Wyoming Administrative Code
Agency 010 - Agriculture, Dept. of
Sub-Agency 0005 - General Agency, Board or Commission Rules
Chapter 51 - REGULATIONS PERTAINING TO SEED LAW
Section 51-10 - Seed Cleaning Establishments

(i) All establishments must allow the Wyoming Seed Certification Service to inspect the establishment during normal business hours.

(ii) An establishment must have a designated person in charge of seed handling, who must be trained and have experience in handling, sampling, and labeling seed.

(iii) An establishment shall thoroughly clean all seed handling equipment between the cleaning of each seed lot to prevent contamination or varietal mixture.

(iv) An establishment must keep complete and accurate records for seven years showing identity, origin, every process, and every movement of each lot of seed from the time of receipt until delivery.

(v) An establishment shall comply with Federal and state seed laws in the cleaning, labeling, sampling, shipment, and sale of seed.

(vi) An establishment shall properly contain weed seed to prevent spread and proliferation of weeds.

(vii) If no approved establishment is located within 150 miles hauling distance of a seed grower, a non-approved establishment may be approved on a one-time basis to clean that lot of seed for that particular grower. The Wyoming Seed Certification Service must conduct a thorough inspection, and the establishment must pay the inspection fee as authorized by W.S. § 11-12-119 before that lot of seed may be cleaned.