South Carolina Code of Regulations
Chapter 7 - ALCOHOLIC BEVERAGES, BEER AND WINE
Article 7 - ALCOHOLIC LIQUORS
Subarticle 4 - FOOD PREPARATION LICENSE
Section 7-602 - Violations

Universal Citation: SC Code Regs 7-602

Current through Register Vol. 48, No. 3, March 22, 2024

A. Beverages to be used for Cooking Only. Any liqueurs or similar alcoholic beverages stored on the premises of a licensed establishment for cooking purposes shall be used solely and exclusively in the preparation of food for service to the public.

B. Sale and Consumption Prohibited. No liqueurs or similar alcoholic beverages stored on the premises of a licensed establishment for cooking purposes shall be sold in any quantity as a beverage or consumed as a beverage by the licensee, the management, staff and employees of the licensee, or any other person.

C. Other Alcoholic Beverages Prohibited. No alcoholic beverages in containers of more than two ounces shall be allowed on the premises of the licensed establishment except as provided by law.

D. Revocation. Any violation of these regulations or of any other regulations promulgated under the authority of Section 61-2-60, shall constitute grounds for the revocation of the food preparation license (and of any other license or permit the licensee may hold from the South Carolina Department of Revenue).

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