Agricultural Marketing Service March 7, 2007 – Federal Register Recent Federal Regulation Documents

Plant Variety Protection Board; Open Meeting
Document Number: E7-3939
Type: Notice
Date: 2007-03-07
Agency: Agricultural Marketing Service, Department of Agriculture
This notice sets forth the schedule and proposed agenda of a forthcoming meeting of the Plant Variety Protection Board.
Processed Fruits and Vegetables
Document Number: E7-3937
Type: Rule
Date: 2007-03-07
Agency: Agricultural Marketing Service, Department of Agriculture
This rule revises the regulations governing inspection and certification for processed fruits, vegetables, and processed products by increasing the fees charged for these products by 19 to 26 percent. Furthermore, it revises the regulations so applicants entering into an in-plant inspection contract with the Agricultural Marketing Service (AMS) will incur the costs for the plant survey and sanitation inspection. Finally, the revision provides that applicants entering into a year-round inspection contract, less than year-round (four or more consecutive 40 hour weeks) contract, or lot inspection will incur costs for Sunday differential when an employee works on Sunday. Also affected are the fees charged to persons required to have inspections on imported commodities in accordance with the Agricultural Marketing Agreement Act of 1937. In addition, various editorial changes are being made to enhance clarity. These revisions are necessary in order to recover, as nearly as practicable, the costs of performing inspection services under the Agricultural Marketing Act of 1946 and to ensure the program's financial stability.
Olives Grown in California; Increased Assessment Rate
Document Number: E7-3936
Type: Proposed Rule
Date: 2007-03-07
Agency: Agricultural Marketing Service, Department of Agriculture
This rule proposes an increase in the assessment rate established for the California Olive Committee (committee) for the 2007 and subsequent fiscal years from $11.03 to $47.84 per assessable ton of olives handled. The committee locally administers the marketing order which regulates the handling of olives grown in California. Assessments upon olive handlers are used by the committee to fund reasonable and necessary expenses of the program. The fiscal year began January 1 and ends December 31. The assessment rate would remain in effect indefinitely unless modified, suspended, or terminated.
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