Wisconsin Administrative Code
Department of Agriculture, Trade and Consumer Protection
ATCP 55-89 - Food, Lodging, and Recreation Safety
Chapter ATCP 65 - Milk And Milk Products
Subchapter III - Dairy Plants
- Section ATCP 65.23 - Federal requirements
- Section ATCP 65.24 - Construction and maintenance
- Section ATCP 65.26 - Personnel; sanitation standards
- Section ATCP 65.28 - Equipment and utensils
- Section ATCP 65.30 - C-I-P systems
- Section ATCP 65.32 - Dairy product packages
- Section ATCP 65.34 - Sanitizers and sanitizing methods
- Section ATCP 65.36 - Receiving milk and dairy products
- Section ATCP 65.38 - Collecting milk samples
- Section ATCP 65.40 - Storing and handling milk and dairy products
- Section ATCP 65.41 - Low-acid or acidified dairy products packaged in hermetically sealed containers for non-refrigerated storage
- Section ATCP 65.42 - Recall plan
- Section ATCP 65.44 - Dairy plant records
- Section ATCP 65.46 - Dairy plant reports to department
- Section ATCP 65.48 - Confidential information
- Section ATCP 65.50 - Dairy product labeling
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