South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-34 - Raw Milk for Human Consumption
- Section 61-34.I - Definitions and Standards
- Section 61-34.II - Adulterated or Misbranded Raw Milk or Raw Milk Products
- Section 61-34.III - Permits
- Section 61-34.IV - Inspection of Dairy Farms and Plants Producing and Packaging Raw Milk and Raw Milk Products for Human Consumption
- Section 61-34.V - The Examination of Raw Milk and Raw Milk Products for Human Consumption
- Section 61-34.VI - Labeling
- Section 61-34.VII - Standards for Raw Milk and Raw Milk Products for Human Consumption
- Section 61-34.VIII - Standards for Further Processing of Raw Milk Products
- Section 61-34.IX - Bottling, Packaging, Container Filling, and Container Closure/Sealing
- Section 61-34.X - Animal Health
- Section 61-34.XI - Recall
- Section 61-34.XII - Enforcement
- Section 61-34.XIII - Delayed Implementation
- Section 61-34.XIV - Severability Clause
Current through Register Vol. 48, No. 9, September 27, 2024
Statutory Authority: S.C. Code Sections 44-1-140(3) and 44-1-150
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