Department of Agriculture July 23, 2014 – Federal Register Recent Federal Regulation Documents

The Department of Agriculture's (USDA) Grain Inspection, Packers and Stockyards Administration (GIPSA) is revising the United States Standards for Whole Dry Peas to establish an additional color grading factor requirement for the Whole Dry Peas class ``Smooth Yellow Dry Peas'' and establish a definition for ``fair color yellow peas.'' These changes will help facilitate the marketing of the class, Smooth Yellow Dry Peas and help ensure the purity of classes for Whole Dry Peas.