Food Safety and Inspection Service March 2007 – Federal Register Recent Federal Regulation Documents
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Exemption for Retail Store Operations
The Food Safety and Inspection Service (FSIS) is announcing new dollar limitations on the amount of meat and meat food products and poultry products that a retail store can sell to hotels, restaurants, and similar institutions without disqualifying itself for exemption from Federal inspection requirements. By reason of FSIS' regulations, for calendar year 2007 the dollar limitation for meat and meat food products remains at $55,100 and for poultry products is being reduced from $45,200 to $44,400. FSIS is maintaining or changing the dollar limitations from calendar year 2006 based on price changes for these products evidenced by the Consumer Price Index.
Notice of Request for a Revision of a Currently Approved Information Collection (Listeria Control for Ready-to-Eat Products)
In accordance with the Paperwork Reduction Act of 1995 and the Office of Management and Budget (OMB) regulations, the Food Safety and Inspection Service (FSIS) is announcing its intention to request a revision of an approved information collection regarding Listeria Control for Ready-to-Eat products to reflect its most recent plant data, which support a finding of fewer total burden hours.
Uniform Compliance Date for Food Labeling Regulations
The Food Safety and Inspection Service (FSIS) is establishing January 1, 2010, as the uniform compliance date for new food labeling regulations that are issued between January 1, 2007, and December 31, 2008. FSIS periodically announces uniform compliance dates for new meat and poultry food labeling requirements to minimize the economic impact of label changes. On December 14, 2004, FSIS issued a final rule announcing that it will adopt uniform compliance dates and established January 1, 2008, as the uniform compliance date for food labeling regulations that issued between January 1, 2005, and December 31, 2006.
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