Texas Administrative Code
Title 19 - EDUCATION
Part 2 - TEXAS EDUCATION AGENCY
Chapter 130 - TEXAS ESSENTIAL KNOWLEDGE AND SKILLS FOR CAREER AND TECHNICAL EDUCATION
Subchapter N - MARKETING
Section 130.383 - Fashion Marketing (One-Half Credit), Adopted 2015
Universal Citation: 19 TX Admin Code ยง 130.383
Current through Reg. 49, No. 38; September 20, 2024
(a) General requirements. This course is recommended for students in Grades 9-12. Recommended prerequisite: Principles of Business, Marketing, and Finance. Students shall be awarded one-half credit for successful completion of this course.
(b) Introduction.
(1) Career and technical education
instruction provides content aligned with challenging academic standards and
relevant technical knowledge and skills for students to further their education
and succeed in current or emerging professions.
(2) The Marketing Career Cluster focuses on
planning, managing, and performing marketing activities to reach organizational
objectives.
(3) Fashion Marketing
is designed to provide students with knowledge of the various business
functions in the fashion industry. Students in Fashion Marketing will gain a
working knowledge of promotion, textiles, merchandising, mathematics, selling,
visual merchandising, and career opportunities.
(4) Students are encouraged to participate in
extended learning experiences such as career and technical student
organizations and other leadership or extracurricular organizations.
(5) Statements that contain the word
"including" reference content that must be mastered, while those containing the
phrase "such as" are intended as possible illustrative examples.
(c) Knowledge and skills.
(1) The student demonstrates professional
standards/employability skills as required by business and industry. The
student is expected to:
(A) communicate
effectively with others using speaking, listening, and writing
skills;
(B) demonstrate
collaboration skills through teamwork;
(C) demonstrate professionalism by conducting
oneself in a manner appropriate for the profession and workplace;
(D) demonstrate a positive, productive work
ethic by performing assigned tasks as directed;
(E) demonstrate integrity by choosing the
ethical course of action and complying with all applicable rules, laws, and
regulations;
(F) demonstrate
time-management skills by prioritizing tasks, following schedules, and tending
to goal-relevant activities in ways that use time wisely and optimize
efficiency and results; and
(G)
demonstrate leadership skills by participating in activities such as career and
technical education student organizations.
(2) The student knows the importance and
functions of marketing. The student is expected to:
(A) describe each marketing function and how
it relates to the fashion industry;
(B) describe advantages and disadvantages of
market segmentation and mass marketing; and
(C) research trends affecting fashion
marketing.
(3) The
student knows the impact and value of diversity. The student is expected to:
(A) explain elements of culture and the need
for understanding cultural diversity; and
(B) identify how diversity affects
fashion.
(4) The student
demonstrates the use of oral and written communication skills in creating,
expressing, and interpreting information and ideas, including technical
terminology and information. The student is expected to:
(A) create presentations using appropriate
media to inform audiences; and
(B)
exhibit public relations skills to increase customer satisfaction.
(5) The student knows that
distribution channel members facilitate the movement of products. The student
is expected to:
(A) explain channels of
distribution for fashion products; and
(B) describe activities of each channel
member in the fashion industry.
(6) The student knows the
marketing-information system. The student is expected to:
(A) define the purpose of
marketing-information systems;
(B)
identify limitations of marketing research;
(C) explain how inventory can be managed by
using tools such as point-of-sale systems, just-in-time strategies, and radio
frequency identification (RFID) technology; and
(D) analyze data used to make accurate retail
forecasts.
(7) The
student knows concepts and strategies used in determining and adjusting prices
to maximize return and meet customers' perceptions of value. The student is
expected to:
(A) employ pricing strategies to
determine prices;
(B) develop a
sample credit policy that could be a useful fashion marketing strategy;
and
(C) analyze the price of a
fashion product.
(8) The
student knows merchandising concepts and processes used in obtaining,
developing, maintaining, and improving a product or service to respond to
marketing opportunities. The student is expected to:
(A) use assortment-mix strategies to create
maximum mix of products at minimum cost;
(B) perform buying activities to obtain
products for resale;
(C) analyze
vendor performance to choose vendors and merchandise; and
(D) position products and services to acquire
a desired business image.
(9) The student knows that a successful
marketer must communicate information on retail products, services, images, and
ideas to achieve a desired outcome. The student is expected to:
(A) demonstrate methods of advertising to
communicate promotional messages to targeted audiences;
(B) use special events to increase
sales;
(C) display visual
merchandising techniques to increase interest in product offerings;
(D) implement display techniques to attract
customers and increase sales potential; and
(E) manage promotional activities to maximize
return on promotional efforts.
(10) The student knows that purchasing occurs
as steps in a continuous cycle. The student is expected to:
(A) distinguish between buying for resale and
buying for organizational use; and
(B) demonstrate knowledge of the fashion
buying process such as preparing a buying plan, completing purchase orders, and
processing invoices.
(11) The student demonstrates an
understanding of concepts and actions to determine client needs and wants. The
student is expected to:
(A) acquire product
knowledge to communicate product benefits and to ensure appropriateness of
product for the customer; and
(B)
employ sales processes and techniques to enhance customer relationships and to
increase the likelihood of making sales.
(12) The student knows the nature and scope
of fashion. The student is expected to:
(A)
explain the importance of fashion;
(B) demonstrate knowledge of fashion history
and how it relates to today's fashions;
(C) distinguish among fashion terms such as
fashion, style, and design;
(D)
list major environmental influences on fashion demand;
(E) research fashion information;
(F) explain legislation that impacts the
fashion industry; and
(G) describe
how international marketing has affected the fashion industry.
(13) The student knows that a
career in fashion marketing requires knowledge of the industry. The student is
expected to:
(A) research careers in the
fashion industry;
(B) list and
describe businesses related to the fashion industry; and
(C) delineate components of softlines such as
sportswear, footwear, and men's and children's fashions.
(14) The student demonstrates mathematics
knowledge and skills required to pursue the full-range of postsecondary
education and career opportunities. The student is expected to:
(A) apply data and measurements to solve a
problem; and
(B) analyze
mathematical problem statements for missing or irrelevant data.
Disclaimer: These regulations may not be the most recent version. Texas may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.