Department of Agriculture January 17, 2018 – Federal Register Recent Federal Regulation Documents

Addition of the Philippines to the List of Regions Affected by Highly Pathogenic Avian Influenza
Document Number: 2018-00696
Type: Notice
Date: 2018-01-17
Agency: Department of Agriculture, Animal and Plant Health Inspection Service
We are advising the public that we are adding the Philippines to the list of regions that the Animal and Plant Health Inspection Service considers to be affected by highly pathogenic avian influenza (HPAI). This action follows our imposition of HPAI-related restrictions on avian commodities originating from or transiting the Philippines as a result of the confirmation of HPAI in the Philippines.
Notice of Request for Revision to and Extension of Approval of an Information Collection; Specimen Submission
Document Number: 2018-00694
Type: Notice
Date: 2018-01-17
Agency: Department of Agriculture, Animal and Plant Health Inspection Service
In accordance with the Paperwork Reduction Act of 1995, this notice announces the Animal and Plant Health Inspection Service's intention to request a revision to and extension of approval of an information collection associated with livestock disease surveillance programs.
United States Standards for Grades of Pork Carcasses
Document Number: 2018-00627
Type: Notice
Date: 2018-01-17
Agency: Agricultural Marketing Service, Department of Agriculture
The U.S. Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) is reopening the comment period on the notice requesting comments on revisions to the United States Standards for Grades of Pork Carcasses (pork standards) published in the Federal Register (82 FR 48971) on October 23, 2017. The comment period for this notice closed on December 22, 2017. The revisions are intended to modernize the standards and meet stakeholder demands by segregating the population of commodity pork products into uniform groups (of similar quality, value, etc.) that can facilitate the production and marketing of pork and deliver certain eating expectations for the consumer.
National Organic Program; Amendments to the National List of Allowed and Prohibited Substances (Crops, Livestock and Handling)
Document Number: 2017-28172
Type: Proposed Rule
Date: 2018-01-17
Agency: Agricultural Marketing Service, Department of Agriculture
This proposed rule would amend the National List of Allowed and Prohibited Substances (National List) provisions of the U.S. Department of Agriculture's (USDA's) organic regulations to implement recommendations submitted to the Secretary of Agriculture (Secretary) by the National Organic Standards Board (NOSB). This rule proposes to change the use restrictions for seventeen substances allowed for organic production or handling on the National List: Micronutrients; chlorhexidine; parasiticides; fenbendazole; moxidectin; xylazine; lidocaine; procaine; methionine; excipients; alginic acid; flavors; carnauba wax; chlorine; cellulose; colors; and, glycerin. This rule also proposes to add sixteen new substances on the National List to be allowed in organic production or handling: Hypochlorous acid; magnesium oxide; squid byproducts; activated charcoal; calcium borogluconate; calcium propionate; injectable vitamins, minerals, and electrolytes; kaolin pectin; mineral oil; propylene glycol; acidified sodium chlorite; zinc sulfate; potassium lactate; and, sodium lactate. In addition, this proposed rule would list the botanical pesticide, rotenone, as a prohibited substance in organic crop production. Finally, this proposed rule would remove ivermectin as an allowed parasiticide for use in organic livestock production.
Meeting of the National Organic Standards Board
Document Number: 2017-28170
Type: Proposed Rule
Date: 2018-01-17
Agency: Agricultural Marketing Service, Department of Agriculture
In accordance with the Federal Advisory Committee Act, as amended, the Agricultural Marketing Service (AMS), U.S. Department of Agriculture (USDA), is announcing a meeting of the National Organic Standards Board (NOSB) to assist the USDA in the development of standards for substances to be used in organic production and to advise the Secretary of Agriculture on any other aspects of the implementation of the Organic Foods Production Act.
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