South Carolina Code of Regulations
Chapter 61 - DEPARTMENT OF HEALTH AND ENVIRONMENTAL CONTROL
Subchapter 61-25 - Retail Food Establishments
Chapter 61-25.8 - COMPLIANCE AND ENFORCEMENT
Part 61-25.8-1 - REGULATION APPLICABILITY
Section 61-25.8-101 - Use for Intended Purpose
Universal Citation: SC Code Regs 61-25.8-101
Current through Register Vol. 48, No. 9, September 27, 2024
8-101.10 Public Health Protection.
Retail food establishments in operation prior to the effective date of this regulation and in compliance with the previous regulation, but which do not fully comply with all the construction, equipment, and physical requirements of this regulation, shall be deemed acceptable provided the facilities and equipment:
(A) Are capable of being maintained in a
sanitary condition;
(B) Are not a
public health hazard or nuisance; and
(C) Are replaced in the normal course of
operation with equipment and facilities that meet the requirements of this
regulation.
(D) This section shall
not apply to equipment installed or construction begun after the effective date
of this regulation.
Disclaimer: These regulations may not be the most recent version. South Carolina may have more current or accurate information. We make no warranties or guarantees about the accuracy, completeness, or adequacy of the information contained on this site or the information linked to on the state site. Please check official sources.
This site is protected by reCAPTCHA and the Google
Privacy Policy and
Terms of Service apply.
