Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 585 - RETAIL FOOD ESTABLISHMENT REGULATIONS
Part VII - Poisonous or Toxic Materials
Article 2 - Operational Supplies and Applications
Section 2VAC5-585-3380 - Sanitizers, criteria.*
Universal Citation: 2 VA Admin Code 2VAC5-585-3380
Current through Register Vol. 41, No. 3, September 23, 2024
Chemical sanitizers, including chemical sanitizing solutions generated on site, and other chemical antimicrobials applied to food-contact surfaces shall:
1. Meet the requirements specified in 40 CFR 180.940;P or
2. Meet the requirements as specified in 40 CFR 180.2020.P
Statutory Authority: § 3.2-5121 of the Code of Virginia.
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