Washington Administrative Code
Title 246 - Health, Department of
FOOD HANDLING
Chapter 246-217 - Food worker cards
Section 246-217-015 - Applicability
Current through Register Vol. 24-06, March 15, 2024
(1) All food service workers must obtain a food worker card within fourteen calendar days from the beginning of employment at a food service establishment, except as provided in subsection (4) of this section.
(2) In the case of temporary food service establishments, at a minimum the operator or person in charge each shift or during hours of operation must have a valid food worker card obtained prior to the event.
(3) Employers at any food service establishment (permanent or temporary) must provide information or training regarding pertinent safe food handling practices to food service workers prior to beginning food handling duties if the worker does not hold a valid food worker card. Documentation that the information or training has been provided to the individual must be kept on file by the employer and be available for inspection by the health officer at all times.
(4) A food service worker in an adult family home, as defined in RCW 70.128.010, is exempt from possessing a food worker card, if the worker:
Statutory Authority: RCW 43.20.050. 06-05-008, § 246-217-015, filed 2/2/06, effective 3/5/06; 99-13-019, § 246-217-015, filed 6/7/99, effective 7/8/99.