Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 520 - RULES AND REGULATIONS GOVERNING TESTING OF MILK FOR MILKFAT, PROTEIN, AND LACTOSE CONTENT BY AUTOMATED INSTRUMENT METHODS
Section 2VAC5-520-20 - Automated instrument methods and procedures
Universal Citation: 2 VA Admin Code 5-520-20
Current through Register Vol. 41, No. 3, September 23, 2024
A. The automated light scattering method may be used in determining the fat content of raw, unhomogenized milk.
B. The infrared milk analyzer method may be used for the direct determination of fat, protein, and lactose, and the indirect determination of total solids in milk as outlined in the latest edition of the AOAC.
C. The State Regulatory Authority, guided by the latest edition of the AOAC, may establish procedures to ensure proper instrument operation and accurate test results using the automated instrument methods.
Statutory Authority
§§ 3.2-5223 and 3.2-5224 of the Code of Virginia.
Disclaimer: These regulations may not be the most recent version. Virginia may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
