Notice of Request for a Revision of a Currently Approved Information Collection (Listeria Control for Ready-to-Eat Products), 10135-10136 [E7-4086]
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Federal Register / Vol. 72, No. 44 / Wednesday, March 7, 2007 / Notices
same time as funding availability for
similar but separate programs—CFDA
No. 10.455 (Community Outreach and
Assistance Partnerships), CFDA No.
10.456 (Risk Management Research
Partnerships), CFDA No. 10.457
(Commodity Partnerships for Risk
Management Education), and CFDA No.
10.459 (Commodity Partnerships Small
Sessions Program). These programs have
some similarities, but also key
differences. The differences stem from
important features of each program’s
authorizing legislation and different
RMA objectives. Prospective applicants
should carefully examine and compare
the notices for each program.
Signed in Washington, DC on March 1,
2007.
James Callan,
Acting, Manager, Federal Crop Insurance
Corporation.
[FR Doc. E7–4079 Filed 3–6–07; 8:45 am]
BILLING CODE 3410–08–P
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS–2006–0044]
Notice of Request for a Revision of a
Currently Approved Information
Collection (Listeria Control for Readyto-Eat Products)
Food Safety and Inspection
Service, USDA.
ACTION: Notice and request for
comments.
sroberts on PROD1PC70 with NOTICES
AGENCY:
SUMMARY: In accordance with the
Paperwork Reduction Act of 1995 and
the Office of Management and Budget
(OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing
its intention to request a revision of an
approved information collection
regarding Listeria Control for Ready-toEat products to reflect its most recent
plant data, which support a finding of
fewer total burden hours.
DATES: Comments on this notice must be
received on or before May 7, 2007.
ADDRESSES: FSIS invites interested
persons to submit comments on this
notice. Comments may be submitted by
any of the following methods:
• Mail, including floppy disks or CD–
ROM’s, and hand-or courier-delivered
items: Send to Docket Clerk, U.S.
Department of Agriculture, Food Safety
and Inspection Service, 300 12th Street,
SW., Room 102 Cotton Annex,
Washington, DC 20250.
• Electronic mail:
fsis.regulationscomments@fsis.usda.gov.
• Federal eRulemaking Portal: This
Web site provides the ability to type
VerDate Aug<31>2005
18:25 Mar 06, 2007
Jkt 211001
short comments directly into the
comment field on this Web page or
attach a file for lengthier comments. Go
to https://www.regulation.gov and in the
‘‘Search for Open Regulations’’ box,
select ‘‘Food Safety and Inspection
Service’’ from the agency drop-down
menu, then click on ‘‘Submit.’’ In the
Docket ID column, select FDMS Docket
Number FSIS–2006–0044 to submit or
view public comments and to view
supporting and related materials
available electronically.
All submissions received by mail or
electronic mail must include the Agency
name and docket number. All comments
submitted in response to this document,
as well as research and background
information used by FSIS in developing
this document, will be available for
public inspection in the FSIS Docket
Room at the address listed above
between 8:30 a.m. and 4:30 p.m.,
Monday through Friday, except Federal
holidays. Comments will also be posted
on the Agency’s Web site at https://
www.fsis.usda.gov/
regulations_&_policies/
regulations_directives_&_notices/
index.asp.
John
O’Connell, Paperwork Reduction Act
Coordinator, Food Safety and Inspection
Service, USDA, 300 12th Street, SW.,
Room 112, Washington, DC 20250–
3700, (202) 720–0345.
SUPPLEMENTARY INFORMATION:
Title: Listeria Control for Ready-to-Eat
Products.
OMB Number: 0583–0132.
Expiration Date of Approval: 07/31/
2007.
Type of Request: Revision of an
approved information collection.
Abstract: FSIS has been delegated the
authority to exercise the functions of the
Secretary as specified in the Federal
Meat Inspection Act (FMIA) (21 U.S.C.
601, et seq.) and the Poultry Products
Inspection Act (PPIA) (21 U.S.C. 451, et
seq.). These statutes provide that FSIS is
to protect the public by verifying that
meat and poultry products are safe,
wholesome, unadulterated, and
properly labeled and packaged.
