Wisconsin Administrative Code
Department of Agriculture, Trade and Consumer Protection
ATCP 55-89 - Food, Lodging, and Recreation Safety
Chapter ATCP 75 - Retail Food Establishments
Appendix - Wisconsin Food Code
Chapter 4 - Equipment, Utensils, and Linens
Part 4-3 - NUMBERS AND CAPACITIES
Subpart 4-301 - Equipment
Section 4-301.14 - Ventilation Hood Systems, Adequacy

Universal Citation: WI Admin Code § 4-301.14

Current through August 26, 2024

Ventilation hood systems and devices shall be sufficient in number and capacity to prevent grease or condensation from collecting on walls and ceilings.

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