South Dakota Administrative Rules
Title 44 - Department of Health
Article 44:02 - Lodging and food service
Chapter 44:02:07 - Food service code
Section 44:02:07:45 - Food-contact surfaces - Design and construction
Universal Citation: SD Admin Rules 44:02:07:45
Current through Register Vol. 51, page 43, September 23, 2024
Multiuse food-contact surfaces must meet the following requirements for design and construction:
(1) Smooth;
(2) Free of breaks, open seams, cracks, chips, pits, and similar imperfections;
(3) Free of sharp internal angles, corners, and crevices;
(4) Finished to have smooth welds and joints; and
(5) Accessible for cleaning and inspection by one of the following methods:
(a) Without being disassembled;
(b) By disassembling without the use of
tools; or
(c) By easy disassembling
with the use of only simple tools such as mallets, screw drivers, or wrenches
that are kept near the equipment and are accessible for use.
General Authority: SDCL 34-1-17, 34-18-22.
Law Implemented: SDCL 34-18-22, 34-18-25.
Disclaimer: These regulations may not be the most recent version. South Dakota may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
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