening
is intact.
(4) The greenhouses also must be
inspected monthly for the quarantine
pests listed in the introductory text of
this section by the Zambian NPPO or its
approved designee, beginning 2 months
before harvest and continuing for the
duration of the harvest. APHIS must be
allowed to inspect or monitor the
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Federal Register / Vol. 73, No. 96 / Friday, May 16, 2008 / Proposed Rules
greenhouses during this period as well.
If, during these inspections, any of the
quarantine pests listed in the
introductory text of this section is found
inside the greenhouse, the Zambian
NPPO will immediately prohibit that
greenhouse from exporting baby squash
or baby courgettes to the United States
and notify APHIS of the action. The
prohibition will remain in effect until
the Zambian NPPO and APHIS agree
that the risk has been mitigated.
(b) Trapping for Dacus spp. fruit flies.
Trapping for Dacus bivitattus, Dacus
ciliatus, Dacus frontalis, Dacus
lounsburyii, Dacus punctatifrons, and
Dacus vertebratus (referred to in
paragraph (b) of this section,
collectively, as Dacus spp. fruit flies) is
required both inside and outside the
greenhouse. Trapping must be
conducted beginning 2 months before
harvest and continue for the duration of
the harvest.
(1) Inside the greenhouse. Approved
fruit fly traps with an approved protein
bait must be placed inside the
greenhouses at a density of four traps
per hectare, with a minimum of at least
two traps per greenhouse. The traps
must be serviced at least once every 7
days. If a Dacus spp. fruit fly is found
in a trap inside the greenhouse, the
Zambian NPPO will immediately
prohibit that greenhouse from exporting
baby squash or baby courgettes to the
United States and notify APHIS of the
action. The prohibition will remain in
effect until the Zambian NPPO and
APHIS agree that the risk has been
mitigated.
(2) Outside the greenhouse. (i)
Approved fruit fly traps with an
approved protein bait must be placed
inside a buffer area 500 meters wide
around the greenhouse at a density of 1
trap per 10 hectares, with a total of at
least 10 traps. At least one of these traps
must be placed near the greenhouse.
These traps must be serviced at least
once every 7 days.
(ii) No shade trees are permitted
within 10 meters of the entry door of the
greenhouse, and no fruit fly host plants
are permitted within 50 meters of the
entry door of the greenhouse. While
trapping is being conducted, no fruit fly
host material (such as fruit) may be
brought into the greenhouse or be
discarded within 50 meters of the entry
door of the greenhouse. Ground
applications of an approved protein bait
spray for the Dacus spp. fruit flies must
be used on all shade trees and host
plants within 200 meters surrounding
the greenhouse every 6 to 10 days
starting at least 30 days before and
during harvest.
VerDate Aug<31>2005
16:08 May 15, 2008
Jkt 214001
(iii) Dacus spp. fruit fly prevalence
levels lower than 0.7 flies per trap per
week (F/T/W) must be maintained
outside the greenhouse for the duration
of the trapping. If the F/T/W is 0.7 or
greater outside the greenhouse, the
Zambian NPPO will immediately
prohibit that greenhouse from exporting
baby squash or baby courgettes to the
United States and notify APHIS of the
action. The prohibition will remain in
effect until the Zambian NPPO and
APHIS agree that the risk has been
mitigated.
(3) Records and monitoring. The
Zambian NPPO or its approved designee
must maintain records of trap
placement, trap servicing, and any
Dacus spp. captures. The Zambian
NPPO must maintain an APHISapproved quality control program to
audit the trapping program. APHIS must
be given access to review 1 year’s worth
of trapping data for any approved
greenhouse upon request.
(c) Packinghouse procedures. Baby
squash and baby courgettes must be
packed within 24 hours of harvest in a
pest-exclusionary packinghouse. No
shade trees are permitted within 10
meters of the entry door of the
packinghouse, and no fruit fly host
plants are permitted within 50 meters of
the entry door of the packinghouse. In
addition, during packing, no fruit fly
host material other than the baby squash
and baby courgettes may be brought into
the packinghouse, and no fruit fly host
material may be discarded within 50
meters of the entry door of the
packinghouse. The baby squash or baby
courgettes must be safeguarded by a
pest-proof screen or plastic tarpaulin
while in transit to the packinghouse and
while awaiting packing. The baby
squash or baby courgettes must be
packed in insect-proof cartons for
shipment to the United States. These
cartons must be labeled with the
identity of the greenhouse. While
packing the baby squash or baby
courgettes for export to the United
States, the packinghouse may only
accept baby squash or baby courgettes
from approved greenhouses. These
safeguards must remain intact until the
arrival of the baby squash or baby
courgettes in the United States. If the
safeguards do not remain intact, the
consignment will not be allowed to
enter the United States.
(d) Commercial consignments. Baby
squash and baby courgettes from
Zambia may be imported in commercial
consignments only.
(e) Phytosanitary certificate. Each
consignment of baby squash and baby
courgettes must be accompanied by a
phytosanitary certificate of inspection
PO 00000
Frm 00006
Fmt 4702
Sfmt 4702
28377
issued by the Zambian NPPO with an
additional declaration reading as
follows: ‘‘These baby squash or baby
courgettes were produced in accordance
with 7 CFR 319.56–48.’’
