West Virginia Code of State Rules
Agency 126 - Education
Title 126 - PROCEDURAL RULE BOARD OF EDUCATION
Series 126-085 - POLICIES OF OPERATION MANUAL - CHILD NUTRITION PROGRAMS (4320)
Section 126-85-29 - A La Carte for Lunch

Current through Register Vol. XLI, No. 38, September 20, 2024

29.1. A la carte meal service for students and/or adults at lunch is prohibited. Meals must be priced and served as units. Food items (sandwiches, breads or any other menu item) may not be priced and sold separately. Only fluid milk, milk shakes and bottled water may be sold as a la carte for lunch.

29.2. Alternatives to a la carte are:

29.2.1. "Super Lunches", those providing larger portions and/or extra food items, may be offered to paying students at an additional cost. If such meals are offered, students who are eligible for free meals must be offered the same service as the paying student at no cost and the students eligible for reduced price meals must be offered the same service at no additional cost.

29.2.2. Second meals can be sold and counted as non-reimbursable meals.

29.2.3. Second servings of individual food items may be provided.

Disclaimer: These regulations may not be the most recent version. West Virginia may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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