FSIS regulations (9 CFR 430.4) require
official establishments that produce
certain ready-to-eat (RTE) meat and
poultry products to take measures to
prevent product adulteration by the
pathogen Listeria monocytogenes.
Official establishments that produce
RTE meat and poultry products
annually furnish FSIS with information
on the production volume of RTE
products affected by the regulations and
the control measures used by the
establishments.
FOR FURTHER INFORMATION CONTACT:
PO 00000
Frm 00024
Fmt 4703
Sfmt 4703
10135
RTE establishments develop
microbiological sampling and testing
plans to support the efficacy of
sanitation controls. RTE establishments
develop microbiological sampling plans
to ensure that their sanitation
procedures are adequate.
RTE establishments sample and test
food-contact surfaces to verify that their
Listeria controls are working.
Some RTE establishments hold and
test for L. monocytogenes or indicator
organisms.
FSIS is requesting a revision of an
approved information collection
addressing paperwork and
recordkeeping requirements regarding
Listeria control. The Agency is revising
the Listeria controls information
collection based on its most recent plant
data, which support a finding of fewer
total burden hours than there are in the
approved information collection.
FSIS has made the following
estimates based upon an information
collection assessment:
Estimate of Burden: FSIS estimates
that it will take respondents an average
of 8.3 hours annually to collect and
report this information.
Respondents: Ready-to-Eat
establishments.
Estimated No. of Respondents: 3,590.
Estimated No. of Annual Responses
per Respondent: 45,388.
Estimated Total Annual Burden on
Respondents: 29,793 hours.
Copies of this information collection
assessment can be obtained from John
O’Connell, Paperwork Reduction Act
Coordinator, Food Safety and Inspection
Service, USDA, 300 12th Street, SW.,
Room 112, Washington, DC 20250–
3700, (202) 720–5627, (202) 720–0345.
Comments are invited on: (a) Whether
the proposed collection of information
is necessary for the proper performance
of FSIS’ functions, including whether
the information will have practical
utility; (b) the accuracy of FSIS’ estimate
of the burden of the proposed collection
of information, including the validity of
the methodology and assumptions used;
(c) ways to enhance the quality, utility,
and clarity of the information to be
collected; and, (d) ways to minimize the
burden of the collection of information
on those who are to respond, including
through the use of appropriate
automated, electronic, mechanical, or
other technological collection
techniques, or other forms of
information technology. Comments may
be sent to both John O’Connell,
Paperwork Reduction Act Coordinator,
at the address provided above, and the
Desk Officer for Agriculture, Office of
Information and Regulatory Affairs,
E:\FR\FM\07MRN1.SGM
07MRN1
10136
Federal Register / Vol. 72, No. 44 / Wednesday, March 7, 2007 / Notices
Office of Management and Budget,
Washington, DC 20253.
All responses to this notice will be
summarized and included in the request
for OMB approval. All comments will
also become a matter of public record.
Additional Public Notification
Public awareness of all segments of
rulemaking and policy development is
important. Consequently, in an effort to
ensure that the public and in particular
minorities, women, and persons with
disabilities, are aware of this notice,
FSIS will announce it online through
the FSIS Web page located at https://
www.fsis.usda.gov/regulations/
2007_Notices_Index/index.asp.
FSIS also will make copies of this
Federal Register publication available
through the FSIS Constituent Update,
which is used to provide information
regarding FSIS policies, procedures,
regulations, Federal Register notices,
FSIS public meetings, recalls, and other
types of information that could affect or
would be of interest to our constituents
and stakeholders. The update is
communicated via Listserv, a free e-mail
subscription service consisting of
industry, trade, and farm groups,
consumer interest groups, allied health
professionals, scientific professionals,
and other individuals who have
requested to be included. The update
also is available on the FSIS Web page.
Through Listserv and the Web page,
FSIS is able to provide information to a
much broader, more diverse audience.
In addition, FSIS offers an e-mail
subscription service which provides
automatic and customized access to
selected food safety news and
information. This service is available at
https://www.fsis.usda.gov/
news_and_events/email_subscription/.
Options range from recalls to export
information to regulations, directives
and notices. Customers can add or
delete subscriptions themselves and
have the option to password protect
their account.