Done in Washington, DC, this 7th day of
May 2008.
Cindy J. Smith,
Administrator, Animal and Plant Health
Inspection Service.
[FR Doc. E8–10920 Filed 5–15–08; 8:45 am]
BILLING CODE 3410–34–P
DEPARTMENT OF AGRICULTURE
Animal and Plant Health Inspection
Service
7 CFR Part 319
[Docket No. APHIS–2008–0017]
RIN 0579–AC77
Importation of Tomatoes From SoussMassa, Morocco
Animal and Plant Health
Inspection Service, USDA.
ACTION: Proposed rule.
AGENCY:
SUMMARY: We are proposing to allow the
importation of commercial
consignments of tomatoes from the
Souss-Massa region of Morocco subject
to a systems approach similar to that
which is already in place for tomatoes
imported into the United States from
other areas of Morocco. The tomatoes
would have to be produced under
conditions that would include
requirements for pest exclusion at the
production site, fruit fly trapping inside
the production site, and pestexclusionary packinghouse procedures.
The tomatoes would also be required to
be accompanied by a phytosanitary
certificate issued by the Moroccan
national plant protection organization
with an additional declaration stating
that the tomatoes have been grown in
registered greenhouses in the SoussMassa region and were 60 percent or
less pink at the time of packing. This
action would allow for the importation
of commercial consignments of
tomatoes from the Souss-Massa region
of Morocco into the United States while
continuing to provide protection against
the introduction of quarantine pests.
DATES: We will consider all comments
that we receive on or before July 15,
2008.
You may submit comments
by either of the following methods:
Federal eRulemaking Portal: Go to
https://www.regulations.gov/fdmspublic/
component/
ADDRESSES:
E:\FR\FM\16MYP1.SGM
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Agencies
[Federal Register Volume 73, Number 96 (Friday, May 16, 2008)]
[Proposed Rules]
[Pages 28372-28377]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E8-10920]
========================================================================
Proposed Rules
Federal Register
________________________________________________________________________
This section of the FEDERAL REGISTER contains notices to the public of
the proposed issuance of rules and regulations. The purpose of these
notices is to give interested persons an opportunity to participate in
the rule making prior to the adoption of the final rules.
========================================================================
Federal Register / Vol. 73, No. 96 / Friday, May 16, 2008 / Proposed
Rules
[[Page 28372]]
DEPARTMENT OF AGRICULTURE
Animal and Plant Health Inspection Service
7 CFR Part 319
[Docket No. APHIS-2007-0144]
RIN 0579-AC76
Importation of Baby Squash and Baby Courgettes From Zambia
AGENCY: Animal and Plant Health Inspection Service, USDA.
ACTION: Proposed rule.
-----------------------------------------------------------------------
SUMMARY: We are proposing to amend the fruits and vegetables
regulations to allow the importation into the continental United States
of baby squash and baby courgettes from Zambia. As a condition of
entry, both commodities would have to be produced in accordance with a
systems approach that would include requirements for pest exclusion at
the production site, fruit fly trapping inside and outside the
production site, and pest-excluding packinghouse procedures. Both
commodities would also be required to be accompanied by a phytosanitary
certificate with an additional declaration stating that the baby squash
or baby courgettes have been produced in accordance with the proposed
requirements. This action would allow for the importation of baby
squash and baby courgettes from Zambia into the United States while
continuing to provide protection against the introduction of quarantine
pests.
DATES: We will consider all comments that we receive on or before July
15, 2008.
ADDRESSES: You may submit comments by either of the following methods:
Federal eRulemaking Portal: Go to https://
www.regulations.gov/fdmspublic/component/
main?main=DocketDetail&d=APHIS-2007-0144 to submit or view comments and
to view supporting and related materials available electronically.
Postal Mail/Commercial Delivery: Please send two copies of
your comment to Docket No. APHIS-2007-0144, Regulatory Analysis and
Development, PPD, APHIS, Station 3A-03.8, 4700 River Road Unit 118,
Riverdale, MD 20737-1238. Please state that your comment refers to
Docket No. APHIS-2007-0144.
Reading Room: You may read any comments that we receive on this
docket in our reading room. The reading room is located in room 1141 of
the USDA South Building, 14th Street and Independence, Avenue, SW.,
Washington, DC. Normal reading room hours are 8 a.m. to 4:30 p.m.,
Monday through Friday, except holidays. To be sure someone is there to
help you, please call (202) 690-2817 before coming.
Other Information: Additional information about APHIS and its
programs is available on the Internet at https://www.aphis.usda.gov.
FOR FURTHER INFORMATION CONTACT: Ms. Sharon Porsche, Import Specialist,
Commodity Import Analysis and Operations, Plant Health Programs, PPQ,
APHIS, 4700 River Road Unit 133, Riverdale, MD 20737-1231; (301) 734-
8758.
SUPPLEMENTARY INFORMATION:
Background
The regulations in ``Subpart--Fruits and Vegetables'' (7 CFR 319.56
through 319.56-47, referred to below as the regulations) prohibit or
restrict the importation of fruits and vegetables into the United
States from certain parts of the world to prevent the introduction and
dissemination of plant pests that are new to or not widely distributed
within the United States.
