Washington Administrative Code
Title 296 - Labor and Industries, Department of
Chapter 296-806 - Machine safety
Section 296-806-42574 - Inspect and test safety devices on ovens

Universal Citation: WA Admin Code 296-806-42574

Current through Register Vol. 24-06, March 15, 2024

(1) You must inspect ovens at least twice a month by a formally appointed, properly trained, bakery employee. Include the following in your inspection:

(a) All safety devices.

(b) Testing of all safety shutoff valves, making sure they are positively tight.

(2) You must make sure a representative of the oven manufacturer performs an annual inspection.

(3) You must test all piping on ovens to make sure they are gas tight.

(4) You must test oven duct systems on indirect recirculating ovens that operate under pressure for tightness at the following intervals:

(a) When the oven is first started.

(b) At least every six months after that.

Statutory Authority: RCW 49.17.010, 49.17.040, 49.17.050, and 49.17.060. 04-14-028, § 296-806-42574, filed 6/29/04, effective 1/1/05.

Disclaimer: These regulations may not be the most recent version. Washington may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.