Done at Washington, DC on March 2, 2007.
David P. Goldman,
Acting Administrator.
[FR Doc. E7–4086 Filed 3–6–07; 8:45 am]
BILLING CODE 3410–DM–P
sroberts on PROD1PC70 with NOTICES
DEPARTMENT OF AGRICULTURE
Forest Service
Fremont-Winema National Forests;
Oregon; Invasive Plant Treatment
AGENCY:
Forest Service, USDA.
VerDate Aug<31>2005
18:25 Mar 06, 2007
Jkt 211001
Notice of intent to prepare an
environmental impact statement.
ACTION:
SUMMARY: The USDA Forest Service will
prepare an Environmental Impact
Statement (EIS) to document and
disclose the potential environmental
effects of proposed invasive plant
treatments on the Fremont-Winema
National Forests. Treatment methods
would include manual, mechanical,
cultural, biological, and chemical
control. Combinations of methods may
be used. Treatments would focus on
4,274 known invasive plant sites
currently infesting approximately 7,730
acres. The Proposed Action also
includes an Early Detection/Rapid
Response (EDRR) process to allow
treatment of new or previously
undiscovered infestations. Under the
EDRR approach, new sites would be
evaluated to ensure that effects are
within the scope of those already
analyzed in the EIS.
DATES: Comments concerning the scope
of the analysis must be received by
April 9, 2007. The draft environmental
impact statement is expected in
November 2007 and the final
environmental impact statement is
expected in July 2008.
ADDRESSES: Send written comments to
Karen Shimamoto, Forests Supervisor,
Fremont-Winema National Forests,
Fremont-Winema Headquarters, 1301
South G Street, Lakeview, OR 97630.
Electronic comments can be submitted
to: comments-pacificnorthwest-fremontwinema@fs.fed.us.
FOR FURTHER INFORMATION CONTACT: Rick
Elston, Interdisciplinay Team Leader,
Fremont-Winema National Forests, P.O.
Box 129, Silver Lake, OR 97638. Phone
(541) 576–7569 or e-mail
relston@fs.fed.us; or Sarah Malaby,
Forest Botanist, Fremont-Winema
National Forests, 2819 Dahlia, Klamath
Falls, OR 97601. Phone (541) 885–3421
or e-mail smalaby@fs.fed.us.
SUPPLEMENTARY INFORMATION:
Purpose and Need for Action
There is an underlying need for
timely control and/or eradiction of
invasive plants on the Fremont-Winema
National Forests so that desired
environmental conditions (healthy
native plant populations) may be
achieved. Invasive plants can displace
native plant communities, increase fire
hazard, degrade fish and wildlife
habitat, eliminate rare and cultural
plants, increase soil erosion, and
adversely affect scenic beauty and
recreational opportunities. Because of
their competitive abilities and a lack of
natural predators to keep them in check,
PO 00000
Frm 00025
Fmt 4703
Sfmt 4703
invasive plants can spread rapidly
across the landscape, unimpeded by
ownership or administrative
boundaries. Infested areas represent
potential seed sources for further
invasion into neighboring ownerships.
On the Fremont-Winema National
Forests there are presently 24 species of
invasive plants infesting approximately
7,400 acres.
Noxious weed control is currently
taking place on the Forests under
separate Winema and Fremont
Environmental Assessments. This
proposal would create a consistent
program across the two Forests, address
invasive species sites found since those
decisions were signed, and include use
of additional, often less toxic and more
effective, herbicides. The project will
utilize recent direction and new tools
provided by the Pacific Northwest
Region Invasive Plant Program
Preventing and Managing Invasive
Plants Record of Decision signed in
2005.
The purpose of this project is to
control invasive plants in a costeffective manner that complies with
environmental standards. Without
action, invasive plant populations will
continue to have adverse effects on
National Forest System and adjacent
lands.
Proposed Action
The Proposed Action for this project
is to apply site-specific treatment
prescriptions to invasive plants on the
Fremont-Winema National Forests.