The national plant protection organization (NPPO) of Zambia has
requested that the Animal and Plant Health Inspection Service (APHIS)
amend the regulations to allow baby squash and baby courgettes from
Zambia to be imported into the United States. As part of our evaluation
of Zambia's request, we prepared a pest risk assessment (PRA) and a
risk management document. Copies of the PRA and the risk management
document may be obtained from the person listed under FOR FURTHER
INFORMATION CONTACT or viewed on the Regulations.gov Web site (see
ADDRESSES above for instructions for accessing Regulations.gov).
The PRA, titled ``Importation of Baby Squash, Cucurbita maxima
Duchesne, and Baby Courgettes, C. pepo L., from Zambia into the
Continental United States'' (November 2007), evaluates the risks
associated with the importation of baby squash and baby courgettes into
the continental United States (the lower 48 States and Alaska) from
Zambia. The terms baby squash and baby courgettes refer to immature
squash and courgettes for consumption that are 20 to 25 millimeters
(0.79 to 0.98 inches) in diameter and 90 to 100 millimeters (3.54 to
3.94 inches) long.
The PRA and supporting documents identified 10 pests of quarantine
significance present in Zambia that could be introduced into the United
States through the importation of baby squash or baby courgettes. These
include three moths, Diaphania indica, Helicoverpa armigera, and
Spodoptera littoralis, and a scale, Aulacaspis tubercularis. The
remaining six quarantine pests are fruit flies: Dacus bivitattus, D.
ciliatus, D. frontalis, D. lounsburyii, D. punctatifrons, and D.
vertebratus.
APHIS has determined that measures beyond standard port-of-entry
inspection are required to mitigate the risks posed by these plant
pests. Therefore, we are proposing to allow the importation of baby
squash and baby courgettes from Zambia into the continental United
States only if they are produced in accordance with a systems approach.
The systems approach would require the baby squash and baby courgettes
to be grown in approved greenhouses designed to exclude all 10
quarantine pests, would require trapping inside and outside the
greenhouse for the 6 Dacus spp. fruit flies, and would require
packinghouse procedures designed to exclude all 10 quarantine pests.
Only commercial consignments of baby squash and baby courgettes would
be allowed to be imported from Zambia. Consignments of baby squash or
baby courgettes from Zambia would also be required to be accompanied by
a phytosanitary certificate with an additional declaration stating that
the baby squash or baby courgettes had been produced in accordance with
the proposed requirements.
[[Page 28373]]
The mitigation measures in the proposed systems approach are
discussed in greater detail below.
Approved Greenhouses
Baby squash and baby courgettes would have to be grown in Zambia in
insect-proof, pest-free greenhouses approved jointly by the Zambian
NPPO and APHIS. The greenhouses would have to be equipped with double
self-closing doors, to prevent inadvertent introduction of pests into
the greenhouses. In addition, any vents or openings in the greenhouses
(other than the double self-closing doors) would have to be covered
with 1.6 mm screening in order to prevent the entry of pests into the
greenhouse. The 1.6 mm screening size is adequate to exclude all 10
quarantine pests of concern, as all of these pests are relatively
large.
We would require the greenhouses to be inspected periodically by
the Zambian NPPO or its approved designee to ensure that sanitary
procedures are employed to exclude plant pests and diseases and to
verify that the screening is intact. (An approved designee is an entity
with which the NPPO creates a formal agreement that allows that entity
to certify that the appropriate procedures have been followed. The
approved designee can be a contracted entity, a coalition of growers,
or the growers themselves.)
The greenhouses would also have to be inspected monthly for the 10
quarantine pests of concern by the Zambian NPPO or its approved
designee, beginning 2 months before harvest and continuing for the
duration of the harvest. APHIS would have to be allowed to monitor or
inspect the greenhouses during this period as well. If, during these
inspections, any of the quarantine pests was found inside the
greenhouse, the Zambian NPPO would immediately prohibit that greenhouse
from exporting baby squash or baby courgettes to the United States and
notify APHIS of the action. The prohibition would remain in effect
until the Zambian NPPO and APHIS agree that the risk has been
mitigated.
Trapping for Dacus spp. Fruit Flies
Trapping for Dacus bivitattus, D. ciliatus, D. frontalis, D.
lounsburyii, D. punctatifrons, and D. vertebratus (referred to below,
collectively, as Dacus spp. fruit flies) would be required both inside
and outside the greenhouse. Trapping would have to be conducted
beginning 2 months before harvest and continue for the duration of the
harvest.
Inside the greenhouses, approved fruit fly traps with an approved
protein bait would have to be placed inside the greenhouses at a
density of four traps per hectare, with a minimum of at least two traps
per greenhouse. The traps would have to be serviced at least once every
7 days. If a Dacus spp. fruit fly was found in a trap inside the
greenhouse, the Zambian NPPO would immediately prohibit that greenhouse
from exporting baby squash or baby courgettes to the United States and
notify APHIS of the action. The prohibition would remain in effect
until the Zambian NPPO and APHIS agree that the risk has been
mitigated.
Outside the greenhouse, approved fruit fly traps with an approved
protein bait would have to be placed inside a buffer area 500 meters
wide around the greenhouse at a density of 1 trap per 10 hectares, with
a total of at least 10 traps. At least one of these traps would have to
be placed near the greenhouse. These traps would have to be serviced at
least once every 7 days.
