Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 585 - RETAIL FOOD ESTABLISHMENT REGULATIONS
Part II - Management and Personnel
Article 4 - Hygienic Practices
Section 2VAC5-585-220 - Eating, drinking, or using tobacco.*
Universal Citation: 2 VA Admin Code 2VAC5-585-220
Current through Register Vol. 41, No. 3, September 23, 2024
A. Except as specified in subsection B of this section, an employee shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection cannot result.
B. A food employee may drink from a closed beverage container if the container is handled to prevent contamination of:
1. The employee's hands;
2. The container; and
3. Exposed food; clean equipment, utensils,
and linens; and unwrapped single-service and single-use articles.
Statutory Authority: § 3.2-5121 of the Code of Virginia.
Disclaimer: These regulations may not be the most recent version. Virginia may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.