Wisconsin Administrative Code
Department of Agriculture, Trade and Consumer Protection
ATCP 90-139 - Trade and Consumer Protection
Chapter ATCP 103 - Dairy trade practices
- Section ATCP 103.01 - Definitions
- Section ATCP 103.02 - General requirements
- Section ATCP 103.03 - Cost included
- Section ATCP 103.04 - Distribution of expenses
- Section ATCP 103.05 - Management personnel
- Section ATCP 103.06 - Fringe benefits
- Section ATCP 103.07 - Depreciation
- Section ATCP 103.08 - Representative cost
- Section ATCP 103.09 - Adherence to accounting system
- Section ATCP 103.10 - Expense categories
- Section ATCP 103.11 - Unit labor and expense
- Section ATCP 103.12 - Unit container cost
- Section ATCP 103.13 - Unit case cost
- Section ATCP 103.14 - Unit platform cost
- Section ATCP 103.15 - Distribution expense and cost
- Section ATCP 103.16 - Total wholesale cost per unit
- Section ATCP 103.17 - Tables
Current through August 26, 2024
Chapter Ag 117 was renumbered chapter ATCP 103 under s. 13.93(2m) (b)1, Stats., Register, April, 1993, No. 448.
Note: This chapter is adopted under authority of ss. 93.07(1) and 100.201, Stats., and is subject to penalties provided under s. 100.201(9), Stats. Sections ATCP 103.03 to establish a 103.17 uniform system of accounting, pursuant to s. 100.201(2) (h) 3, Stats., to be used in determining whether selected dairy products are being sold below cost.
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