Wyoming Administrative Code
Agency 010 - Agriculture, Dept. of
Sub-Agency 0003 - Medicine, Board of
Chapter 9 - CONSTRUCTION AND MAINTENANCE OF PHYSICAL FACILITIES
Section 9-30 - Drying Agents, Criteria
Universal Citation: WY Code of Rules 9-30
Current through December 21, 2024
(a) Drying agents used in conjunction with sanitization shall:
(i) Contain only components that are listed
as one of the following:
(A) Generally
recognized as safe for use in food as specified in
21 CFR
182 -Substances Generally Recognized as Safe,
or 21 CFR
184 -Direct Food Substances Affirmed as
Generally Recognized as Safe;
(B)
Generally recognized as safe for the intended use as specified in
21 CFR
186 -Indirect Food Substances Affirmed as
Generally Recognized as Safe;
(C)
Approved for use as a drying agent under a prior sanction specified in
21 CFR
181 -Prior-Sanctioned Food
Ingredients;
(D) Specifically
regulated as an indirect food additive for use as a drying agent as specified
in 21 CFR parts 175 Indirect Food Additives: Adhesives and Components of
Coatings through 21 CFR
178 Indirect Food Additives: Adjuvants,
Production Aids, and Sanitizers; or
(E) Approved for use as a drying agent under
the threshold of regulation process established by
21
CFR 170.39 Threshold of regulation for
substances used in food-contact articles; and
(ii) When sanitization is with chemicals, the
approval required under Chapter 9, Section
30(a)(i)(C) or
(a)(i)(E), or as an indirect food additive
required under Chapter 9, Section
30(a)(i)(D), shall be
specifically for use with chemical sanitizing solutions.
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