South Dakota Administrative Rules
Title 12 - Department of Agriculture
Article 12:11 - Frozen dairy desserts
Chapter 12:11:02 - Requirements for plants
Section 12:11:02:15 - Cleaning and sanitizing

Equipment, sanitary pipings, and utensils used in the receiving, storing, processing, manufacturing, packaging, and handling of milk, dairy products, mix, or frozen dairy desserts and all product contact surfaces of homogenizers, high pressure pumps, and high pressure lines shall be kept clean and sanitary. Stacks, elevators, conveyors, and the packing glands on all agitators, pumps, and vats shall be inspected at regular intervals and kept clean. Equipment coming in contact with milk, dairy products, mix, or frozen dairy dessert shall have bactericidal or sanitizing treatment immediately before use.

General Authority: SDCL 39-8-4.

Law Implemented: SDCL 39-8-4.