In order to reduce the pest pressure of Dacus spp. fruit flies
outside the greenhouse, no shade trees would be permitted within 10
meters of the entry door of the greenhouse, and no fruit fly host
plants would be permitted within 50 meters of the entry door of the
greenhouse. In addition, while trapping is being conducted, no fruit
fly host material (such as fruit) would be allowed to be brought into
the greenhouse or to be discarded within 50 meters of the entry door of
the greenhouse. Ground applications of an approved protein bait spray
for the Dacus spp. fruit flies would have to be used on all shade trees
and host plants within 200 meters surrounding the greenhouse every 6 to
10 days starting at least 30 days before and during harvest.
Dacus spp. fruit fly prevalence levels lower than 0.7 flies per
trap per week (F/T/W) would have to be maintained outside the
greenhouse for the duration of the trapping. If the F/T/W was 0.7 or
greater outside the greenhouse, the Zambian NPPO would immediately
prohibit that greenhouse from exporting baby squash or baby courgettes
to the United States and notify APHIS of the action. The prohibition
would remain in effect until the Zambian NPPO and APHIS agree that the
risk has been mitigated.
To ensure that the trapping is being properly conducted, the
Zambian NPPO or its approved designee would have to maintain records of
trap placement, trap servicing, and any Dacus spp. captures. The
Zambian NPPO would also have to maintain an APHIS-approved quality
control program to audit the trapping program. APHIS would have to be
given access to review 1 year's worth of trapping data for any approved
greenhouse upon request.
Packinghouse Procedures
Baby squash and baby courgettes would have to be packed within 24
hours of harvest in a pest-exclusionary packinghouse. No shade trees
would be permitted within 10 meters of the entry door of the
packinghouse, and no fruit fly host plants would be permitted within 50
meters of the entry door of the packinghouse. In addition, during
packing, no fruit fly host material other than the baby squash and baby
courgettes would be allowed to be brought into the packinghouse, and no
fruit fly host material would be allowed to be discarded within 50
meters of the entry door of the packinghouse. The baby squash or baby
courgettes would have to be safeguarded by a pest-proof screen or
plastic tarpaulin while in transit to the packinghouse and while
awaiting packing. The baby squash or baby courgettes would have to be
packed in insect-proof cartons for shipment to the United States. These
cartons would also have to be labeled with the identity of the
greenhouse, to facilitate traceback if necessary. While packing the
baby squash or baby courgettes for export to the United States, the
packinghouse would only be allowed to accept baby squash and baby
courgettes from approved greenhouses. These safeguards would have to
remain intact until the arrival of the baby squash or baby courgettes
in the United States. If the safeguards do not remain intact, the
consignment would not be allowed to enter the United States. These
safeguards would prevent baby squash and baby courgettes from being
infested with plant pests in the interval between their departure from
the approved greenhouses and their arrival in the United States.
Commercial Consignments
Only commercial consignments of baby squash and baby courgettes
from Zambia would be allowed to be imported into the United States.
Produce grown commercially is less likely to be infested with plant
pests than noncommercial consignments. Noncommercial consignments are
more prone to infestations because the commodity is often ripe to
overripe, could be of a variety with unknown susceptibility to pests,
and is often grown with little or no pest control. Commercial
consignments, as defined in Sec. 319.56-2, are consignments that an
inspector identifies as having been imported for sale and distribution.
Such identification is based on a variety of
[[Page 28374]]
indicators, including, but not limited to: Quantity of produce, type of
packaging, identification of grower or packinghouse on the packaging,
and documents consigning the fruits or vegetables to a wholesaler or
retailer.
Phytosanitary Certificate and Labeling
To reflect our proposed addition to the fruits and vegetables
regulations of baby squash and baby courgettes from Zambia, we are
proposing to add a new Sec. 319.56-48 governing the conditions of
entry of baby squash and baby courgettes from Zambia into the
continental United States. To certify that the baby squash and baby
courgettes have been produced in accordance with the requirements we
are proposing, we would require that each consignment of baby squash or
baby courgettes be accompanied by a phytosanitary certificate of
inspection issued by the Zambian NPPO with an additional declaration
stating that the baby squash or baby courgettes were produced in
accordance with Sec. 319.56-48.
Executive Order 12866 and Regulatory Flexibility Act
This proposed rule has been reviewed under Executive Order 12866.
The rule has been determined to be not significant for the purposes of
Executive Order 12866 and, therefore, has not been reviewed by the
Office of Management and Budget.
This analysis examines potential impacts for U.S. small entities
from the proposed importation of baby squash and baby courgettes
(zucchini) from Zambia into the United States. The analysis is set
forth in terms of squash generally. As background, we provide a brief
overview of squash production and trade by the United States. This is
followed with an estimate of price and welfare effects of the rule
based on assumed levels of squash imports from Zambia. Finally, we
describe the expected impact on small entities.
U.S. Squash Production and Trade
The United States is a major squash producer and importer.\1\ The
United States produced 430,100 metric tons (MT) of squash valued at
$229 million in 2006, while imports that year totaled 240,590 MT.
