Alaska Administrative Code
Title 18 - Environmental Conservation
Chapter 31 - Alaska Food Code
Article 2 - Food Care
18 AAC 31.210 - Prohibited food

(1) molluscan shellfish, unless the operator complies with 18 AAC 31.200(c) (6) and (d) and 18 AAC 31.335;

(2) the following game meats and oils:

(3) fermented game meat, such as beaver tail, whale flipper, seal flipper, and muktuk;

(4) fermented seafood products, such as salmon eggs or fish;

(5) hermetically sealed low-acid food, unless the food is obtained from a food processing establishment that is permitted or certified by the local, state, or federal agency with jurisdiction;

(6) reduced-oxygen packaged food, unless

(7) smoked or dried seafood products, unless those products are prepared in a seafood processing facility permitted under 18 AAC 34 or are from another approved source.