Wisconsin Administrative Code
Department of Agriculture, Trade and Consumer Protection
ATCP 55-89 - Food, Lodging, and Recreation Safety
Chapter ATCP 75 - Retail Food Establishments
Appendix - Wisconsin Food Code
Chapter 12 - Certified Food Protection Manager
Part 12-4 - FOOD SAFETY FOR SMALL OPERATORS - RECERTIFICATION
Subpart 12-401 - Food Safety for Small Operators - Recertification
Section 12-401.11 - Food Safety for Small Operators - Recertification

Universal Citation: WI Admin Code ยง 12-401.11

Current through August 26, 2024

(A) A FOOD Safety for Small Operators credential may be obtained under the following conditions:

(1) Operates or manages a retail food establishment employing 5 or fewer food handlers.
(a) Has previously completed, passed and received their initial FOOD MANAGER CERTIFICATION;

(b) The current certification or credential has not expired more than 90 days, and

(c) Has successfully completed a recertification training course APPROVED by the DEPARTMENT as specified under § 12-402.11.

(B) Each credential is valid for 5 years from the date of issuance

(C) Individuals who do not renew their credential within 90 days after the expiration date, shall be required to be certified by passing an APPROVED examination as specified in § 12-201.11.

(D) A retail FOOD ESTABLISHMENT shall post a certificate issued under 12-401.11 (A) in addition, to the initial certification required under 12-201.11, in a conspicuous place on the PREMISES of the retail FOOD ESTABLISHMENT.

To obtain a copy of the application form, contact the food safety and recreational licensing section, bureau of environmental and occupational health, P.O. Box 2659, Madison, Wisconsin 53701-2659, telephone 608-266-2835.

Disclaimer: These regulations may not be the most recent version. Wisconsin may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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