Hawaii Administrative Rules
Title 4 - DEPARTMENT OF AGRICULTURE
Subtitle 4 - DIVISION OF MARKETING AND CONSUMER SERVICES
- Chapter 41 - STANDARDS FOR FRESH FRUITS AND VEGETABLES
- Chapter 42 - STANDARDS FOR HAWAII-GROWN FLOWERS AND FOLIAGE
- Chapter 43 - STANDARDS FOR COFFE (REPEALED)
- Chapter 44 - STANDARDS FOR PROCESSED PRODUCTS
- Chapter 45 - FEED
- Chapter 46 - STANDARDS FOR SHELL EGGS
- Chapter 48 - RULES REGULATING DEALERS IN FARM PRODUCTS
- Chapter 54 - INDUSTRY AND PRODUCT PROMOTION PROGRAM
- Chapter 60 - MILK CONTROL RULES
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