Treatments are to be based on site
objective (containment, control, or
eradication), biology of the invasive
plant species, size of the infestation, and
spread potential. Project Design Criteria
(PDC) will be developed to reduce or
eliminate potentially adverse effects on
non-target species and other resources.
Treatment of both existing and newly
discovered invasive plant species
infestations would occur during the
next 10 to 15 years. Concentrations of
known invasive plant sites have been
grouped into 54 ‘‘treatment areas’’ that
take into consideration expected spread
patterns associated with road systems,
plantations, areas burned by wildfire,
and other habitat conditions at risk of
infestation. Treatment areas encompass
156,000 acres and contain 4,274 known
invasive plant sites currently infesting
approximately 7,730 acres. Maps and
descriptions of treatment areas are
available at: http:www.fs.fed.us/r6/
frewin/projects/analyses/2007invasives/
, or upon request. The amount of acres
treated in any given year would depend
on funding and the success of past
treatments. It is expected that less than
E:\FR\FM\07MRN1.SGM
07MRN1
Agencies
[Federal Register Volume 72, Number 44 (Wednesday, March 7, 2007)]
[Notices]
[Pages 10135-10136]
From the Federal Register Online via the Government Printing Office [www.gpo.gov]
[FR Doc No: E7-4086]
-----------------------------------------------------------------------
DEPARTMENT OF AGRICULTURE
Food Safety and Inspection Service
[Docket No. FSIS-2006-0044]
Notice of Request for a Revision of a Currently Approved
Information Collection (Listeria Control for Ready-to-Eat Products)
AGENCY: Food Safety and Inspection Service, USDA.
ACTION: Notice and request for comments.
-----------------------------------------------------------------------
SUMMARY: In accordance with the Paperwork Reduction Act of 1995 and the
Office of Management and Budget (OMB) regulations, the Food Safety and
Inspection Service (FSIS) is announcing its intention to request a
revision of an approved information collection regarding Listeria
Control for Ready-to-Eat products to reflect its most recent plant
data, which support a finding of fewer total burden hours.
DATES: Comments on this notice must be received on or before May 7,
2007.
ADDRESSES: FSIS invites interested persons to submit comments on this
notice. Comments may be submitted by any of the following methods:
Mail, including floppy disks or CD-ROM's, and hand-or
courier-delivered items: Send to Docket Clerk, U.S. Department of
Agriculture, Food Safety and Inspection Service, 300 12th Street, SW.,
Room 102 Cotton Annex, Washington, DC 20250.
Electronic mail: fsis.regulationscomments@fsis.usda.gov.
Federal eRulemaking Portal: This Web site provides the
ability to type short comments directly into the comment field on this
Web page or attach a file for lengthier comments. Go to https://
www.regulation.gov and in the ``Search for Open Regulations'' box,
select ``Food Safety and Inspection Service'' from the agency drop-down
menu, then click on ``Submit.'' In the Docket ID column, select FDMS
Docket Number FSIS-2006-0044 to submit or view public comments and to
view supporting and related materials available electronically.
All submissions received by mail or electronic mail must include
the Agency name and docket number. All comments submitted in response
to this document, as well as research and background information used
by FSIS in developing this document, will be available for public
inspection in the FSIS Docket Room at the address listed above between
8:30 a.m. and 4:30 p.m., Monday through Friday, except Federal
holidays. Comments will also be posted on the Agency's Web site at
https://www.fsis.usda.gov/regulations_&_policies/regulations_
directives_&_notices/index.asp.
FOR FURTHER INFORMATION CONTACT: John O'Connell, Paperwork Reduction
Act Coordinator, Food Safety and Inspection Service, USDA, 300 12th
Street, SW., Room 112, Washington, DC 20250-3700, (202) 720-0345.
SUPPLEMENTARY INFORMATION:
Title: Listeria Control for Ready-to-Eat Products.
OMB Number: 0583-0132.
Expiration Date of Approval: 07/31/2007.
Type of Request: Revision of an approved information collection.
Abstract: FSIS has been delegated the authority to exercise the
functions of the Secretary as specified in the Federal Meat Inspection
Act (FMIA) (21 U.S.C. 601, et seq.) and the Poultry Products Inspection
Act (PPIA) (21 U.S.C. 451, et seq.). These statutes provide that FSIS
is to protect the public by verifying that meat and poultry products
are safe, wholesome, unadulterated, and properly labeled and packaged.
