Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 585 - RETAIL FOOD ESTABLISHMENT REGULATIONS
Part VI - Physical Facilities
Article 3 - Numbers and Capacities
Section 2VAC5-585-3030 - Hand drying provision

Universal Citation: 2 VA Admin Code 2VAC5-585-3030

Current through Register Vol. 41, No. 3, September 23, 2024

Each handwashing sink or group of adjacent handwashing sinks shall be provided with:

1. Individual, disposable towels;Pf

2. A continuous towel system that supplies the user with a clean towel; Pf

3. A heated-air hand drying device;Pf or

4. A hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf

Statutory Authority: § 3.2-5121 of the Code of Virginia.

Disclaimer: These regulations may not be the most recent version. Virginia may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.