Squash production occurs in many States. However, the top ten States
(Georgia, Florida, California, New York, Michigan, Ohio, Texas, North
Carolina, Oregon, and New Jersey) accounted for 98 percent of total
cash receipts in 2006.\2\
---------------------------------------------------------------------------
\1\ Squash can be classified depending on whether it is
harvested as immature fruit (summer squash) or mature fruit (winter
squash). Summer squash, such as zucchini (also known as courgette),
pattypan, and yellow crookneck are harvested and consumed during the
growing season, while the skin is still tender and the fruit
relatively small. Winter squash such as butternut, hubbard,
buttercup, ambercup, acorn, spaghetti squash, and pumpkin are
harvested at maturity, generally the end of summer, cured to further
harden the skin, and stored in a cool place for eating later. They
generally require longer cooking time than summer squash.
\2\ USDA/National Agricultural Statistics Service (NASS),
Vegetables 2006 Summary, January 2007.
---------------------------------------------------------------------------
As shown in table 1, U.S. squash production increased from 398,800
MT in 2002 to 430,100 MT in 2006, an annual growth rate of about 1.6
percent. Similarly, consumption increased from 605,970 MT to 665,730
MT. During the same period, U.S. squash imports increased from 210,930
MT in 2002 to 240,590 MT in 2006. Mexico accounted by far for the
largest share of U.S. imports (95.6 percent), followed distantly by
Costa Rica (1.6 percent), and Canada (1.1 percent). Other minor
suppliers include Honduras, Panama, New Zealand, Guatemala, and
Nicaragua. The United States was a net importer throughout this period,
with average annual imports (over 234,000 MT) dwarfing exports (less
than 4,300 MT). Imports from Zambia would be small compared to an
already large import base.\3\
---------------------------------------------------------------------------
\3\ Reliable production data are not available for Zambia.
Squash exported to the United States are to be grown in insect-
proof, pest-free greenhouses at approved production sites. These
sites are in the process of being constructed. The Zambian
Government expects to export around 400 MT of fresh squash to the
United States annually. It is not clear whether some additional
amount would be produced for export to other countries.
Table 1.--U.S. Squash Production, Consumption, Price, Exports and Imports, 2002-2006
----------------------------------------------------------------------------------------------------------------
Production Consumption
Year (MT) (MT) Price per MT Exports in MT Imports in MT
----------------------------------------------------------------------------------------------------------------
2002............................ 398,800 605,970 $882 3,770 210,930
2003............................ 365,650 602,880 1,047 3,810 241,040
2004............................ 401,330 637,650 992 4,090 240,410
2005............................ 378,030 611,090 1,047 4,820 237,880
2006............................ 430,100 665,730 1,157 4,960 240,590
-------------------------------------------------------------------------------
5-year average (2002-2006).. 394,780 624,670 1,025 4,290 234,170
----------------------------------------------------------------------------------------------------------------
Sources: USDA/NASS, Vegetables 2006 Summary, January 2007; wholesale prices are from USDA/NASS, Fresh market
vegetables prices and yield data, 2002-2006; trade data are from USDA/Foreign Agricultural Service, The Global
Trade Atlas: Global Trade Information Services, Inc., Country Edition, August 2007.
Impact of Potential Fresh Squash Imports
We estimate the impact of baby squash and baby courgettes imports
from Zambia on U.S. production, consumption, and prices using a net
trade welfare model. The data used were obtained from the Foreign
Agricultural Service (FAS); The Global Trade Atlas: Global Trade
Information Services, Inc., Country Edition, August 2007; and United
Nations' Food and Agriculture Organization FAOstat data (https://
faostat.fao.org). The demand and supply elasticities used are -0.66 and
0.12, respectively.\4\
---------------------------------------------------------------------------
\4\ Jaime E. Malaga, Gary W. Williams, and Stephen W. Fuller,
``U.S.-Mexico fresh vegetable trade: The effects of trade
liberalization and economic growth,'' Agricultural Economics, Vol.
26 (October 2001): 45-55.
---------------------------------------------------------------------------
Our analysis is in terms of the overall squash industry of the
United States. If data were available that would allow us to estimate
the impact of the proposed rule only in terms of the markets for baby
squash and baby courgettes, we would expect the effects to be somewhat
larger than those reported here, but still insignificant.
We model three levels of squash exports to the United States from
Zambia: (1) 260 MT, average annual global exports of squash by Zambia
(2004-2006); (2) 400 MT, the amount of squash that the Government of
Zambia has projected would be exported to the United States; and (3)
1,000 MT, a quantity that is 2two-and-a-half times
[[Page 28375]]
Zambia's projected exports to the United States.
Table 2 presents the changes that we estimate would result from the
proposed rule. These include annual changes in U.S. consumption,
production, wholesale price, consumer welfare, producer welfare, and
net welfare. The medium level of assumed squash exports to the United
States of 400 MT (as projected by the Government of Zambia) would
result in a decline of $0.89 per MT in the wholesale price of squash
and a fall in U.S. production of 41 MT. Consumption would increase by
359 MT. Producer welfare would decline by $347,180 and consumer welfare
would increase by $558,240, yielding an annual net benefit of about
$211,060. Other results are as shown in table 2 below.
