Louisiana Administrative Code
Title 51 - PUBLIC HEALTH-SANITARY CODE
Part XXIII - Retail Food Establishments
Chapter 3 - General Requirements
- Section XXIII-301 - Effective Date of Part
- Section XXIII-303 - Interpretation [formerly paragraph 23:002]
- Section XXIII-305 - Food Safety Certification [formerly paragraph 23:002-2]
- Section XXIII-307 - Submission of Plans [formerly paragraph 23:003]
- Section XXIII-309 - Preoperational Inspection [formerly paragraph 23:004]
- Section XXIII-311 - Hazard Analysis Critical Control Point (HACCP) [formerly paragraph 22:02-4]
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