South Dakota Administrative Rules
Title 44 - Department of Health
Article 44:02 - Lodging and food service
Chapter 44:02:07 - Food service code
Section 44:02:07:95 - Demonstration of conformance with variance
Universal Citation: SD Admin Rules 44:02:07:95
Current through Register Vol. 51, page 43, September 23, 2024
If the regulatory authority grants a variance, the license holder must demonstrate conformance with approved procedures as follows:
(1) Comply with the HACCP plan, if one is required, or procedures that are submitted and approved as a basis for the modification or waiver; and
(2) Maintain and provide to the regulatory authority, upon request, records that demonstrate that the following are routinely employed:
(a) Procedures for monitoring critical
control points;
(b) Monitoring of
the critical control points;
(c)
Verification of the effectiveness of an operation or process; and
(d) Necessary corrective actions if there is
failure at a critical control point.
General Authority: SDCL 34-1-17, 34-18-22.
Law Implemented: SDCL 34-18-22, 34-18-25.
Disclaimer: These regulations may not be the most recent version. South Dakota may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