Table 2.--Estimated Impact of Squash Imports From Zambia on the United States Economy for Three Import Scenarios
----------------------------------------------------------------------------------------------------------------
----------------------------------------------------------------------------------------------------------------
Assumed annual squash imports, MT............................... \1\ 260 \2\ 400 \3\ 1,000
Change in U.S. consumption, MT.................................. 234 359 898
Change in U.S. production, MT................................... -26 -41 -102
Change in wholesale price of squash, dollars per MT............. -$0.58 -$0.89 -$2.22
Change in consumer welfare...................................... $362,820 $558,240 $1,396,210
Change in producer welfare...................................... -$225,670 -$347,180 -$867,890
Annual net benefit.............................................. $137,150 $211,060 $528,330
----------------------------------------------------------------------------------------------------------------
Note: The baseline data used are 5-year annual averages for production, consumption, prices, exports and
imports, as reported in the last row of table 1. The demand and supply elasticities used are -0.66 and 0.12,
respectively (Jaime E. Malaga, Gary W. Williams, and Stephen W. Fuller, ``U.S.-Mexico fresh vegetable trade:
the effects of trade liberalization and economic growth,'' Agricultural Economics, Vol. 26 (October 2001): 45-
55).
\1\ Three-year (2004 to 2006) average total squash exports by Zambia.
\2\ Annual exports of fresh baby squash and baby courgettes to the United States, as projected by the Government
of Zambia.
\3\ Two-and-a-half times the projected level of exports of baby squash and baby courgettes by Zambia to the
United States.
In all three scenarios, consumer welfare gains would outweigh
producer welfare losses. Even in the third scenario, in which we assume
imports would total two-and-a-half times the level projected by the
Government of Zambia, the decline in producer welfare would represent
only about two-tenths of 1 percent of cash receipts received from the
sale of domestic squash products. The price decline in this third
scenario also would be only about two-tenths of 1 percent. Thus, our
analysis indicates that U.S. entities would be unlikely to be
significantly affected by this proposed rule.
Impact on Small Entities
The Small Business Administration (SBA) has established guidelines
for determining which types of firms are considered to be small
entities under the Regulatory Flexibility Act. This proposal could
affect U.S. producers of fresh vegetables (North American Industry
Classification System 111219) and some importers of fresh squash.
Vegetable-producing establishments are classified as small if their
annual receipts are not more than $750,000.\5\ According to the 2002
Census of Agriculture, there were 11,035 squash operations with
production valued at $288 million. These facilities are considered to
be small if their annual receipts are not more than $750,000. Over 98.6
percent of these operations (10,883) are considered to be small while
the rest (152) are considered large. Based on share of acreage (nearly
60 percent of the total), the small operations had combined annual cash
receipts of about $168 million and an average income of about $15,500,
while the large operations had combined sales of about $120 million
with an average income of about $787,900. As shown in table 3, the
impact of potential squash imports on U.S. producers as a result of
this rule would be small. The decrease in producer welfare per small
entity is less than $47 or about 0.30 percent of average annual sales
of small entities, when we assume 1,000 MT of squash are exported to
the United States from Zambia (two-and-a-half times Zambia's projected
annual exports).
---------------------------------------------------------------------------
\5\ SBA, Small business size standards matched to the North
American Industry Classification System 2002, effective October,
2007 (https://www.sba.gov/size/sizetable2002.html).
Table 3.--Economic Impact of Potential Squash Imports From Zambia on
U.S. Small Entities, Assuming Annual Exports of 1,000 MT to the United
States, 2006 Dollars
------------------------------------------------------------------------
------------------------------------------------------------------------
Total decline in producer welfare -$867,890.
\1\.
Decrease in welfare incurred by -$506,850.
small entities \2\.
Average decrease per acre, small -$12.18.
entities \3\.
Average decrease per small entity -$46.50.
\4\.
Average decrease as percentage of -0.30 percent.
average sales, small entities \5\.
------------------------------------------------------------------------
\1\ From table 2.
\2\ Change in producer welfare multiplied by 58.4 percent, the
percentage of total acreage planted by producers with annual revenues
of not more than $750,000, that is, small entities. We assume that the
change in producer welfare would be proportional to acreage share.
\3\ Decrease in producer welfare for small entities divided by 41,619,
the number of acres planted by small entities.
\4\ Average decrease per acre multiplied by 3.82, the average number of
acres per small entity.
\5\ Average decrease per small entity divided by $15,500, the average
annual revenue per small entity.
Again, table 3 considers a level of importation that is 2\1/2\
times the projected imports of baby squash and baby courgettes; at
expected levels of importation, the expected economic impacts would be
even smaller. In addition, this analysis assumes that gains to Zambian
exporters do not come at the expense of any exporting countries; if any
displacement occurs, the impact of the proposed rule would be reduced
further.
[[Page 28376]]
Under these circumstances, the Administrator of the Animal and
Plant Health Inspection Service has determined that this action would
not have a significant economic impact on a substantial number of small
entities.
Executive Order 12988
This proposed rule would allow baby squash and baby courgettes to
be imported into the United States from Zambia. If this proposed rule
is adopted, State and local laws and regulations regarding baby squash
and baby courgettes imported under this rule would be preempted while
the fruit is in foreign commerce. Fresh baby squash and baby courgettes
are generally imported for immediate distribution and sale to the
consuming public and would remain in foreign commerce until sold to the
ultimate consumer. The question of when foreign commerce ceases in
other cases must be addressed on a case-by-case basis. If this proposed
rule is adopted, no retroactive effect will be given to this rule, and
this rule will not require administrative proceedings before parties
may file suit in court challenging this rule.
