Washington Administrative Code
Title 246 - Health, Department of
FOOD HANDLING
Chapter 246-215 - Food service
Part 4 - EQUIPMENT, UTENSILS AND LINENS
Subpart D - Location and Installation
- Section 246-215-04400 - Location-Equipment, clothes washers and dryers, and storage cabinets, contamination prevention (FDA Food Code 4-401.11)
- Section 246-215-04405 - Installation-Fixed equipment, spacing or sealing (FDA Food Code 4-402.11)
- Section 246-215-04410 - Installation-Fixed equipment, elevation or sealing (FDA Food Code 4-402.12)
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