Utah Administrative Code
Topic - Environmental Quality
Title R309 - Drinking Water
Rule R309-800 - Capacity Development Program
Section R309-800-3 - Definitions
"Asset Management Plan" A written plan developed by a water system to implement asset management or an asset management program within the system. The asset management plan describes the five core asset management components at Subsection R309-800-5(3) and provides an outline the water system can use to make appropriate improvements.
"Asset Management Program" The practice of managing infrastructure assets to maximize the efficiency and life expectancy of operating these assets while delivering the desired service levels.
"Capacity Development" means the technical, managerial, and financial capabilities of the water system to plan for, achieve, and maintain compliance with applicable drinking water standards.
"Community Water System" An existing system providing water for human consumption and other domestic uses through pipes or other constructed conveyances, which has at least 15 service connections or serves an average of at least 25 individuals at least 60 days out of the year.
"New Water System" means a system that will become a community water system or non-transient, non-community water system on or after October 1, 1999.
"Non-Transient Non-Community Water System" (NTNCWS) An existing public water system, that is not a community water system, that regularly serves at least 25 of the same nonresident persons per day for more than six months per year. Examples of such systems are those serving the same individuals such as industrial workers, school children, or church members using a separate system.
"Required Reserve" Funds set aside to meet requirements set forth in a loan or bond covenant or indenture.
"Transient Non-community Water System" An existing public water system, that is not a community water system, that regularly serves at least 25 of the same people over 6 months per year.
Examples of such systems include commercial or not-for-profit establishments that have their own water supply such as restaurants, roadside stops, campgrounds, and hotels.
Additional definitions are provided in Rule R309-110.
