Wyoming Administrative Code
Agency 010 - Agriculture, Dept. of
Sub-Agency 0008 - Public Swimming Pools
Chapter 3 - GENERAL AND STRUCTURAL DESIGN; EQUIPMENT STANDARDS
- Section 3-1 - Overall Structure
- Section 3-2 - Interior Surface Characteristics, Color
- Section 3-3 - Hydrostatic Relief Valve
- Section 3-4 - Interior Surface Footing
- Section 3-5 - Roofs or Canopies
- Section 3-6 - Plumbing
- Section 3-7 - Piping; Design, Material, Color Coding
- Section 3-8 - Walls
- Section 3-9 - Size
- Section 3-10 - Water Depth, Requirements
- Section 3-11 - Floor Slopes
- Section 3-12 - Equipment Rooms
- Section 3-13 - Electrical Requirements; Lighting
- Section 3-14 - Electrical Equipment, Ground Fault Interrupters
- Section 3-15 - Bonding and Grounding
- Section 3-16 - Overhead Wires
- Section 3-17 - Electrical Disconnecting Means
- Section 3-18 - Other Electrical Equipment, Location
- Section 3-19 - Pool Heaters, Types
- Section 3-20 - Heaters and Boilers, Certification
- Section 3-21 - Heaters and Boilers, Installation and Testing
- Section 3-22 - Heating Energy Sources
- Section 3-23 - Air Blower and Air Induction Systems; Entry Devices
- Section 3-24 - Decks; Size Requirements
- Section 3-25 - Decks, Surface Materials
- Section 3-26 - Decks, Drainage
- Section 3-27 - Decks, Equipment
- Section 3-28 - Decks, Prohibited Material
- Section 3-29 - Pool Enclosures
- Section 3-30 - Wading Pool, Requirements
- Section 3-31 - Food Service
- Section 3-32 - Drinking Fountains; Water Coolers and Stations
Disclaimer: These regulations may not be the most recent version. Wyoming may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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