South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-36 - Frozen Desserts
Section 61-36.III - COMPLIANCE PROCEDURES
Universal Citation: SC Code Regs 61-36.III
Current through Register Vol. 48, No. 9, September 27, 2024
A. PERMIT.
1. It shall be unlawful for any PERSON to
manufacture or distribute any MANUFACTURED GRADE DAIRY PRODUCT without a valid
PERMIT issued by the DEPARTMENT for the specific MANUFCTURED GRADE DAIRY
PRODUCTS PLANT or DISTRIBUTION STATION. Grocery stores, restaurants, and
similar establishments where MANUFACTURED GRADE DAIRY PRODUCTS are served or
sold at retail, but not processed (other than fountain freezing of APPROVED
pasteurized MIX for FROZEN DESSERTS), may be exempt from the requirements of
this section.
2. Every
MANUFACTURED GRADE DAIRY PRODUCTS PLANT and MANUFACTURED GRADE DAIRY PRODUCTS
DISTRIBUTION STATION must obtain a PERMIT. PERMITS are nontransferable with
respect to PERSONS and/or locations.
B. Suspension of PERMIT.
1. The DEPARTMENT may suspend a PERMIT
whenever:
a. it has reason to believe that a
public health hazard exists;
b. the
PERMIT HOLDER has violated any of the requirements of this
regulation;
c. the PERMIT HOLDER
has violated its PERMIT or an order of the DEPARTMENT, including but not
limited to, a hold order; or
d. the
PERMIT HOLDER has interfered with the DEPARTMENT in the performance of its
duties.
A suspension shall remain in effect until the violation has been corrected to the satisfaction of the DEPARTMENT.
2. The DEPARTMENT may without
prior warning or notice, suspend summarily a PERMIT to operate a MANUFACTURED
GRADE DAIRY PRODUCTS PLANT or DISTRIBUTION STATION when the DEPARTMENT
determines that the operation of the MANUFACTURED GRADE DAIRY PRODUCTS PLANT or
DISTRIBUTION STATION, including but not limited to a willful refusal to permit
authorized inspection, constitutes an IMMINENT HEALTH HAZARD. Upon summary
PERMIT suspension, all manufacturing and distribution operations shall
immediately cease. During the process, the PERMIT shall remain suspended unless
the IMMINENT HEALTH HAZARD has been corrected.
3. Any MANUFACTURED GRADE DAIRY PRODUCTS
MANUFACTURER or MANUFACTURED GRADE DAIRY PRODUCTS DISTRIBUTOR whose PERMIT has
been suspended may make written application for the reinstatement of the
PERMIT.
4. Within seven (7)
BUSINESS DAYS of receiving the written application, the DEPARTMENT shall make
inspections and/or collect samples for analysis to determine whether the
conditions cited in the notice of suspension no longer exist. If conditions
warrant, the DEPARTMENT may reinstate the PERMIT.
C. Revocation of PERMIT.
1. The DEPARTMENT may revoke a PERMIT for
repeated violations of any of the requirements of this regulation, the PERMIT,
or an order of the DEPARTMENT, or for interference with the DEPARTMENT or its
staff in the performance of its duties. Notwithstanding any other provisions of
this regulation, the PERMIT may be revoked if the DEPARTMENT is threatened with
bodily harm or physical interference in the performance of inspectional
duties.
2. The DEPARTMENT may deny
a new PERMIT based upon past noncompliance, including previous enforcement,
suspension, or revocation history.
3. Any PERSON whose PERMIT is revoked shall
not be eligible to apply for re-permitting within one (1) year from the date of
revocation. Any PERSON whose PERMIT has previously been revoked and who obtains
a subsequent PERMIT and violates the provisions of this regulation, resulting
in revocation of the PERMIT for a second time, shall not be granted another
PERMIT for a period of five (5) years.
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