Department of Agriculture November 1, 2016 – Federal Register Recent Federal Regulation Documents
Results 1 - 4 of 4
Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010; Corrections
This document contains technical corrections to the final rule published in the Federal Register on April 25, 2016, ``Child and Adult Care Food Program: Meal Pattern Revisions Related to the Healthy, Hunger-Free Kids Act of 2010.''
Requirements for the Distribution and Control of Donated Foods and the Emergency Food Assistance Program: Implementation of the Agricultural Act of 2014
This document contains corrections to the final rule published in the Federal Register on April 19, 2016, ``Requirements for the Distribution and Control of Donated FoodsThe Emergency Food Assistance Program: Implementation of the Agricultural Act of 2014.''
National Advisory Committee on Meat and Poultry Inspection
The U.S. Department of Agriculture (USDA) intends to re- establish the National Advisory Committee on Meat and Poultry Inspection (NACMPI). The purpose of the Committee is to provide advice to the Secretary of Agriculture concerning State and Federal programs with respect to meat, poultry and processed egg products inspection, food safety, and other matters that fall within the scope of the Federal Meat Inspection Act (FMIA), the Poultry Products Inspection Act (PPIA), and the Egg Products Inspection Act (EPIA).
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