Paperwork Reduction Act
In accordance with section 3507(d) of the Paperwork Reduction Act
of 1995 (44 U.S.C. 3501 et seq.), the information collection or
recordkeeping requirements included in this proposed rule have been
submitted for approval to the Office of Management and Budget (OMB).
Please send written comments to the Office of Information and
Regulatory Affairs, OMB, Attention: Desk Officer for APHIS, Washington,
DC 20503. Please state that your comments refer to Docket No. APHIS-
2007-0144. Please send a copy of your comments to: (1) Docket No.
APHIS-2007-0144, Regulatory Analysis and Development, PPD, APHIS,
Station 3A-03.8, 4700 River Road, Unit 118, Riverdale, MD 20737-1238,
and (2) Clearance Officer, OCIO, USDA, Room 404-W, 14th Street and
Independence Avenue, SW., Washington, DC 20250. A comment to OMB is
best assured of having its full effect if OMB receives it within 30
days of publication of this proposed rule.
In this document, we are proposing to allow the importation from
Zambia of baby squash and baby courgettes that have been produced
subject to a systems approach. Baby squash and baby courgettes imported
subject to this systems approach would be required to be accompanied by
a phytosanitary certificate stating that they were produced in
accordance with the proposed regulations. Under the systems approach,
records of fruit fly trapping would have to be maintained, and boxes of
fruit would have to be labeled with the greenhouse from which they
originated.
We are soliciting comments from the public (as well as affected
agencies) concerning our proposed information collection and
recordkeeping requirements. These comments will help us:
(1) Evaluate whether the proposed information collection is
necessary for the proper performance of our agency's functions,
including whether the information will have practical utility;
(2) Evaluate the accuracy of our estimate of the burden of the
proposed information collection, including the validity of the
methodology and assumptions used;
(3) Enhance the quality, utility, and clarity of the information to
be collected; and
(4) Minimize the burden of the information collection on those who
are to respond (such as through the use of appropriate automated,
electronic, mechanical, or other technological collection techniques or
other forms of information technology; e.g., permitting electronic
submission of responses).
Estimate of burden: Public reporting burden for this collection of
information is estimated to average 0.2244 hours per response.
Respondents: Importers.
Estimated annual number of respondents: 17.
Estimated annual number of responses per respondent: 14.4118.
Estimated annual number of responses: 245.
Estimated total annual burden on respondents: 55 hours. (Due to
averaging, the total annual burden hours may not equal the product of
the annual number of responses multiplied by the reporting burden per
response.)
Copies of this information collection can be obtained from Mrs.
Celeste Sickles, APHIS' Information Collection Coordinator, at (301)
851-2908.
E-Government Act Compliance
The Animal and Plant Health Inspection Service is committed to
compliance with the E-Government Act to promote the use of the Internet
and other information technologies, to provide increased opportunities
for citizen access to Government information and services, and for
other purposes. For information pertinent to E-Government Act
compliance related to this proposed rule, please contact Mrs. Celeste
Sickles, APHIS' Information Collection Coordinator, at (301) 851-2908.
List of Subjects in 7 CFR Part 319
Coffee, Cotton, Fruits, Imports, Logs, Nursery stock, Plant
diseases and pests, Quarantine, Reporting and recordkeeping
requirements, Rice, Vegetables.
Accordingly, we propose to amend 7 CFR part 319 as follows:
PART 319--FOREIGN QUARANTINE NOTICES
1. The authority citation for part 319 continues to read as
follows:
Authority: 7 U.S.C. 450, 7701-7772, and 7781-7786; 21 U.S.C. 136
and 136a; 7 CFR 2.22, 2.80, and 371.3.
2. A new Sec. 319.56-48 is added to read as follows:
Sec. 319.56-48 Conditions governing the entry of baby squash and baby
courgettes from Zambia.
Baby squash (Curcurbita maxima Duchesne) and baby courgettes (C.
pepo. L.) measuring 10 to 25 millimeters (0.39 to 0.98 inches) in
diameter and 60 to 105 millimeters (2.36 to 4.13 inches) in length may
be imported into the continental United States from Zambia only under
the conditions described in this section. These conditions are designed
to prevent the introduction of the following quarantine pests:
Aulacaspis tubercularis, Dacus bivitattus, Dacus ciliatus, Dacus
frontalis, Dacus lounsburyii, Dacus punctatifrons, Dacus vertebratus,
Diaphania indica, Helicoverpa armigera, and Spodoptera littoralis.
(a) Approved greenhouses. The baby squash and baby courgettes must
be grown in Zambia in insect-proof, pest-free greenhouses approved
jointly by the Zambian national plant protection organization (NPPO)
and APHIS.
(1) The greenhouses must be equipped with double self-closing
doors.
(2) Any vents or openings in the greenhouses (other than the double
self-closing doors) must be covered with 1.6 mm screening in order to
prevent the entry of pests into the greenhouse.
