Virginia Administrative Code
Title 2 - AGRICULTURE
Agency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 210 - RULES AND REGULATIONS PERTAINNING TO MEAT AND POULTRY INSPECTION UNDER THE VIRGINIA MEAT AND POULTRY PRODUCTS INSPECTIONS ACT
Part II - Fees and Charges
Section 2VAC5-210-60 - Hourly charge
Current through Register Vol. 41, No. 3, September 23, 2024
In setting the hourly charge to be made by the Virginia Office of Meat and Poultry Inspection Services, the Department of Agriculture and Consumer Services may charge for voluntary, overtime, and holiday inspection, and administrative costs associated therewith. The amount charged will be sufficient to pay:
(i) the salaries and benefits of inspection personnel providing voluntary, overtime, and holiday inspection services; and
(ii) that portion of the salaries and benefits of any other employee or employees attributable to administrative services associated with voluntary, overtime, or holiday inspection.
Statutory Authority
§ 3.2-5406 of the Code of Virginia.
