Wisconsin Administrative Code
Department of Agriculture, Trade and Consumer Protection
ATCP 90-139 - Trade and Consumer Protection
Chapter ATCP 100 - Milk Contractors
Subchapter III - Milk Contractor Payments to Producers; Records
Section ATCP 100.32 - Pay records

Current through August 26, 2024

(1) RECORDS REQUIRED. A milk contractor shall keep accurate records and accounts of milk receipts, payments for milk received, and amounts owed to milk producers and producer agents. Records shall include all the following:

(a) A copy of every contract between the milk contractor and a milk producer or producer agent.

(b) A record of all milk receipts from producers and producer agents, showing the amount received from each producer or producer agent and the date of each receipt.

(c) A record of every milk producer pay statement required under s. ATCP 100.30.

(d) Records showing the nature and amount of any non-price consideration that the milk contractor furnishes to a producer in return for the producer's sale or consignment of milk to the milk contractor, but which is not reflected in the producer's pay statement under s. ATCP 100.30. In this subsection, "non-price consideration" has the meaning given in s. ATCP 100.98(6).

(e) The result of every test on a producer milk delivery, including any test related to milk components or milk quality. Records shall specify the delivery to which each test pertains.

(f) A payroll summary showing, for each payroll period, the amount of milk received from producers, the gross amounts owed to producers for milk received, the amount and disposition of any payroll deductions, the net amounts owed to producers after deductions, and the amounts paid to producers.

(g) Other computer records, worksheets and accounting records showing how the milk contractor computed payment obligations to milk producers and producer agents.

(h) Records showing the milk contractor's use and disposition of milk and dairy products received by the milk contractor. Records shall enable the milk contractor to do all the following:
1. Account for the sale, use or disposition of all milk and dairy products received by the milk contractor.

2. Account for the source of all milk and dairy products sold, marketed or otherwise disposed of by the milk contractor.

(2) FALSE RECORDS.

(a) No milk contractor may falsify any record or account, or conspire with any other person to falsify a record or account.

(b) No milk contractor may provide any milk producer or producer agent with any statement or accounting that is false or misleading, or that contains any false or misleading computation or arrangement of figures.

(3) RECORDS RETENTION AND INSPECTION. A milk contractor shall retain the records required under this section for at least 3 years, and shall make the records available to the department for inspection and copying upon request.

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