Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 585 - RETAIL FOOD ESTABLISHMENT REGULATIONS
Part V - Water, Plumbing, and Waste
Article 3 - Mobile Water Tank and Mobile Food Establishment Water Tank
Section 2VAC5-585-2380 - Inspection and cleaning port, protected and secured
Universal Citation: 2 VA Admin Code 2VAC5-585-2380
Current through Register Vol. 41, No. 3, September 23, 2024
If a water tank is designed with an access port for inspection and cleaning, the opening shall be in the top of the tank and:
1. Flanged upward at least one-half inch (13 mm); and
2. Equipped with a port cover assembly that is:
a. Provided with a gasket and a device for
securing the cover in place; and
b.
Flanged to overlap the opening and sloped to drain.
Statutory Authority
§ 3.2-5121 of the Code of Virginia.
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