Food Safety and Inspection Service August 9, 2013 – Federal Register Recent Federal Regulation Documents

Descriptive Designation for Needle- or Blade-Tenderized (Mechanically Tenderized) Beef Products
Document Number: 2013-19322
Type: Proposed Rule
Date: 2013-08-09
Agency: Department of Agriculture, Food Safety and Inspection Service
The Food Safety and Inspection Service (FSIS) is extending the comment period for the Federal Register proposed rule, ``Descriptive Designation for Needle- or blade-tenderized (Mechanically Tenderized) Beef Products'' until October 8, 2013. The Agency is taking this action in response to two requests made by trade associations.