South Carolina Code of Regulations
Chapter 8 - BUILDING CODES COUNCIL
Article 9 - INTERNATIONAL FIRE CODE
Section 8-905 - IFC 319.11 Clearance requirements
Universal Citation: SC Code Regs 8-905
Current through Register Vol. 48, No. 3, March 22, 2024
Mobile cooking operations shall be separated from buildings, structures, canopies, tents, combustible materials, vehicles, and other cooking operations by a minimum of 10 feet. Exhaust shall be directed away from openings, air intakes, and away from any means of egress.
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