FSIS regulations (9 CFR 430.4) require official establishments that
produce certain ready-to-eat (RTE) meat and poultry products to take
measures to prevent product adulteration by the pathogen Listeria
monocytogenes.
Official establishments that produce RTE meat and poultry products
annually furnish FSIS with information on the production volume of RTE
products affected by the regulations and the control measures used by
the establishments.
RTE establishments develop microbiological sampling and testing
plans to support the efficacy of sanitation controls. RTE
establishments develop microbiological sampling plans to ensure that
their sanitation procedures are adequate.
RTE establishments sample and test food-contact surfaces to verify
that their Listeria controls are working.
Some RTE establishments hold and test for L. monocytogenes or
indicator organisms.
FSIS is requesting a revision of an approved information collection
addressing paperwork and recordkeeping requirements regarding Listeria
control. The Agency is revising the Listeria controls information
collection based on its most recent plant data, which support a finding
of fewer total burden hours than there are in the approved information
collection.
FSIS has made the following estimates based upon an information
collection assessment:
Estimate of Burden: FSIS estimates that it will take respondents an
average of 8.3 hours annually to collect and report this information.
Respondents: Ready-to-Eat establishments.
Estimated No. of Respondents: 3,590.
Estimated No. of Annual Responses per Respondent: 45,388.
Estimated Total Annual Burden on Respondents: 29,793 hours.
Copies of this information collection assessment can be obtained
from John O'Connell, Paperwork Reduction Act Coordinator, Food Safety
and Inspection Service, USDA, 300 12th Street, SW., Room 112,
Washington, DC 20250-3700, (202) 720-5627, (202) 720-0345.
Comments are invited on: (a) Whether the proposed collection of
information is necessary for the proper performance of FSIS' functions,
including whether the information will have practical utility; (b) the
accuracy of FSIS' estimate of the burden of the proposed collection of
information, including the validity of the methodology and assumptions
used; (c) ways to enhance the quality, utility, and clarity of the
information to be collected; and, (d) ways to minimize the burden of
the collection of information on those who are to respond, including
through the use of appropriate automated, electronic, mechanical, or
other technological collection techniques, or other forms of
information technology. Comments may be sent to both John O'Connell,
Paperwork Reduction Act Coordinator, at the address provided above, and
the Desk Officer for Agriculture, Office of Information and Regulatory
Affairs,
[[Page 10136]]
Office of Management and Budget, Washington, DC 20253.
All responses to this notice will be summarized and included in the
request for OMB approval. All comments will also become a matter of
public record.
Additional Public Notification
Public awareness of all segments of rulemaking and policy
development is important. Consequently, in an effort to ensure that the
public and in particular minorities, women, and persons with
disabilities, are aware of this notice, FSIS will announce it online
through the FSIS Web page located at https://www.fsis.usda.gov/
regulations/2007_Notices_Index/index.asp.
FSIS also will make copies of this Federal Register publication
available through the FSIS Constituent Update, which is used to provide
information regarding FSIS policies, procedures, regulations, Federal
Register notices, FSIS public meetings, recalls, and other types of
information that could affect or would be of interest to our
constituents and stakeholders. The update is communicated via Listserv,
a free e-mail subscription service consisting of industry, trade, and
farm groups, consumer interest groups, allied health professionals,
scientific professionals, and other individuals who have requested to
be included. The update also is available on the FSIS Web page. Through
Listserv and the Web page, FSIS is able to provide information to a
much broader, more diverse audience.
In addition, FSIS offers an e-mail subscription service which
provides automatic and customized access to selected food safety news
and information. This service is available at https://www.fsis.usda.gov/
news_and_events/email_subscription/. Options range from recalls to
export information to regulations, directives and notices. Customers
can add or delete subscriptions themselves and have the option to
password protect their account.
Done at Washington, DC on March 2, 2007.
David P. Goldman,
Acting Administrator.
[FR Doc. E7-4086 Filed 3-6-07; 8:45 am]
BILLING CODE 3410-DM-P