Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 585 - RETAIL FOOD ESTABLISHMENT REGULATIONS
Part IV - Equipment, Utensils, and Linens
Article 3 - Numbers and Capacities
Section 2VAC5-585-1520 - Temperature measuring devices, manual and mechanical warewashing

Universal Citation: 2 VA Admin Code 2VAC5-585-1520

Current through Register Vol. 41, No. 3, September 23, 2024

A. In manual warewashing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures.Pf

B. In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature.Pf

Statutory Authority: § 3.2-5121 of the Code of Virginia.

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