Food Safety and Inspection Service October 15, 2010 – Federal Register Recent Federal Regulation Documents
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Availability of Compliance Guide for the Use of Video or Other Electronic Monitoring or Recording Equipment in Federally Inspected Establishments
The Food Safety and Inspection Service (FSIS) is announcing the availability of a compliance guide on the use of video or other electronic monitoring or recording equipment in federally inspected establishments. FSIS has posted this compliance guide on its Significant Guidance Documents Web page (https://www.fsis.usda.gov/ Significant_Guidance/index.asp). FSIS is publishing this as draft guidance while pursuing OMB approval of information collection under the Paperwork Reduction Act related to Hazard Analysis and Critical Control Point and Sanitation Standard Operating Procedures video records. FSIS is soliciting comments on this compliance guide. Once FSIS receives OMB approval on the information collection, it will reissue a final guide. At that time, FSIS may also make changes to the guide based on comments received on the draft guide.
National Advisory Committee on Microbiological Criteria for Foods; Re-Establishment
In accordance with the Federal Advisory Committee Act, this notice is announcing the re-chartering of the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) by the Secretary of Agriculture on September 24, 2010. The Committee is being renewed in cooperation with the Department of Health and Human Services (HHS). The establishment of the Committee was recommended by a 1985 report of the National Academy of Sciences Committee on Food Protection, Subcommittee on Microbiological Criteria, ``An Evaluation of the Role of Microbiological Criteria for Foods.'' The current charter for the NACMCF is available for viewing on the NACMCF homepage at https://www.fsis.usda.gov/About_FSIS/NACMCF/index.asp. At this time the charter is being changed to add one individual affiliated with a consumer group to be appointed to the NACMCF as a representative member. This member will provide a consumer viewpoint to Committee work and will not be required to have a scientific background. The balance of the Committee membership will be scientists, and those who are not regular government employees will be appointed as special government employees.
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