South Carolina Code of Regulations
Chapter 7 - ALCOHOLIC BEVERAGES, BEER AND WINE
Article 7 - ALCOHOLIC LIQUORS
Subarticle 4 - FOOD PREPARATION LICENSE
Section 7-601.2 - Inventory
Universal Citation: SC Code Regs 7-601.2
Current through Register Vol. 48, No. 3, March 22, 2024
No food preparation licensee shall possess on his premises any liqueurs or similar alcoholic beverages in containers of more than two (2) ounces to be used in the preparation of foods in excess of the amount necessary to meet normal usage requirements for a fifteen (15) day period.
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