(3) The greenhouses must be inspected periodically by the Zambian
NPPO or its approved designee to ensure that sanitary procedures are
employed to exclude plant pests and diseases and to verify that the
screening is intact.
(4) The greenhouses also must be inspected monthly for the
quarantine pests listed in the introductory text of this section by the
Zambian NPPO or its approved designee, beginning 2 months before
harvest and continuing for the duration of the harvest. APHIS must be
allowed to inspect or monitor the
[[Page 28377]]
greenhouses during this period as well. If, during these inspections,
any of the quarantine pests listed in the introductory text of this
section is found inside the greenhouse, the Zambian NPPO will
immediately prohibit that greenhouse from exporting baby squash or baby
courgettes to the United States and notify APHIS of the action. The
prohibition will remain in effect until the Zambian NPPO and APHIS
agree that the risk has been mitigated.
(b) Trapping for Dacus spp. fruit flies. Trapping for Dacus
bivitattus, Dacus ciliatus, Dacus frontalis, Dacus lounsburyii, Dacus
punctatifrons, and Dacus vertebratus (referred to in paragraph (b) of
this section, collectively, as Dacus spp. fruit flies) is required both
inside and outside the greenhouse. Trapping must be conducted beginning
2 months before harvest and continue for the duration of the harvest.
(1) Inside the greenhouse. Approved fruit fly traps with an
approved protein bait must be placed inside the greenhouses at a
density of four traps per hectare, with a minimum of at least two traps
per greenhouse. The traps must be serviced at least once every 7 days.
If a Dacus spp. fruit fly is found in a trap inside the greenhouse, the
Zambian NPPO will immediately prohibit that greenhouse from exporting
baby squash or baby courgettes to the United States and notify APHIS of
the action. The prohibition will remain in effect until the Zambian
NPPO and APHIS agree that the risk has been mitigated.
(2) Outside the greenhouse. (i) Approved fruit fly traps with an
approved protein bait must be placed inside a buffer area 500 meters
wide around the greenhouse at a density of 1 trap per 10 hectares, with
a total of at least 10 traps. At least one of these traps must be
placed near the greenhouse. These traps must be serviced at least once
every 7 days.
(ii) No shade trees are permitted within 10 meters of the entry
door of the greenhouse, and no fruit fly host plants are permitted
within 50 meters of the entry door of the greenhouse. While trapping is
being conducted, no fruit fly host material (such as fruit) may be
brought into the greenhouse or be discarded within 50 meters of the
entry door of the greenhouse. Ground applications of an approved
protein bait spray for the Dacus spp. fruit flies must be used on all
shade trees and host plants within 200 meters surrounding the
greenhouse every 6 to 10 days starting at least 30 days before and
during harvest.
(iii) Dacus spp. fruit fly prevalence levels lower than 0.7 flies
per trap per week (F/T/W) must be maintained outside the greenhouse for
the duration of the trapping. If the F/T/W is 0.7 or greater outside
the greenhouse, the Zambian NPPO will immediately prohibit that
greenhouse from exporting baby squash or baby courgettes to the United
States and notify APHIS of the action. The prohibition will remain in
effect until the Zambian NPPO and APHIS agree that the risk has been
mitigated.
(3) Records and monitoring. The Zambian NPPO or its approved
designee must maintain records of trap placement, trap servicing, and
any Dacus spp. captures. The Zambian NPPO must maintain an APHIS-
approved quality control program to audit the trapping program. APHIS
must be given access to review 1 year's worth of trapping data for any
approved greenhouse upon request.
(c) Packinghouse procedures. Baby squash and baby courgettes must
be packed within 24 hours of harvest in a pest-exclusionary
packinghouse. No shade trees are permitted within 10 meters of the
entry door of the packinghouse, and no fruit fly host plants are
permitted within 50 meters of the entry door of the packinghouse. In
addition, during packing, no fruit fly host material other than the
baby squash and baby courgettes may be brought into the packinghouse,
and no fruit fly host material may be discarded within 50 meters of the
entry door of the packinghouse. The baby squash or baby courgettes must
be safeguarded by a pest-proof screen or plastic tarpaulin while in
transit to the packinghouse and while awaiting packing. The baby squash
or baby courgettes must be packed in insect-proof cartons for shipment
to the United States. These cartons must be labeled with the identity
of the greenhouse. While packing the baby squash or baby courgettes for
export to the United States, the packinghouse may only accept baby
squash or baby courgettes from approved greenhouses. These safeguards
must remain intact until the arrival of the baby squash or baby
courgettes in the United States. If the safeguards do not remain
intact, the consignment will not be allowed to enter the United States.
(d) Commercial consignments. Baby squash and baby courgettes from
Zambia may be imported in commercial consignments only.
(e) Phytosanitary certificate. Each consignment of baby squash and
baby courgettes must be accompanied by a phytosanitary certificate of
inspection issued by the Zambian NPPO with an additional declaration
reading as follows: ``These baby squash or baby courgettes were
produced in accordance with 7 CFR 319.56-48.''
Done in Washington, DC, this 7th day of May 2008.
Cindy J. Smith,
Administrator, Animal and Plant Health Inspection Service.
[FR Doc. E8-10920 Filed 5-15-08; 8:45 am]
BILLING CODE 3410-34-P