Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 585 - RETAIL FOOD ESTABLISHMENT REGULATIONS
Part VII - Poisonous or Toxic Materials
Article 2 - Operational Supplies and Applications
- Section 2VAC5-585-3340 - Storage, separation.*
- Section 2VAC5-585-3350 - Presence and use restriction.*
- Section 2VAC5-585-3360 - Conditions of use.*
- Section 2VAC5-585-3370 - Poisonous or toxic material containers.*
- Section 2VAC5-585-3380 - Sanitizers, criteria.*
- Section 2VAC5-585-3390 - Chemicals for washing, treating, storing, and processing fruits and vegetables, criteria
- Section 2VAC5-585-3400 - Boiler water additives, criteria.*
- Section 2VAC5-585-3410 - Drying agents, criteria.*
- Section 2VAC5-585-3420 - Lubricants - incidental food contact, criteria.*
- Section 2VAC5-585-3430 - Restricted use pesticides, criteria.*
- Section 2VAC5-585-3440 - Rodent bait stations.*
- Section 2VAC5-585-3450 - Tracking powders, pest control and monitoring.*
- Section 2VAC5-585-3460 - Medicines - restriction and storage.*
- Section 2VAC5-585-3470 - Refrigerated medicines, storage.*
- Section 2VAC5-585-3480 - First aid supplies, storage.*
- Section 2VAC5-585-3490 - Other personal care items, storage
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